wyszukanych pozycji: 5
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Something Sweet
ISBN: 9781476745633 / Angielski / Miękka / 2013 / 96 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych (Dostawa w 2026 r.) With these 37 recipes for delectable sweets, readers can satisfy their cravings in a matter of minutes. Many of the recipes take less than 30 minutes to prepare--all can be ready in under an hour. From Caramel Oatmeal Lace Cookies to Caramelized Pineapple Slices with Toasted Pecans, Something Sweet has something for every sweet tooth. 50 color illustrations.
With these 37 recipes for delectable sweets, readers can satisfy their cravings in a matter of minutes. Many of the recipes take less than 30 minutes ...
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cena:
37,97 |
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Practical Emulsions, Volume 2, Applications
ISBN: 9780820601069 / Angielski / Twarda / 1968 / 216 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych (Dostawa w 2026 r.) CONTENTS - 1. AGRICULTURAL EMULSIONS - 2. BITUMINOUS EMULSIONS - 3. CLEANERS - 4. COSMETICS - 5. EMULSION POLYMERIZATION - 6. FOAMS AND ANTIFOAMS - 7. GASOLINE EMULSIONS - 8. FOOD EMULSIONS - 9. LEATHER AND PAPER TREATMENT EMULSIONS - 10. MEDICAL EMULSIONS - 11. CUTTING OILS, SOLUBLE OILS, MISCIBLE OILS - 12. PAINT - 13. POLISHES - 14. RESIN AND RUBBER EMULSIONS - 15. TEXTILE EMULSIONS - APPENDIX - Conversion Tables - Viscosity Comparison Chart - Color Standards Comparator - Temperature Conversion Table - Rate of Flow Chart - List of Emulsifying Agents - Suppliers of Emulsifying Agents -...
CONTENTS - 1. AGRICULTURAL EMULSIONS - 2. BITUMINOUS EMULSIONS - 3. CLEANERS - 4. COSMETICS - 5. EMULSION POLYMERIZATION - 6. FOAMS AND ANTIFOAMS - 7....
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cena:
638,57 |
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Practical Emulsions, Volume 1, Materials and Equipment
ISBN: 9780820602578 / Angielski / Twarda / 1968 / 194 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych (Dostawa w 2026 r.) CONTENTS - INTRODUCTION - 1. BASIC CONSIDERATIONS - Solutions-Suspensions-Emulsions-Surface Activity - 2. PROPERTIES OF EMULSIONS - Particle size and arrangement; Rheology; Micelle Theory; Stability and Interfacial Phenomena; Causes of Unstable Emulsions - 3. INGREDIENTS AND ADDITIVES - Surfactants-Emulsifying Agents; Wetting Agents; Foamers; Protective Colloids; Preservatives - 4. ANALYSIS AND TESTING OF EMULSIONS - Type of Emulsion; Density; Viscosity; Surface Tension; Particle Size; Water; PH-Color OdorCorrosion; Stability; Performance; Analytical Procedures; ASTM Specifications - 5....
CONTENTS - INTRODUCTION - 1. BASIC CONSIDERATIONS - Solutions-Suspensions-Emulsions-Surface Activity - 2. PROPERTIES OF EMULSIONS - Particle size and ...
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cena:
638,57 |
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The Cutman
ISBN: 9781467936774 / Angielski / Miękka / 2011 / 170 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych (Dostawa w 2026 r.) |
cena:
39,87 |
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Carl Jung
ISBN: 9781780232676 / Angielski / Miękka / 2014 / 272 str. Termin realizacji zamówienia: ok. 30 dni roboczych (Dostawa w 2026 r.) Swiss-born Carl Gustav Jung (18751961) was one of the pioneers of psychology, largely responsible for the introduction of now-familiar psychological terms such as introvert, extrovert, and collective unconscious. But in spite of this, Jung has often remained on the fringes of academic discourse. Seeking to understand Jung in view of not only his life, but also in light of his extensive reading and prolific writing, this new biography reclaims Jung as a major European thinker whose true significance has not been fully appreciated.
Paul Bishop follows Jung from his early childhood to his... Swiss-born Carl Gustav Jung (18751961) was one of the pioneers of psychology, largely responsible for the introduction of now-familiar psychological t...
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cena:
82,34 |