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The Longo Family Italian-American Cookbook
ISBN: 9781436393072 / Angielski / Miękka / 308 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
744,73 zł |
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La Vera Cucina
ISBN: 9781441519184 / Angielski / Miękka / 68 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
130,21 zł |
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Italian Cookbook - 1919 Reprint: The Art Of Eating Well
ISBN: 9781441408457 / Angielski / Miękka / 164 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Authentic Reprint of the "Italian Cookbook" originally published in 1919. One of the beneficial results of the Great War has been the teaching of thrift to the American housewife. For patriotic reasons and for reasons of economy, more attention has been bestowed upon the preparing and cooking of food that is to be at once palatable, nourishing and economical. In the Italian cuisine we find in the highest degree these three qualities. That it is palatable, all those who have partaken of food in an Italian trattoria or at the home of an Italian family can testify, that it is healthy the...
Authentic Reprint of the "Italian Cookbook" originally published in 1919. One of the beneficial results of the Great War has been the teaching of thri...
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cena:
83,67 zł |
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Vecchia Cucina: Antique original family recipes from my grandma's secret kitchen
ISBN: 9781449930080 / Angielski / Miękka / 146 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The dining room of my grandma's villa, nestled just outside the medieval walls of Bologna, is perfectly ready to host the year's most exclusive and important dinner party. There are crystal chalices for the wine. Plates are disposed on the table at a palm's distance from one another, the bowls shine waiting to be filled with precious hand-crafted, doughy miracles. Light dances across the family silver-forks, knives and spoons that have born silent witness to this family's banquets for hundreds of years, have seen more tortellini than any family member at the table and practically sing to each...
The dining room of my grandma's villa, nestled just outside the medieval walls of Bologna, is perfectly ready to host the year's most exclusive and im...
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cena:
124,13 zł |
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My Calabria: Rustic Family Cooking from Italy's Undiscovered South
ISBN: 9780393065169 / Angielski / Twarda / 416 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. When her family immigrated to California, they re-created a little Calabria on their property, cooking with eggplant, tomatoes, and peppers from their garden, fresh ricotta made from scratch, and pasta fashioned by hand. A frugal people, Calabrians are master preservers, transforming fresh figs into jam, canning fresh tuna in oil, and sun-drying peppers for the winter. Now Rosetta shares her family's story and introduces readers to the fiery simplicity of Calabrian food. The first cookbook of a little-known region of Italy, My Calabria celebrates the richness of the region's...
When her family immigrated to California, they re-created a little Calabria on their property, cooking with eggplant, tomatoes, and peppers from their...
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cena:
193,11 zł |
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Flora in Her Kitchen
ISBN: 9780982007341 / Angielski / Miękka / 112 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. FLORA IN HER KITCHEN contains over 100 recipes as prepared by Flora Chiarello Menges of Albany, NY. Born in 1913 to an Italian immigrant family, and married for over forty years to Theodore Menges, of German-American background, Flora prepared both the old-country Italian dishes of her mother, Lucia Longo Chiarello, and the German-American recipes such as sauerbraten and apfelkuchen, beloved by her husband. This is basic home cooking--no fusion cuisine here--as practiced by a woman who has been an inspiration to her many nieces and cousins.
FLORA IN HER KITCHEN contains over 100 recipes as prepared by Flora Chiarello Menges of Albany, NY. Born in 1913 to an Italian immigrant family, and m...
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cena:
67,60 zł |
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Food and Cooking of Venice and the North East of Italy
ISBN: 9781903141823 / Twarda / 128 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Discover the culinary delights of north-eastern Italy with this collection of 65 authentic recipes. An introduction explores the geography, climate and history of Veneto, Trentino-Alto Adige and Friuli-Venezia Giulia, the local cuisines, festivals and regioanl ingredients.
Discover the culinary delights of north-eastern Italy with this collection of 65 authentic recipes. An introduction explores the geography, climate an...
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cena:
81,23 zł |
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Food and Cooking of Rome and Naples
ISBN: 9781903141885 / Angielski / Twarda / 128 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Discover the world-famous cuisines of Rome and Naples, and their surrounding regions in this collection of 65 authentic recipes.
Discover the world-famous cuisines of Rome and Naples, and their surrounding regions in this collection of 65 authentic recipes.
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cena:
81,23 zł |
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Don't Fill Up on the Antipasto: Tony Danza's Father-Son Cookbook
ISBN: 9781451624946 / Angielski / Miękka / 264 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Television favorite Tony Danza teams with his son to present the memoires and recipes of his huge, hilarious, Italian-American clan.
Television favorite Tony Danza teams with his son to present the memoires and recipes of his huge, hilarious, Italian-American clan.
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cena:
74,39 zł |
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The Longo Family Italian-American Cookbook
ISBN: 9781441557773 / Angielski / Miękka / 310 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
91,91 zł |
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Cooking on the Lam
ISBN: 9781451623956 / Angielski / Miękka / 162 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Like The Mafia Cookbook, this is a cookbook with a story. It's about how Joe Dogs, whose testimony sent more high-ranking mafiosi to the slammer than that of any other federal witness, set out on a trip through small-town America, a million miles from Vegas, Miami Beach, Rao's Restaurant, Little Italy, and Tony Soprano country, trying to keep one step ahead of the Gambino crime family members who were determined to whack him and causing confusion, heartache (but never heartburn), and dismay to the federal marshals who were in charge of relocating him in the heartland and who didn't...
Like The Mafia Cookbook, this is a cookbook with a story. It's about how Joe Dogs, whose testimony sent more high-ranking mafiosi to the slamm...
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cena:
55,13 zł |
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Mama Mia! Now That's Italian: A tribute to growing up Italian and the food that impacted my life
ISBN: 9781456524869 / Angielski / Miękka / 136 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Mama Mia is a tribute to growing up Italian and the food that impacted Chef Franco's life. It's filled with family stories and the recipes that he learned at home and now uses in his restaurant.
Mama Mia is a tribute to growing up Italian and the food that impacted Chef Franco's life. It's filled with family stories and the recipes that he le...
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cena:
91,95 zł |
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The Way It Was: Old World Italian Recipes For New World Cooks
ISBN: 9781453787274 / Angielski / Miękka / 160 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The recipes in this cookbook are wonderful traditional renditions of some of the most delicious foods we ate and enjoyed while growing up in the big city. These recipes have been used and continue to be used daily in our family. Many recipes are traditional to most Italian families. Today some of these old recipes of what were once considered to be "peasant food" are found on menus in some five star Italian restaurants. That's the way it is and that's the way it was
The recipes in this cookbook are wonderful traditional renditions of some of the most delicious foods we ate and enjoyed while growing up in the big c...
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cena:
45,75 zł |
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Ma's Cookbook: Her Language of Love Is Food
ISBN: 9780975273708 / Angielski / Miękka / 114 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Ma's Cookbook: Her Language of Love is Food. You see, Pauline Warkenthien (aka Ma) has never met a stranger in her life and to know her is to love her. She will always love you back in HER language of love: food. This book is to honor a great wife, mother, sister, grandmother, and friend who also happens to be a world-class cook specializing in Italian cuisine. I hope you are hungry as this book will allow you learn how to cook the true Italian way through original family recipes.
Ma's Cookbook: Her Language of Love is Food. You see, Pauline Warkenthien (aka Ma) has never met a stranger in her life and to know her is to love her...
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cena:
128,59 zł |
![The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book] Carol Field 9781607741060 Random House USA Inc](/9781607741060_the_italian_baker_revised_the_classic_tastes_of_the_italian_countryside__its_breads_pizza_focaccia_cakes_pastries_and_cookies_a_baking_book.jpg "The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]") |
The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]
ISBN: 9781607741060 / Angielski / Twarda / 432 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Who can resist bruschetta rubbed with garlic and drizzled with olive oil, almond-studded biscotti dipped in coffee or wine, and, of course, a thin-crusted pizza with fresh, sweet tomatoes and tangy mozzarella? These Italian classics that Americans know and love are just the beginning; there are a wealth of other equally delicious breads and sweets waiting to be discovered.
In this groundbreaking classic--now thoroughly updated for today's modern kitchen--Carol Field introduces artisanal doughs and techniques used by generations of Italian bakers. Every city and hill town has its own... Who can resist bruschetta rubbed with garlic and drizzled with olive oil, almond-studded biscotti dipped in coffee or wine, and, of course, a thin-cru...
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cena:
175,14 zł |
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Mama Lombardy & Mama O'Brien Cook Together
ISBN: 9781419685873 / Angielski / Miękka / 448 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Mama Lombardy and Mama O'Brien met back in 1983. Who knew they would have so much in common: both young wives and mothers, both Catholic (sort of), both from big families and most of all both had a love of cooking for their families. And, not just any cooking, it had to be tasty, easy and not a ton of ingredients.
Mama Lombardy and Mama O'Brien learned from each other. Mama Lombardy taught Mama O'Brien how to cook "Italian" and Mama O'Brien taught Mama Lombardy how to bake beautiful cookies, and the list goes on... As the years passed, they had 7 kids between them, they had miscarriages,... Mama Lombardy and Mama O'Brien met back in 1983. Who knew they would have so much in common: both young wives and mothers, both Catholic (sort of), bo...
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cena:
110,29 zł |
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The Food Pusher's Cookbook: Recollections & Recipes of an Italian American Tradition
ISBN: 9781456769505 / Angielski / Miękka / 124 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. It wasn't until I was a student at the Culinary Institute of America in the late 1970s that I first realized that growing up as a first generation Italian-American family in the Bronx and New Jersey wasn't as typical as I had thought. My parents and their parents were all born and raised in Italy. Throughout my youth and beyond, my father and mother referred to their five children, four boys and a girl, by the number in the order of which we were born. To this day, my mother still occasionally refers to me as "Number Two Son." But when it came to hanging around the kitchen, I was... It wasn't until I was a student at the Culinary Institute of America in the late 1970s that I first realized that growing up as a first generation ... |
cena:
187,31 zł |
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Lidia's Favorite Recipes: 100 Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrees: A Cookbook
ISBN: 9780307595669 / Angielski / Twarda / 240 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. One of the most beloved chefs and authors in America presents her most accessible and affordable cookbook to date, a gathering of more than 100 Italian recipes that have become Lidia's go-to meals for her very own family--the best, the most comforting, and the most delicious dishes in her repertoire. In Lidia's Favorite Recipes, you'll find a fresh take on more than 100 of Lidia's signature and irresistibly reliable dishes, including: - Fried Mozzarella Skewers--Spiedini alla Romana- Escarole and White Bean Soup--Zuppa di Scarola e Cannellini ... One of the most beloved chefs and authors in America presents her most accessible and affordable cookbook to date, a gathering of more than 100 ... |
cena:
153,25 zł |
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Fuori dalla mia cucina!
ISBN: 9781466320123 / Włoski / Miękka / 162 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. FUORI DALLA MIA CUCINA - un compendio delle migliori ricette della cucina ligure: tradizionale, buona e sana. Centinaia di foto fanno vedere come fare anche i piatti piu' elaborati passo dopo passo. Questo libro e' il risultato di un incontro di una digiuna della cucina e un'esperta. Non ci sono solo le foto di come cuocere la pasta - l'unica cosa che la scrittrice sapeva gia' fare MALVINA BERTONATI e' lo Chef da 40 anni di un tipico ristorante italiano "Da Malvina" a Bonassola in Liguria vicino alle Cinque Terre - la piu' vecchia ristoratrice del paese. ALINKA RUTKOWSKA e' una scrittrice e...
FUORI DALLA MIA CUCINA - un compendio delle migliori ricette della cucina ligure: tradizionale, buona e sana. Centinaia di foto fanno vedere come fare...
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cena:
140,13 zł |
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Beyond the Red Sauce: Classic Italian Cooking Without Tomatoes
ISBN: 9781466323209 / Angielski / Miękka / 208 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. While it's true that Italian cooking is innovative, creative, refreshing and exciting, for far too many people, "Italian" is synonymous with "covered in tomato sauce." This of course can't be further from the truth. In fact, tomatoes aren't even native to Italy Sure, once present in Italian cooking, they made their mark and are now a quintessential part of the culinary landscape. But there is so much more to the cooking of Italy than just these wonderful little fruits. Beyond the Red Sauce is my way of re-thinking what we conceive of as "Italian." It takes Italian food back to its roots, but...
While it's true that Italian cooking is innovative, creative, refreshing and exciting, for far too many people, "Italian" is synonymous with "covered ...
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cena:
91,95 zł |
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