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Kategorie szczegółowe BISAC

Kategoria BISAC: Technology & Engineering >> Food Science - General

ilość książek w kategorii: 6762

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 Biopolymers in Nutraceuticals and Functional Foods Sreerag Gopi (ADSO Naturals Private Limi Preetha Balakrishnan (ADSO Naturals Priv Matej Bracic (University of Maribor, S 9781839167812 Royal Society of Chemistry
Biopolymers in Nutraceuticals and Functional Foods

ISBN: 9781839167812 / Angielski / Twarda / 602 str.

ISBN: 9781839167812/Angielski/Twarda/602 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Sreerag Gopi (ADSO Naturals Private Limi;Preetha Balakrishnan (ADSO Naturals Priv; Slo Matej Bracic (University of Maribor
As a result of their unique physical properties, biological membrane mimetics such as biopolymers are used in a broad range of scientific and technological applications. This comprehensive book covers new applications of biopolymers in the research and development of industrial scale nutraceutical and functional food grade products. All the major food biopolymers are included, from plant, animal and marine sources. Coverage also includes biopolymer-based drug delivery mechanisms intended for biological applications such as bio-detection of pathogens, fluorescent biological labels, and drug...
As a result of their unique physical properties, biological membrane mimetics such as biopolymers are used in a broad range of scientific and technolo...
cena: 873,12 zł

 Our Carbon Hoofprint: The Complex Relationship Between Meat and Climate Diane Mayerfeld 9783031090226 Springer
Our Carbon Hoofprint: The Complex Relationship Between Meat and Climate

ISBN: 9783031090226 / Angielski / Twarda / 231 str.

ISBN: 9783031090226/Angielski/Twarda/231 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Diane Mayerfeld
In the ongoing effort to combat global climate catastrophe, animal agriculture has long been a subject of contention. On the one hand, most agree that across the world increasing meat and dairy consumption are accelerating anthropogenic climate change. On the other hand, proponents of the livestock industry argue that modern advancements reduce greenhouse gas emissions from efficient livestock production to negligible quantities. Some even maintain that grass-based livestock production has a net positive impact on the environment, due to the carbon sequestration caused by grazing. Whom are we...
In the ongoing effort to combat global climate catastrophe, animal agriculture has long been a subject of contention. On the one hand, most agree that...
cena: 605,23 zł

 Biofortification in Cereals: Progress and Prospects Rupesh Deshmukh Altafhusain Nadaf Waquar Akhter Ansari 9789811943072 Springer
Biofortification in Cereals: Progress and Prospects

ISBN: 9789811943072 / Angielski / Twarda / 384 str.

ISBN: 9789811943072/Angielski/Twarda/384 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Rupesh Deshmukh; Altafhusain Nadaf; Waquar Akhter Ansari
The book addresses recent advances in biofortification using different approaches like foliar fertilizer, plant breeding, and genetic engineering as well as its utilization for improvement of nutritional quality of cereals. The content compiled is contributed by the renowned scientists actively working in the area of the cereal biofortification. This is an authentic, reliable, and exhaustive compilation bringing together the technological advancements, fundamental principles, and applicability of scientific innovations in biofortification. It also discusses policies and regulations for the...
The book addresses recent advances in biofortification using different approaches like foliar fertilizer, plant breeding, and genetic engineering as w...
cena: 806,99 zł

 ¡Vino!: The History and Identity of Spanish Wine Trybus, Karl J. 9781496203625 University of Nebraska Press
¡Vino!: The History and Identity of Spanish Wine

ISBN: 9781496203625 / Angielski / Twarda / 270 str.

ISBN: 9781496203625/Angielski/Twarda/270 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Karl J. Trybus
cena: 243,89 zł

 Sensing and Artificial Intelligence Solutions for Food Manufacturing  9781032075808 Taylor & Francis Ltd
Sensing and Artificial Intelligence Solutions for Food Manufacturing

ISBN: 9781032075808 / Angielski / Twarda / 200 str.

ISBN: 9781032075808/Angielski/Twarda/200 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
cena: 463,34 zł

 Lactic Acid Bacteria as Cell Factories: Synthetic Biology and Metabolic Engineering Montet, Didier 9780323919302 Elsevier Science Publishing Co Inc
Lactic Acid Bacteria as Cell Factories: Synthetic Biology and Metabolic Engineering

ISBN: 9780323919302 / Angielski / Miękka / 350 str.

ISBN: 9780323919302/Angielski/Miękka/350 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
cena: 756,05 zł

 Science and Innovations for Food Systems Transformation Joachim Vo Kaosar Afsana Louise Fresco 9783031157028 Springer
Science and Innovations for Food Systems Transformation

ISBN: 9783031157028 / Angielski / Twarda / 948 str.

ISBN: 9783031157028/Angielski/Twarda/948 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Joachim Von Braun; Kaosar Afsana; Louise Fresco
This Open Access book compiles the findings of the Scientific Group of the United Nations Food Systems Summit 2021 and its research partners. The Scientific Group was an independent group of 28 food systems scientists from all over the world with a mandate from the Deputy Secretary-General of the United Nations.The chapters provide science- and research-based, state-of-the-art, solution-oriented knowledge and evidence to inform the transformation of  contemporary food systems in order to achieve more sustainable, equitable and resilient  systems.
This Open Access book compiles the findings of the Scientific Group of the United Nations Food Systems Summit 2021 and its research partners. The S...
cena: 201,72 zł

 Science and Innovations for Food Systems Transformation Joachim Vo Kaosar Afsana Louise Fresco 9783031157059 Springer
Science and Innovations for Food Systems Transformation

ISBN: 9783031157059 / Angielski / Miękka / 948 str.

ISBN: 9783031157059/Angielski/Miękka/948 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Joachim Von Braun; Kaosar Afsana; Louise Fresco
This Open Access book compiles the findings of the Scientific Group of the United Nations Food Systems Summit 2021 and its research partners. The Scientific Group was an independent group of 28 food systems scientists from all over the world with a mandate from the Deputy Secretary-General of the United Nations.The chapters provide science- and research-based, state-of-the-art, solution-oriented knowledge and evidence to inform the transformation of  contemporary food systems in order to achieve more sustainable, equitable and resilient  systems.
This Open Access book compiles the findings of the Scientific Group of the United Nations Food Systems Summit 2021 and its research partners. The S...
cena: 161,36 zł

 Food, Social Change and Identity Cynthia Chou Susanne Kerner 9783030843731 Palgrave MacMillan
Food, Social Change and Identity

ISBN: 9783030843731 / Angielski / Miękka / 188 str.

ISBN: 9783030843731/Angielski/Miękka/188 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Cynthia Chou; Susanne Kerner
Unlike food publications that have been more organized along regional or disciplinary lines, this edited volume is distinctive in that it brings together anthropologists, archaeologists, area study specialists, linguists and food policy administrators to explore the following questions: What kinds of changes in food and foodways are happening? What triggers change and how are the changes impacting identity politics? In terms of scope and organization, this book offers a vast historical extent ranging from the 5thmill BCE to the present day. In addition, it presents case studies from across...
Unlike food publications that have been more organized along regional or disciplinary lines, this edited volume is distinctive in that it brings toget...
cena: 524,53 zł

 Principles of Vegetable Oil Extraction Vivekanand Sadashiv Vadke 9781032313832 CRC Press
Principles of Vegetable Oil Extraction

ISBN: 9781032313832 / Angielski

ISBN: 9781032313832/Angielski

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Vivekanand Sadashiv Vadke
This book covers technology of vegetable oil extraction including theory, process technologies used for various oilseeds, machinery operation and design aspects. Pertinent topics are covered under two parts as mechanical expression and solvent extraction. Importance of each preparation operation is explained as related to oilseed structure outlining differences in quality of prepared material from various oilseeds. It also covers modern press designs, effect of each unit operation on final product quality, levels of safety and precautions in plant operation, novel technologies used by the...
This book covers technology of vegetable oil extraction including theory, process technologies used for various oilseeds, machinery operation and desi...
cena: 707,28 zł

 Agritech: Innovative Agriculture Using Microwaves and Plasmas: Thermal and Non-Thermal Processing Satoshi Horikoshi Graham Brodie Koichi Takaki 9789811638930 Springer
Agritech: Innovative Agriculture Using Microwaves and Plasmas: Thermal and Non-Thermal Processing

ISBN: 9789811638930 / Angielski / Miękka / 349 str.

ISBN: 9789811638930/Angielski/Miękka/349 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Satoshi Horikoshi; Graham Brodie; Koichi Takaki
This book describes innovative agricultural methods using thermal and non-thermal microwave or plasma energies.Humans that were nomadic in the past can now stably obtain food by developing agriculture. Cities were formed as a result of remarkable development. Later, chemicals were introduced to agriculture to stabilize the food supply further. Natural products were initially used, but various artificial compounds have been developed for agriculture since the 1900s. To further improve crop productivity and diversification, gene recombination (genetic engineering) using biotechnology has...
This book describes innovative agricultural methods using thermal and non-thermal microwave or plasma energies.Humans that were nomadic in the past ca...
cena: 685,93 zł

 Climate Change and Adaptation for Food Sustainability: Implications and Scenarios from Malaysia Ferdous Ahmed Abul Quasem Al-Amin Zeeda Fatimah Mohamad 9783030853778 Springer
Climate Change and Adaptation for Food Sustainability: Implications and Scenarios from Malaysia

ISBN: 9783030853778 / Angielski / Miękka / 153 str.

ISBN: 9783030853778/Angielski/Miękka/153 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Ferdous Ahmed; Abul Quasem Al-Amin; Zeeda Fatimah Mohamad
This book assesses the vulnerability impacts of climate change on food security by examining a 50 years scenario (2015- 2065) and following a top-down approach. Importantly, looking at the sustainable food production, the authors compared the cost-benefit of adaptation costs from 2015 to 2065. It was found that a 15% adaptation capacity is more efficient for Malaysia in order to combat the climate change effects on the food sector.This book has developed a quantitative adaptive model namely, the Malaysian Climate and Economy (MCE) model, based on the dynamic Computable General Equilibrium...
This book assesses the vulnerability impacts of climate change on food security by examining a 50 years scenario (2015- 2065) and following a top-down...
cena: 443,82 zł

 Engineered Nanoparticles in Agriculture: From Laboratory to Field Vasileios Fotopoulos Gholamreza Gohari 9781501523151 de Gruyter
Engineered Nanoparticles in Agriculture: From Laboratory to Field

ISBN: 9781501523151 / Angielski

ISBN: 9781501523151/Angielski

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Vasileios Fotopoulos; Gholamreza Gohari
Engineered Nanoparticles in Agriculture describes synthesis, properties, and application of nanoparticles to crops at pre- and post-harvest level. The book is ideal for research scientists and graduate students working in the area of plant science and nanotechnology. It will also appeal to agrochemical companies interested in new approaches to improve crops quality and yield.
Engineered Nanoparticles in Agriculture describes synthesis, properties, and application of nanoparticles to crops at pre- and post-harvest level. The...
cena: 476,49 zł

 Recovery of Bioactives from Food Wastes Pranjal Pratim (Department of Chemical Engineering, Indian Institute of Technology Guwahati, Assam, India) Das 9781032325255 Taylor & Francis Ltd
Recovery of Bioactives from Food Wastes

ISBN: 9781032325255 / Angielski / Twarda / 280 str.

ISBN: 9781032325255/Angielski/Twarda/280 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Indian I Pranjal Pratim (Department of Chemical Engineering
cena: 658,50 zł

 Handbook of Sourdough Microbiota and Fermentation: Food Safety, Health Benefits, and Product Development Fatih Ozogul Joao Miguel F. Rocha Elena Bartkiene 9780443186226 Elsevier Science Publishing Co Inc
Handbook of Sourdough Microbiota and Fermentation: Food Safety, Health Benefits, and Product Development

ISBN: 9780443186226 / Angielski / Miękka

ISBN: 9780443186226/Angielski/Miękka

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Fatih Ozogul; Joao Miguel F. Rocha; Elena Bartkiene
Handbook of Sourdough Microbiota and Fermentation: Food Safety, Health Benefits, and Product Development links the cereal and sourdough-based microorganisms, fermentations and microbial metabolites with food hygiene and safety, functional and health promoting properties, and their potential interest to be employed in the agro-food sector and beyond. Structured in a way that provides the latest findings and most recent approaches and trends on sourdough this book also emphasizes the biotechnological aspects, such as fermentation, food processing and the use of beneficial microorganisms and...
Handbook of Sourdough Microbiota and Fermentation: Food Safety, Health Benefits, and Product Development links the cereal and sourdough-based microorg...
cena: 951,16 zł

 Environmental and Food Virology: Impacts and Challenges in One Health Approach Gislaine Fongaro David Rodriguez Lazaro Doris Sobral Marque 9781032204192 CRC Press
Environmental and Food Virology: Impacts and Challenges in One Health Approach

ISBN: 9781032204192 / Angielski / Twarda / 198 str.

ISBN: 9781032204192/Angielski/Twarda/198 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Gislaine Fongaro; David Rodriguez Lazaro; Doris Sobral Marques Souza
This book will also address the recent developments for viral concentration and detection in environmental and food samples and the challenges for the control of environmental and food viruses to reduce microbiological risk for final consumers.
This book will also address the recent developments for viral concentration and detection in environmental and food samples and the challenges for the...
cena: 707,28 zł

 Climate Change Impacts on Agriculture: Concepts, Issues and Policies for Developing Countries Wajid Nasim Jatoi Muhammad Mubeen Muhammad Zaffar Hashmi 9783031266911 Springer
Climate Change Impacts on Agriculture: Concepts, Issues and Policies for Developing Countries

ISBN: 9783031266911 / Angielski

ISBN: 9783031266911/Angielski

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Wajid Nasim Jatoi; Muhammad Mubeen; Muhammad Zaffar Hashmi
This book offers perspective on climate change impacts on developing nations from scholars within those nations, primarily focusing on agriculture. Throughout three parts containing a total of over twenty chapters from scholars in developing countries, it aims to offer guidelines for researchers, policymakers, and farmers themselves on how developing countries can achieve sustainable food security and continue development on a sustainable basis.Part I covers climate change concepts and issues for developing countries; Part II offers chapters dealing with social issues surrounding climate...
This book offers perspective on climate change impacts on developing nations from scholars within those nations, primarily focusing on agriculture. Th...
cena: 726,29 zł

 Essential Oils No Contributor 9783110791594 de Gruyter
Essential Oils

ISBN: 9783110791594 / Angielski / Miękka / 302 str.

ISBN: 9783110791594/Angielski/Miękka/302 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
No Contributor
Essential oils are simply the volatile oils of plants. These are concentrated liquids contain many terpenes, alkaloids and alcohols etc. Various compounds of essential oils have bioactive properties such as antimicrobial, anti-cancer, anti-diabetic, anti-viral and anti-fungal etc. This book describes the sources of essential oils, extraction and production method, characterizing tools, bioactivity, and various applications in the field of industries, daily usage, agriculture, health, and food.
Essential oils are simply the volatile oils of plants. These are concentrated liquids contain many terpenes, alkaloids and alcohols etc. Various compo...
cena: 476,49 zł

 Mutation Breeding for Sustainable Food Production and Climate Resilience Suprasanna Penna S. Mohan Jain 9789811697197 Springer
Mutation Breeding for Sustainable Food Production and Climate Resilience

ISBN: 9789811697197 / Angielski / Twarda / 873 str.

ISBN: 9789811697197/Angielski/Twarda/873 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Suprasanna Penna; S. Mohan Jain
This book highlights the recent progress on the applications of mutation breeding technology in crop plants. Plant breeders and agriculturists are faced with the new challenges of climate change, human population growth, and dwindling arable land and water resources which threaten to sustain food production worldwide. Genetic variation is the basis which plant breeders require to produce new and improved cultivars. The understanding of mutation induction and exploring its applications has paved the way for enhancing genetic variability for various plant and agronomic characters, and led to...
This book highlights the recent progress on the applications of mutation breeding technology in crop plants. Plant breeders and agriculturists are fac...
cena: 887,69 zł

 Artificial Intelligence and Advanced Analytics for Food Security Chandrasekar Vuppalapati 9781032346182 CRC Press
Artificial Intelligence and Advanced Analytics for Food Security

ISBN: 9781032346182 / Angielski

ISBN: 9781032346182/Angielski

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Chandrasekar Vuppalapati
The mission of the book is to prepare current and future data science and software engineering teams with the skills to fully utilize advanced data science to develop agricultural software capabilities that help to achieve sustained food security for years to come and ensure enough food for the future of the planet and generations to come!
The mission of the book is to prepare current and future data science and software engineering teams with the skills to fully utilize advanced data sc...
cena: 804,84 zł

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