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Collecting Garbage: Dirty Work, Clean Jobs, Proud People
ISBN: 9781138520738 / Angielski / Twarda / 286 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Roosevelt and Howe is a joint biography of Franklin D. Roosevelt and one of his principal advisors. Louis Howe was not only FDR's first political aide, but the only one who also became an intimate personal friend. Other than Harry Hopkins in the late 1930s, he was the only advisor whom Roosevelt trusted completely to serve his interests without distracting personal ambition or a shadowy private agenda. This book is the story of their separate early lives, of the rare chances which brought them together and of their totally intertwined careers after 1912. It deals with their political...
Roosevelt and Howe is a joint biography of Franklin D. Roosevelt and one of his principal advisors. Louis Howe was not only FDR's first political aide...
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cena:
449,62 zł |
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None of Your Business: A Winning Approach to Turn Service Providers Into Entrepreneurs
ISBN: 9781544513713 / Angielski / Miękka / 160 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
60,65 zł |
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Social Regulation in Markets for Consumer Goods and Services
ISBN: 9780802033840 / Angielski / Miękka / 190 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
92,82 zł |
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Leveraging Services for Development: Prospects and Policies
ISBN: 9784899741176 / Angielski / Miękka / 393 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
134,87 zł |
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Robots, Artificial Intelligence and Service Automation in Travel, Tourism and Hospitality
ISBN: 9781787566880 / Angielski / Twarda / 296 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Using a combination of theoretical discussion and real-world case studies, this book analyses the use of robotics, artificial intelligence and services automation (RAISA) within the travel, tourism and hospitality industries. Divided into two sections, the book first concentrates on the theoretical aspects surrounding the use of RAISA in travel, tourism and hospitality. Themes explored include: economic fundamentals customer attitudes chatbot adoption service quality Following on from this, the second section concentrates on current and future use of RAISA technologies in specific...
Using a combination of theoretical discussion and real-world case studies, this book analyses the use of robotics, artificial intelligence and service...
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cena:
401,26 zł |
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The Definitive Guide to Emergency Department Operational Improvement: Employing Lean Principles with Current Ed Best Practices to Create the "No Wait"
ISBN: 9780367432331 / Angielski / Twarda / 410 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
659,85 zł |
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Blue-Collar Gold: How to Build A Service Business From the Dirt Up
ISBN: 9781733181808 / Angielski / Miękka / 126 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
60,49 zł |
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Appointment Book: Large Notebook Diary (Undated - Start Any Time) with 15 Minute Time Slots, 6 Days at a Glance
ISBN: 9781908567949 / Angielski / Miękka / 112 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
34,48 zł |
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Embedding Culture and Quality for High Performing Organizations
ISBN: 9781138483385 / Angielski / Twarda / 204 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
244,34 zł |
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Modern Facility and Workplace Management: Processes, Implementation and Digitalisation
ISBN: 9783030353131 / Angielski / Twarda / 228 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
403,47 zł |
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Managing Sustainable Tourism: A Legacy for the Future
ISBN: 9780367331382 / Angielski / Miękka / 290 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Managing Sustainable Tourism tackles the tough issues within the tourism industry, such as impacts on the natural and built environment and concerns for the history, heritage, and culture of local communities to provide answers that produce positive and quality economic growth for the tourism industry. It offers practical policies and plans for fostering harmonious relationships among local communities, the private sector, not-for-profit organizations academic institutions, and governments at all levels, as well as developing management practices and philosophies for the protection of...
Managing Sustainable Tourism tackles the tough issues within the tourism industry, such as impacts on the natural and built environment and concerns f...
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cena:
268,78 zł |
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Roadmapping Future: Technologies, Products and Services
ISBN: 9783030505011 / Angielski / Twarda / 770 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
484,18 zł |
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Healthcare Data Analytics
ISBN: 9780367575687 / Angielski / Miękka / 760 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
229,68 zł |
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Sport and the Pandemic: Perspectives on Covid-19's Impact on the Sport Industry
ISBN: 9780367616656 / Angielski / Twarda / 288 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
708,73 zł |
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Great Care, Every Patient: A Physician's Guide to Improving Any Process
ISBN: 9781647463007 / Angielski / Miękka / 146 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
120,63 zł |
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Food quality management: Technological and managerial principles and practices: 2020
ISBN: 9789086863488 Termin realizacji zamówienia: ok. 5-8 dni roboczych. Consumer understanding of food quality is crucial as their concerns for healthy, safe and sustainable food production remain high. This forces actors and stakeholders in the agribusiness and food industry to use quality management as a strategic approach in production and innovation. This book describes Food Quality Management (FQM) in one integrated concept. Firstly, all relevant aspects of food quality management are combined into one FQM-function model, which shaped the structure of the book chapters. Secondly, the authors have embedded the techno-managerial approach in the book. This...
Consumer understanding of food quality is crucial as their concerns for healthy, safe and sustainable food production remain high. This forces actors ...
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cena:
425,93 zł |
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Service Design Capabilities
ISBN: 9783030562816 / Angielski / Twarda / 89 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
201,72 zł |
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A Profile of the Hospitality Industry, Second Edition
ISBN: 9781952538384 / Angielski / Miękka / 188 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
123,27 zł |
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Xaas: Everything-As-A-Service - The Lean and Agile Approach to Business Growth
ISBN: 9789811219917 / Angielski / Twarda / 300 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
268,83 zł |
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The twenty-first century has witnessed a fundamental reform of food law in the European Union, to the point where modern EU food law has now come of age. This 'EU Food Law Handbook' presents the most significant elements of these legal developments with contributions from a highly qualified international team of academics and practitioners. Their analysis is based on a shared vision of the structure and content of EU food law. The book takes the perspective of food law embedded within general EU law. It highlights the consequences of this combination and provides insights into both...
The twenty-first century has witnessed a fundamental reform of food law in the European Union, to the point where modern EU food law has now come of a...
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cena:
442,97 zł |
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