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Kategoria BISAC: Technology & Engineering >> Food Science - Food Packaging & Processing
ilość książek w kategorii: 131
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Natural Food Products and Waste Recovery
ISBN: 9781774638293 / Angielski / Miękka / 334 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Natural Food Products and Waste Recovery: Healthy Foods, Nutrition Design, and Extraction of Valuable Compounds addresses important issues in the design of functional foods and nutraceuticals, extraction of essential compounds, and food waste management. Topics in the nutrition section cover a diverse range of topics, including uses and regulations of functional foods and ingredients, supplements, nutraceuticals, and superfoods; informatics and methods in nutrition design and development; and molecular modeling techniques in food and nutrition development. The... Natural Food Products and Waste Recovery: Healthy Foods, Nutrition Design, and Extraction of Valuable Compounds addresses important issues... |
cena:
433,78 zł |
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Advanced Research Methods in Food Processing Technologies
ISBN: 9781774913482 / Twarda / 460 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
768,36 zł |
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Current Challenges for the Aquatic Products Processing Industry
ISBN: 9781789451498 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
726,26 zł |
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Advances in Sustainable Food Packaging Technology
ISBN: 9781774913949 / Twarda / 312 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
791,56 zł |
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Fizz To Quench Soft Drink Secrets
ISBN: 9783774030695 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
130,41 zł |
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Novel Physical Processing of Starch-Based Products: Strategy for Structure Control
ISBN: 9781032797373 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
914,71 zł |
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Novel Packaging Systems for Fruits and Vegetables
ISBN: 9781774914960 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
731,77 zł |
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Processed Foods and Hair Loss: Unraveling the Connection
ISBN: 9788196933616 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
134,76 zł |
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Concepts of Dehydration and Drying for Small-Scale Food Processors
ISBN: 9781839167911 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
444,29 zł |
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Handbook of Research on Food Processing and Preservation Technologies: Volume 4: Design and Development of Specific Foods, Packaging Systems, and Food
ISBN: 9781774638545 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
433,78 zł |
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Handbook of Research on Food Processing and Preservation Technologies: Volume 5: Emerging Techniques for Food Processing, Quality, and Safety Assuranc
ISBN: 9781774638552 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
433,78 zł |
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Non-Thermal Food Processing Technologies: Impact on Color Profile
ISBN: 9781774916360 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
940,84 zł |
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Dairy Processing
ISBN: 9781853393358 / Angielski / Miękka / 72 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This book outlines traditional methods of processing milk to produce cheese, butter, yoghurt and other milk products, and discusses how hygiene and quality control can be improved. It avoids introducing completely new products or processes, but suggests low-cost modifications to traditional methods which can be and have been introduced successfully.
This book outlines traditional methods of processing milk to produce cheese, butter, yoghurt and other milk products, and discusses how hygiene and qu...
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cena:
86,72 zł |
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Packaging
ISBN: 9781853393341 / Angielski / Miękka / 48 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Good packaging improves the presentation of a foodstuff, increasing its market value as well as convenience in handling. Packaging can perform three functions: it acts as a container, enabling a chosen quantity of a product to be handled as a unit during distribution and storage; it helps
to protect against damage and spoilage; and it can communicate information about the contents. Packaging discusses these functions in detail and looks at traditional and mechanized packaging systems for use by small-scale producers. Case studies from around the world examine the introduction... Good packaging improves the presentation of a foodstuff, increasing its market value as well as convenience in handling. Packaging can perform three f...
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cena:
86,72 zł |
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Oil Processing
ISBN: 9781853391347 / Angielski / Miękka / 48 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Designed for people who have no technical background or previous knowledge of the technologies, the titles in this series offer information on existing ways of improving the technology of food processing and increasing the quality and range of foodstuffs produced. While not providing instructions for actual processing, these source books are intended to increase awareness of the range of technological options and sources of expertise, indicate the complex nature of designing and successfully implementing technology projects and diffusion programmes, and provide material for those training in...
Designed for people who have no technical background or previous knowledge of the technologies, the titles in this series offer information on existin...
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cena:
86,72 zł |
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Circle It, Canning Facts, Word Search, Puzzle Book
ISBN: 9781945512957 / Angielski / Miękka / 112 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
74,88 zł |
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Food Process Engineering: Safety Assurance and Complements
ISBN: 9780367351052 / Angielski / Twarda / 556 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
1097,65 zł |
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Chitin- And Chitosan-Based Biocomposites for Food Packaging Applications
ISBN: 9780367280901 / Angielski / Twarda / 98 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
287,43 zł |
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The USDA Complete Guide To Home Canning (Legacy Edition): The USDA's Handbook For Preserving, Pickling, And Fermenting Vegetables, Fruits, and Meats -
ISBN: 9781643891453 / Angielski / Twarda / 202 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
141,14 zł |
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Global Brooklyn: Designing Food Experiences in World Cities
ISBN: 9781350144460 / Angielski / Miękka / 216 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
123,56 zł |
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