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River Cafe London: Thirty Years of Recipes and the Story of a Much-Loved Restaurant: A Cookbook
ISBN: 9780525521303 / Angielski / Twarda / 320 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
171,05 |
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The Little Viet Kitchen: Over 100 authentic and delicious Vietnamese recipes
ISBN: 9781472936035 / Angielski / Twarda / 240 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Bring a taste of Vietnamese cuisine to your home with 100 fresh, authentic and delicious recipes from the owner of The Little Viet Kitchen, London. Born in a small village in the south of Vietnam, Thuy was surrounded by food and she grew up amidst livestock and fresh produce, with a wonderful variety of fruits, morning markets with freshly picked vegetables and the smells of traditional street food. It's these memories that are the foundation of her food philosophy and... Bring a taste of Vietnamese cuisine to ... |
cena:
137,78 |
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Jack Stein's World on a Plate: Local produce, world flavours, exciting food
ISBN: 9781472949387 / Angielski / Twarda / 272 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. "Over 100 mouthwatering recipes from around the globe"--Cover.
"Over 100 mouthwatering recipes from around the globe"--Cover.
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cena:
130,53 |
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Mrs. Kitching's Smith Island Cookbook
ISBN: 9780764338175 / Angielski / Twarda / 128 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
53,17 |
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Rick Stein: The Road to Mexico
ISBN: 9781785942006 / Angielski / Twarda / 320 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Rick Stein brings his unrivalled enthusiasm and trusted expertise to the fresh, flavourful food of Mexico and California.Starting in San Francisco and Baja California, and working his way down to the southernmost tip of Mexico, Rick Stein cooks, eats and experiences Mexican food at its very best and most diverse.
Rick Stein brings his unrivalled enthusiasm and trusted expertise to the fresh, flavourful food of Mexico and California.Starting in San Francisco and...
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cena:
137,78 |
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Lost Restaurants of Denver
ISBN: 9781540211774 / Angielski / Twarda / 162 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
121,59 |
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How to Cook Eggs and Omelets in 300 Different Ways
ISBN: 9781528701969 / Angielski / Miękka / 138 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
85,10 |
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I Am a Filipino: And This Is How We Cook
ISBN: 9781579657673 / Angielski / Twarda / 304 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. And This Is How We Cook.
And This Is How We Cook.
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cena:
152,04 |
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Solo: A Modern Cookbook for a Party of One
ISBN: 9780451493606 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
110,04 |
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Set for the Holidays with Anna Olson: Recipes for Bringing Comfort and Joy: From Starters to Sweets, for the Festive Season and Almost Every Day
ISBN: 9780147530813 / Angielski / Twarda / 344 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
135,51 |
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Bestia: Italian Recipes Created in the Heart of L.A.
ISBN: 9780399580901 / Angielski / Twarda / 336 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
144,44 |
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Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast
ISBN: 9780316437318 / Angielski / Twarda / 416 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. From Christopher Kimball, one of Epicurious' 100 Greatest Home Cooks of All Time, more than 200 easy weeknight dinners that deliver bold flavor, fast.
From Christopher Kimball, one of Epicurious' 100 Greatest Home Cooks of All Time, more than 200 easy weeknight dinners that deliver bold flavor, fast.
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cena:
152,04 |
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Gordon Ramsay's Healthy, Lean & Fit: Mouthwatering Recipes to Fuel You for Life
ISBN: 9781538714669 / Angielski / Twarda / 288 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
121,63 |
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The Ritz London: The Cookbook
ISBN: 9781784724962 / Angielski / Twarda / 240 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The first cookbook from chef John Williams, his Michelin-starred dining room at The Ritz, and the acclaimed Palm Court and Rivoli Bar.
The first cookbook from chef John Williams, his Michelin-starred dining room at The Ritz, and the acclaimed Palm Court and Rivoli Bar.
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cena:
200,81 |
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Israeli Soul: Easy, Essential, Delicious
ISBN: 9780544970373 / Angielski / Twarda / 384 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
133,04 |
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Alimentary Performances: Mimesis, Theatricality, and Cuisine
ISBN: 9781138569690 / Angielski / Twarda / 162 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
702,94 |
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Alimentary Performances: Mimesis, Theatricality, and Cuisine
ISBN: 9781138569706 / Angielski / Miękka / 162 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
189,02 |
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Prue: My All-time Favourite Recipes
ISBN: 9781509891481 / Angielski / Twarda / 288 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A treasure trove of fantastic recipes from the founder of Leith's School of Food and Wine and Great British Bake Off judge Prue Leith
A treasure trove of fantastic recipes from the founder of Leith's School of Food and Wine and Great British Bake Off judge Prue Leith
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cena:
127,58 |
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A Love of Eating: Recipes from Tart London
ISBN: 9781910931578 / Angielski / Twarda / 288 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. `Nourishing, delicious, healthy, original food' Vogue Lucy Carr-Ellison and Jemima Jones are the inimitable pair behind Tart London - the peerless boutique caterers, pop-up kitchen pros and ES Magazine columnists who have been bringing bold and bright food to the London scene since they first started in 2012.
`Nourishing, delicious, healthy, original food' Vogue Lucy Carr-Ellison and Jemima Jones are the inimitable pair behind Tart London - the peerles...
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cena:
130,53 |
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Korean Home Cooking: Classic and Modern Recipes
ISBN: 9781419732409 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
152,04 |
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