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Kategoria BISAC: Business & Economics >> Industries - Hospitality, Travel & Tourism
ilość książek w kategorii: 5076
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Open Your Own Bed and Breakfast
ISBN: 9780471373995 / Angielski / Miękka / 338 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Experience the joy-and profits-that come from managing your own bed and breakfast
Whether you already know the magic that comes with owning a B&B or you are at the planning stage, the fourth edition of Open Your Own Bed & Breakfast-now updated with everything you need to know about online marketing-guides you through this special world. Barbara Notarius, one of America's most widely recognized and respected B&B experts, shows you how to make your dream a reality. Some of the essential information provided in this book includes: * Your responsibilities-and those of your guests *... Experience the joy-and profits-that come from managing your own bed and breakfast
Whether you already know the magic that comes with owning a B&B ... |
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78,97 zł |
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Foodservice in Cultural Instit
ISBN: 9780471396888 / Angielski / Twarda / 250 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Create, manage, and grow a successful foodservice operation in any cultural institution
The Complete Guide to Foodservice in Cultural Institutions provides insight, strategies, and information needed to run an appealing, efficient, and profitable foodservice operation that lives up to the commitment, standards, and quality expectations of any cultural institution. It is a unique and invaluable resource for administrators charged with ensuring the quality, profitability, and safety of foodservice operations in any cultural institution. A series of case studies... Create, manage, and grow a successful foodservice operation in any cultural institution
The Complete Guide to Foodservice in Cultural Ins... |
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448,75 zł |
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The Special Events Advisor: A Business and Legal Guide for Event Professionals
ISBN: 9780471450108 / Angielski / Miękka / 312 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. There's no dearth of books on the logistics of event planning, but not much has been published to address the legal and business issues that concern the thousands of companies that make up this industry. This book covers all the legal and business issues that special events professionals need to understand -- from contractual considerations to little-known governmental regulations with heavy ramifications. Ignorance of the law can prove very costly in an industry in which expectations must be met the first time, and in our ever-more litigious society, the need for this niche title is clear.
There's no dearth of books on the logistics of event planning, but not much has been published to address the legal and business issues that concern t...
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408,71 zł |
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Hotel and Lodging Management: An Introduction
ISBN: 9780471474470 / Angielski / Twarda / 368 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Hotel and Lodging Management, Second Edition prepares readers to succeed as managers in the hotel and lodging industry, while developing a solid foundation for a long and successful career. This comprehensive resource combines detailed presentations of each department in a hotel or lodging establishment along with a close examination of organizational structure and the interdependent relationship among departments.
This updated Second Edition presents:
Hotel and Lodging Management, Second Edition prepares readers to succeed as managers in the hotel and lodging industry, while developing a soli...
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1022,28 zł |
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The Sale and Purchase of Restaurants
ISBN: 9780471512097 / Angielski / Miękka / 272 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Outlines criteria for valuating the business of a restaurant, as well as the real estate and other assets, from both a seller's and a buyer's perspective. Offers ideas on buying and selling strategies, financing, and a step-by-step procedure for closing the transaction. No bibliography. Annotation copyright Book News, Inc. Portland, Or.
Outlines criteria for valuating the business of a restaurant, as well as the real estate and other assets, from both a seller's and a buyer's perspect...
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cena:
675,47 zł |
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Restaurant Service: Beyond the Basics
ISBN: 9780471514763 / Angielski / Miękka / 384 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Timely, authoritative, and practical--an incomparable guide to the crucial "difference makers" that keep patrons coming back. When it comes to customer satisfaction, good food served in a timely and attractive manner is only half the story. Restaurant Service takes you beyond those basics to offer a comprehensive guide to important rituals and amenities that make customers feel comfortable and turn a meal into a memorable event. This incomparable how-to guide features:
* Step-by-step guidance on extraordinary table and guest service--from meeting, greeting, and seating, to coat and... Timely, authoritative, and practical--an incomparable guide to the crucial "difference makers" that keep patrons coming back. When it comes to custome...
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539,23 zł |
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The Concierge: Key to Hospitality
ISBN: 9780471528937 / Angielski / Miękka / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Based on the author's personal experiences, this is a training manual for hotel concierge staff. It covers the services provided by a concierge, methods of handling guests, tips and commissions, ethics, and the position of the concierge within the hotel/management hierarchy.
Based on the author's personal experiences, this is a training manual for hotel concierge staff. It covers the services provided by a concierge, metho...
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cena:
648,49 zł |
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Leisure Travel: Making It a Growth Market...Again!
ISBN: 9780471529521 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Research data compiled by the author over the past 25 years clearly indicates that leisure travel is not as much fun as it used to be. In this book, Plog points out the problems that have created this negative trend and offers travel agents and other travel industry professionals practical advice on how to reverse it. He also presents an overview of the leisure travel market, a framework for understanding why people do or do not travel, the different types of vacations they take and their expectations and sources of dissatisfaction. The book outlines ways in which airlines, hotels, tour...
Research data compiled by the author over the past 25 years clearly indicates that leisure travel is not as much fun as it used to be. In this book, P...
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cena:
351,96 zł |
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Food Service Management by Checklist: A Handbook of Control Techniques
ISBN: 9780471530633 / Angielski / Miękka / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This handbook has been designed to help the reader see clearly the strengths and weaknesses of food service operations.
This handbook has been designed to help the reader see clearly the strengths and weaknesses of food service operations.
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cena:
697,54 zł |
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International Travel and Tourism
ISBN: 9780471531463 / Angielski / Twarda / 480 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Describes where and how Americans travel abroad. Analyzes American travel and relates this information to tourism and travel operations. In this revised edition there are new chapters which cover international air travel and hotelkeeping, air safety and the travel agent. There is also an up-to-date overview of the international travel business included in a new introductory chapter.
Describes where and how Americans travel abroad. Analyzes American travel and relates this information to tourism and travel operations. In this revis...
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cena:
631,87 zł |
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Marketing Tourism Destinations: A Strategic Planning Approach
ISBN: 9780471540670 / Angielski / Twarda / 240 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The global significance of tourism as an economic, environmental, and social force has never been greater. Modern methods of transportation enable growing numbers of people to travel to almost any area of the world; in the developed world, travel is now regarded as a right, rather than a privilege.
Based on proven marketing principles, Marketing Tourism Destinations defines tourism and its "product" and examines the nature of tourist businesses, with an emphasis on planning for tourism development. Comprehensive, readable chapters discuss such topics as: * Regional goal... The global significance of tourism as an economic, environmental, and social force has never been greater. Modern methods of transportation enable gro...
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cena:
475,15 zł |
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The Restaurant Training Program: An Employee Training Guide for Managers
ISBN: 9780471552079 / Angielski / Miękka / 416 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. More than just a book about how to train new employees, this is an employee basic training programme which includes proven training techniques guaranteed to quickly and efficiently get new employees on line with the basic skills and knowledge they need. Employee orientation, training and retraining are covered, focusing on the three key areas of a successful foodservice operation - sanitation and safety, service skills and food production skills. The emphasis throughout is on helping the owner or manager to customize the individual character of each establishment, as well as the standard...
More than just a book about how to train new employees, this is an employee basic training programme which includes proven training techniques guarant...
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cena:
643,04 zł |
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Travel, Tourism, and Hospitality Research: A Handbook for Managers and Researchers
ISBN: 9780471582489 / Angielski / Miękka / 640 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The editors have updated and revised this edition and added 12 new authors to their distinguished list of contributors from academia and industry. Contains the latest research methodologies, statistics and techniques relevant to tourism and hospitality. Includes additional material regarding the airline industry, supporting disciplines in the social sciences and environmental issues. Reflects the increasing emphasis on globalization focusing more extensively on the area of research which seeks to evaluate the effectiveness of tourism advertising.
The editors have updated and revised this edition and added 12 new authors to their distinguished list of contributors from academia and industry. Con...
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637,59 zł |
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Noncommercial, Institutional, and Contract Foodservice Management
ISBN: 9780471595731 / Angielski / Miękka / 304 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A pioneer in institutional foodservice offers a practical up--to--date introduction concerned with volume feeding operations which present unique challenges and have different requirements from restaurants and other commercial businesses.
A pioneer in institutional foodservice offers a practical up--to--date introduction concerned with volume feeding operations which present unique chal...
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cena:
664,84 zł |
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Food and Beverage Service
ISBN: 9780471621768 / Angielski / Twarda / 240 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. "Required reading for every waiter, waitress, or maitre d'hotel . clearly written, and easy to follow ." --Manfred F. Ketterer Hospitality Management Instructor The Culinary Institute of America Wiley Professional Restaurateur Guides Food and Beverage Service Customer service is the key to a restaurants success and the most important factor in establishing your reputation. The first in a series of service guides, Food and Beverage Service offers essential information on all aspects of food and beverage service for restaurant managers, owners, and personnel. Written by two of today's top...
"Required reading for every waiter, waitress, or maitre d'hotel . clearly written, and easy to follow ." --Manfred F. Ketterer Hospitality Management ...
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cena:
615,52 zł |
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Hospitality Employee Management and Supervision: Concepts and Practical Applications
ISBN: 9780471745228 / Angielski / Miękka / 368 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A practical resource for managers and supervisors in hospitality businesses
In many hospitality establishments, one manager or supervisor is the entire human resources department, making all the hiring and training decisions, often without having a formal human resources background. Filling this knowledge gap, Hospitality Employee Management and Supervision provides both busy professionals and students with a one-stop comprehensive guide to human resources in the hospitality industry. Rather than taking a theoretical approach, this text provides a hands-on, practical, and... A practical resource for managers and supervisors in hospitality businesses
In many hospitality establishments, one manager or supervisor is... |
cena:
593,72 zł |
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Progress in Tourism, Recreation and Hospitality Management, Volume 5
ISBN: 9780471944331 / Angielski / Twarda / 327 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Progress in Tourism, Recreation and Hospitality Management Volume Five Edited by C. P. Cooper and A. Lockwood University of Surrey, UK
This annual publication is a review of leading-edge research in tourism, recreation, hospitality management, hotel and catering, and related fields, with an emphasis on fields of rapid advance, international importance and major academic or professional concern. Now in its fifth volume, Progress has established itself as the leading guide to research trends in this rapidly developing field. The opportunity was taken to redesign the structure of... Progress in Tourism, Recreation and Hospitality Management Volume Five Edited by C. P. Cooper and A. Lockwood University of Surrey, UK
This ... |
cena:
583,10 zł |
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Island Tourism: Management Principles and Practice
ISBN: 9780471955566 / Angielski / Twarda / 290 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The special problems and opportunities presented by island tourism are major new areas of interest for both tourism academics and professionals, prompting much discussion and debate.
The special problems and opportunities presented by island tourism are major new areas of interest for both tourism academics and professionals, promp...
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cena:
773,83 zł |
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Tourism and Economic Development: European Experience
ISBN: 9780471983163 / Angielski / Twarda / 444 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Tourism has been identified as one of the few potential growth sectors in the mature economies. This volume provides a detailed study of the industry and of its contribution to economic development in Europe. This diverse region offers a wide range of examples of the potential and limitations of tourism as a vehicle for development, and of government policies for tourism. This, the third edition of the title includes a new country case study chapter on the Republic of Ireland. Together with the general review chapters and the existing ten country case studies the book provides a comprehensive...
Tourism has been identified as one of the few potential growth sectors in the mature economies. This volume provides a detailed study of the industry ...
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cena:
610,34 zł |
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Tourism Promotion and Power : Creating Images, Creating Identities
ISBN: 9780471983415 / Angielski / Twarda / 272 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This text aims to provide a deeper insight into the cultural role of tourism imagery. It argues that tourism, and particularly tourism imagery, should be considered within the broader extent of society. The book analyzes the tourism image as a mean-making institution and examines the systems of discourse which shape the creation and production of the image. The reader is invited to be an active participant in the process of understanding the importance and function of the tourism image in its wider social and cultural role.
This text aims to provide a deeper insight into the cultural role of tourism imagery. It argues that tourism, and particularly tourism imagery, should...
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cena:
555,85 zł |
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