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The Bourbon Country Cookbook: New Southern Entertaining: 95 Recipes and More from a Modern Kentucky Kitchen
ISBN: 9781572842489 / Angielski / Twarda / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A tour of Bourbon Country and modern southern entertaining through more than 90 recipes developed by David Danielson, executive chef at Churchill Downs, and Tim Laird, chief entertaining officer of Brown-Forman.
A tour of Bourbon Country and modern southern entertaining through more than 90 recipes developed by David Danielson, executive chef at Churchill Down...
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cena:
154,13 zł |
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New York City Coffee: A Caffeinated History
ISBN: 9781540217172 / Angielski / Twarda / 146 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
141,08 zł |
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Florida Sweets: Key Lime Pie, Kumquat Cake & Citrus Candy
ISBN: 9781540217240 / Angielski / Twarda / 146 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
145,49 zł |
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Magic Bean: The Rise of Soy in America
ISBN: 9780700626342 / Angielski / Miękka / 344 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. At the turn of the twentieth century, soybeans grew on so little of America's land that nobody bothered to track the total. By the year 2000, they covered upward of 70 million acres. How this little-known Chinese transplant turned into a ubiquitous component of American farming, culture, and cuisine is the story Matthew Roth tells in Magic Bean: The Rise of Soy in America.
At the turn of the twentieth century, soybeans grew on so little of America's land that nobody bothered to track the total. By the year 2000, they cov...
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cena:
179,11 zł |
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Creole Feast: Fifteen Master Chefs of New Orleans Reveal Their Secrets
ISBN: 9781608011506 / Angielski / Miękka / 416 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
83,57 zł |
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The Tastes and Politics of Inter-Cultural Food in Australia
ISBN: 9781786602183 / Angielski / Twarda / 142 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Using food-oriented case studies centred on Australian cities and media, this book argues for a processual understanding of cosmopolitanism that approaches everyday practices as a site of potentially ethical and/or reflexive inter-cultural exchanges.
Using food-oriented case studies centred on Australian cities and media, this book argues for a processual understanding of cosmopolitanism that appro...
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cena:
1031,18 zł |
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What's Your Poison?: How Cocktails Got Their Names
ISBN: 9781988647203 / Angielski / Miękka / 144 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
64,16 zł |
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What's Your Poison?: How Cocktails Got Their Names
ISBN: 9781988647210 / Angielski / Twarda / 144 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
98,73 zł |
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My Soul Looks Back: A Memoir
ISBN: 9781501125928 / Angielski / Miękka / 272 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
79,34 zł |
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Brunswick Stew: A Virginia Tradition
ISBN: 9781540227126 / Angielski / Twarda / 194 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
141,08 zł |
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Empire of Tea: The Asian Leaf that Conquered the World
ISBN: 9781780238982 / Angielski / Miękka / 328 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Based on extensive original research, and now available in paperback, Empire of Tea provides a rich cultural history that explores how the British `way of tea' became the norm across the Anglophone world.
Based on extensive original research, and now available in paperback, Empire of Tea provides a rich cultural history that explores how the British `wa...
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cena:
97,71 zł |
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Halal Food: A History
ISBN: 9780190269050 / Angielski / Twarda / 400 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. An overview of the historical and legal roots of halal (permissible) and haram (impermissible) foods in the Islamic tradition and how these are viewed in societies today.
An overview of the historical and legal roots of halal (permissible) and haram (impermissible) foods in the Islamic tradition and how these are viewed...
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cena:
314,10 zł |
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Fort Collins Beer: A History of Brewing on the Front Range
ISBN: 9781540216786 / Angielski / Twarda / 130 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
141,08 zł |
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North Georgia Moonshine: A History of the Lovells & Other Liquor Makers
ISBN: 9781540212238 / Angielski / Twarda / 146 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
141,08 zł |
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Diet and the Disease of Civilization
ISBN: 9780813589640 / Angielski / Miękka / 244 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Diet books typically don't just tell readers what to eat: they offer complete philosophies about who we are and how we all should live. Diet and the Disease of Civilization interrupts the predictable debate about eating right to ask a hard question: what if it's not calories - but concepts - that should be counted?
Diet books typically don't just tell readers what to eat: they offer complete philosophies about who we are and how we all should live. Diet and the D...
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cena:
151,95 zł |
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The Food of Japan: 96 Authentic Recipes from the Land of the Rising Sun
ISBN: 9784805314807 / Angielski / Miękka / 112 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. In Japan where there are more festivals than there are days of the year, it's no surprise that food is a daily celebration unto itself! The Food of Japan is a diverse compilation of 96 recipes collected and beautifully photographed in several regions of Japan.
In Japan where there are more festivals than there are days of the year, it's no surprise that food is a daily celebration unto itself! The Food of Ja...
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cena:
44,06 zł |
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Drink Beer, Think Beer: Getting to the Bottom of Every Pint
ISBN: 9780465095513 / Angielski / Twarda / 288 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. From an award-winning journalist and beer expert, a thoughtful and witty guide to understanding and enjoying beer
From an award-winning journalist and beer expert, a thoughtful and witty guide to understanding and enjoying beer
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cena:
173,00 zł |
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Duck Season: Eating, Drinking, and Other Misadventures in Gascony--France's Last Best Place
ISBN: 9780062309433 / Angielski / Miękka / 288 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
88,16 zł |
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New Mexico Wine: An Enchanting History
ISBN: 9781540221209 / Angielski / Twarda / 146 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
145,49 zł |
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California Vines, Wines & Pioneers
ISBN: 9781540221353 / Angielski / Twarda / 162 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
149,90 zł |
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