Kategoria BISAC: Technology & Engineering >> Agriculture - Sustainable Agriculture

The Alternatives to Slash and Burn (ASB) consortium was formed in 1992 by a group of concerned national and international research institutions to address the global and local issues associated with this form of agriculture. With contributions from scientists, economists, ecologists, and anthropologists, this book synthesizes the first decade of ASB's work. It assesses the environmental, economic, and social impact of deforestation and the needs of small-scale farmers who rely on slash-and-burn agriculture for their livelihood.

Everywhere you look people are more aware of what they eat and where their food comes from. In a cafeteria in Los Angeles, children make their lunchtime food choices at fresh-fruit and salad bars stocked with local foods. In a community garden in New York, low-income residents are producing organically grown fruits and vegetables for their own use and to sell at market. In Madison, Wisconsin, shoppers select their food from a bounty of choices at a vibrant farmers' market. Together at the Table is about people throughout the United States who are building successful alternatives...

Imagining Difference is an ethnography about historical and contemporary ideas of human difference expressed by residents of Fernie, BC -- a coal-mining town transforming into an international ski resort. Focusing on diverse experiences of people from the European diaspora, Robertson analyzes expressions of difference from the multiple locations of age, ethnicity, gender, class, and religion.

Her starting point is a popular local legend about an indigenous curse cast on the valley and its residents in the nineteenth century. Successive interpretations of the story reveal a...

As globalization restructures agriculture and rural communities, the impacts of increasingly industrialized farming make interdisciplinary analyses of the linkages among the social, environmental, and economic aspects of farming ever more vital. This collection analyzes the reasons for the public's scrutiny of intensive agriculture and the prospects for sustainable farming now that concerns are mounting about food quality, manure runoff, greenhouse gases, extra-label use of antibiotics, pesticide use, and rural conflict.

Intensive Agriculture and Sustainability outlines the...

Healing Appalachia is a practical guide for environmentally conscious residents of Appalachia and beyond. It is also the first book to apply "appropriate technology," or the most basic technology that can effectively achieve the desired result, to this specific region. Authors Al Fritsch and Paul Gallimore have performed over 200 environmental resource assessments in thirty-three states. They bring this knowledge to bear as they examine thirty low-cost, people-friendly, and environmentally benign appropriate technologies that can be put to work today in Appalachia. They discuss such issues...

This guide is the first comprehensive technical publication providing direction to landowners for sequestering carbon and information for traders...

With all of the environmental and social problems confronting our food systems today, it is apparent that none of the strategies we have relied on in the past higher-yielding varieties, increased irrigation, inorganic fertilizers, pest damage reduction can be counted on to come to the rescue. In fact, these solutions are now part of the problem. It is becoming quite clear that the only way to keep the food crisis from escalating is to promote the conversion processes that will move agriculture to sustainability.

Under the editorial guidance of agroecology experts...