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Chef Ray's Fine Dining: Meats
ISBN: 9781726747196 / Angielski / Miękka / 142 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
37,00 zł |
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BBQ&A with Myron Mixon: Everything You Ever Wanted to Know About Barbecue
ISBN: 9781419727023 / Angielski / Twarda / 320 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
112,22 zł |
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Sqirl Away: Modern Jamming, Preserving, and Canning
ISBN: 9781419735332 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. "This is food whose time has come," declared Mark Bittman about Sqirl, the much-beloved Los Angeles restaurant that locals, tourists, and critics alike all flock to. Sqirl Away collects Koslow's signature jellies, preserves, and jams into a cookbook that looks and feels like no other preserving book out there, inspiring makers to try their own hands at canning and creating.
"This is food whose time has come," declared Mark Bittman about Sqirl, the much-beloved Los Angeles restaurant that locals, tourists, and critics alik...
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cena:
127,58 zł |
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Asma's Indian Kitchen: Home-Cooked Food Brought to You by Darjeeling Express
ISBN: 9781623719128 / Angielski / Twarda / 192 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
132,30 zł |
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Sweet + Salty: The Art of Vegan Chocolates, Truffles, Caramels, and More from Lagusta's Luscious
ISBN: 9780738235073 / Angielski / Twarda / 272 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. 100 imaginative vegan recipes showing home confectioners how to make artisan-quality sweets from the country's premier (and feminist/punk rock/bad-ass) vegan chocolatier
100 imaginative vegan recipes showing home confectioners how to make artisan-quality sweets from the country's premier (and feminist/punk rock/bad-ass...
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cena:
127,58 zł |
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Classic Restaurants of Coastal Virginia
ISBN: 9781467140171 / Angielski / Miękka / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
110,21 zł |
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Jgv: A Life in 12 Recipes
ISBN: 9780393608489 / Angielski / Twarda / 304 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
113,95 zł |
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Lost Restaurants of Lincoln, Nebraska
ISBN: 9781540237057 / Angielski / Twarda / 162 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
141,08 zł |
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Carnival and Power: Play and Politics in a Crown Colony
ISBN: 9783319889757 / Angielski / Miękka / 304 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This book shows how Carnival under British colonial rule became a locus of resistance as well as an exercise and affirmation of power. Carnival is both a space of theatricality and a site of politics, where the playful, participatory aspects are appropriated by countervailing forces seeking to influence, control, channel or redirect power. Focusing specifically on the Maltese islands, a tiny European archipelago situated at the heart of the Mediterranean, this work links the contrast between play and power to other Carnival realities across the world. It examines the question of power and...
This book shows how Carnival under British colonial rule became a locus of resistance as well as an exercise and affirmation of power. Carnival is bot...
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cena:
308,41 zł |
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Milk Street: The New Rules: Recipes That Will Change the Way You Cook
ISBN: 9780316423052 / Angielski / Twarda / 336 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
154,35 zł |
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Transrational Resonances: Echoes to the Many Peaces
ISBN: 9783030099749 / Angielski / Miękka / 399 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
578,30 zł |
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Restaurant Nathan Outlaw
ISBN: 9781472953186 / Angielski / Twarda / 304 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The King of Fish, Nathan Outlaw, presents his favourite seasonal recipes from his eponymous Port Isaac restaurant. Crowned Britain's number 1 restaurant by The Good Food Guide in 2018 and 2019, Restaurant Nathan Outlaw is the only fish restaurant in the UK to hold 2 Michelin stars. In this cookbook, Nathan reveals the recipes behind his success and offers you a chance to cook his famous fish dishes at home. Built around the seasons in its Port Isaac home, the book celebrates a culinary year of the village, exploring the place, people and produce of a small but perfectly formed...
The King of Fish, Nathan Outlaw, presents his favourite seasonal recipes from his eponymous Port Isaac restaurant. Crowned Britain's number 1 resta...
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cena:
255,15 zł |
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Folly Bistro
ISBN: 9781989467008 / Angielski / Miękka / 227 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
79,16 zł |
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Esska Instructional Course Lecture Book: Glasgow 2018
ISBN: 9783662585702 / Angielski / Miękka / 361 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
501,19 zł |
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The Royal Touch: Simply Stunning Home Cooking from a Royal Chef
ISBN: 9781788840453 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The personal and exclusive memories of the chef to Their Royal Highnesses The Prince and Princess of Wales, and their young sons; includes 100 family recipes, to impress guests, for any occasion.
The personal and exclusive memories of the chef to Their Royal Highnesses The Prince and Princess of Wales, and their young sons; includes 100 family ...
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cena:
127,58 zł |
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Green Fig and Lionfish: Sustainable Caribbean Cooking (a Gourmet Foodie Gift)
ISBN: 9781642501643 / Angielski / Twarda / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
194,00 zł |
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Advances in Dynamic and Mean Field Games: Theory, Applications, and Numerical Methods
ISBN: 9783030099756 / Angielski / Miękka / 363 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
346,96 zł |
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My Korea: Traditional Flavors, Modern Recipes
ISBN: 9780393239720 / Angielski / Twarda / 352 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The long-awaited debut cookbook from a Michelin-star chef.
The long-awaited debut cookbook from a Michelin-star chef.
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cena:
173,66 zł |
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Venice: Four Seasons of Home Cooking
ISBN: 9780789338204 / Angielski / Twarda / 320 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
79,30 zł |
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Friuli Food and Wine: Frasca Cooking from Northern Italy's Mountains, Vineyards, and Seaside
ISBN: 9780399580611 / Angielski / Twarda / 272 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
193,91 zł |
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