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Old Cookery Books and Ancient Cuisine
ISBN: 9781438528922 / Angielski / Miękka / 124 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
64,52 |
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365 Foreign Dishes - 1908 Reprint: A Foreign Dish For Every Day In The Year
ISBN: 9781441407979 / Angielski / Miękka / 160 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Reprint of "365 Foreign Dishes" originally published in 1908. ''A Foreign Dish for Every Day in the Year''. Starting on January 1st with Austrian Goulasch and ending on December 31st with French Braised Sweetbread, you can cook your way around the world all year long Dedicated to all Vintage Cookbook Lovers For more classic cookbooks feel free to take a look at the amazon eStore at HistoricCookbooks.com
Reprint of "365 Foreign Dishes" originally published in 1908. ''A Foreign Dish for Every Day in the Year''. Starting on January 1st with Austrian Goul...
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53,41 |
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The Handy Cookbook - 1900 Reprint: With A Familiar Talk On Cookery
ISBN: 9781441407955 / Angielski / Miękka / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
81,73 |
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The Golden Age Cookbook - 1898 Reprint
ISBN: 9781441407948 / Angielski / Miękka / 182 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Reprint of Henrietta Dwight's 1898 cookbook "The Golden Age Cook Book." This Historic Cookbook contains recipes for the "golden age" in which, she hopes, vegetarianism will take over the human diet. For more Historic Cookbooks and Vintage Bartender Books take a look at the amazon eStore at: HistoricCookbooks.com
Reprint of Henrietta Dwight's 1898 cookbook "The Golden Age Cook Book." This Historic Cookbook contains recipes for the "golden age" in which, she hop...
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cena:
69,59 |
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Diabetic Cookbook - 1912 Reprint
ISBN: 9781441407931 / Angielski / Miękka / 124 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
57,46 |
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The Mary Frances Cookbook - 1912 Reprint: Adventures Among The Kitchen People
ISBN: 9781441404183 / Angielski / Miękka / 182 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This Vintage Cookbook is one most loved by people who owned a copy in their childhood. Charming illustrations, a lovely story line and good, workable recipes. It has hidden messages telling little girls that they must be obedient, kind, courteous, have good manners, take responsibility, obey parents, serve the males in the household and other quaint Victorian ideas. The mother has become ill, but fortunately she had fulfilled one of her motherly duties by writing cooking instructions for her daughter to use, should the need arise. When the mother is taken away to recuperate, Mary Frances...
This Vintage Cookbook is one most loved by people who owned a copy in their childhood. Charming illustrations, a lovely story line and good, workable ...
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cena:
73,64 |
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Washington Women's Cookbook - 1909 Reprint
ISBN: 9781441404169 / Angielski / Miękka / 260 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This Vintage Cookbook is a reprint of the 1909 edition. A fine example of a charity cookbook. It represents the growth of the women's movement, in general, and the suffrage effort, in particular. From the dedication ("To the first woman who realized that half of the human race were not getting a square deal...") to the pithy pro-suffrage quotations at the beginning of each chapter to the articles on the role and formation of the General Federation of Women's Clubs and the Progress of Woman's Suffrage - this book is a milestone for tracing the involvement of women in the greater world. But, it...
This Vintage Cookbook is a reprint of the 1909 edition. A fine example of a charity cookbook. It represents the growth of the women's movement, in gen...
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cena:
69,59 |
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The All-American Cookbook - 1922 Reprint
ISBN: 9781440494390 / Angielski / Miękka / 200 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
69,39 |
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Chinese-Japanese Cookbook - 1914 Reprint
ISBN: 9781440494260 / Angielski / Miękka / 134 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
52,80 |
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The Good Housekeeping Woman's Home Cook Book - 1909 Reprint
ISBN: 9781440494246 / Angielski / Miękka / 356 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The Good Housekeeping Woman's Home Cook Book - 1909 REPRINT
The Good Housekeeping Woman's Home Cook Book - 1909 REPRINT
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cena:
81,89 |
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Paris A La Carte
ISBN: 9781440472633 / Angielski / Miękka / 98 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Complete Reprint of the Vintage Culinary Book "Paris A La Carte" written by New York Resident Julian Street, originally published in 1912. "Americans about to visit the French capital will do well to take with them a little book by Julian Street called "Paris a la Carte." It contains an account of some of the author's gastronomic promenades, and gives a lot of interesting and amusing information about the famous Paris restaurants." (NEW YORK TIMES, May 5, 1912) Dedicated as always to all chefs and food lovers. Feel free to take a look at our complete Reprint Catalog of Vintage Cook Books and...
Complete Reprint of the Vintage Culinary Book "Paris A La Carte" written by New York Resident Julian Street, originally published in 1912. "Americans ...
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49,36 |
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Bohemian San Francisco 1914 Reprint: Its Restaurants And Their Most Famous Recipes; The Elegant Art Of Dining
ISBN: 9781440472626 / Angielski / Miękka / 150 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Reprint of "BOHEMIAN SAN FRANCISCO," originally published in 1914. A Bohemian Guide to San Francisco Restaurants and their most famous recipes. What made San Francisco so charming, such a "Mecca for lovers of gustatory delights," a city whose name "is known wherever men and women sit at table," was the astonishing array of people from so many cultures, each with their own distinctive neighborhoods arranged side by side up and down the steep hillsides of the city. The ethnic neighborhoods transformed a stroll through the streets of San Francisco into a magic carpet ride around the world....
Reprint of "BOHEMIAN SAN FRANCISCO," originally published in 1914. A Bohemian Guide to San Francisco Restaurants and their most famous recipes. What m...
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56,85 |
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How To Cook A Peacock: Le Viandier: Medieval Recipes From The French Court
ISBN: 9781438210124 / Angielski / Miękka / 70 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. In the fourteenth century, French kings prized such fare as peacock, storks and herons. Guillaume Tirel not only cooked these dishes, he left a book on how to do it. Because (it is said) he had a long sharp nose, he was nicknamed "Taillevent" ("Slice-wind"), and his classic cookbook is often referred to as "Taillevent's Viandier." Le Viandier has survived in at least four different versions. Now Jim Chevallier has translated one of the earliest and most difficult versions - the so-called Fifteenth Century version. This affordable translation makes a precious historical document more readily...
In the fourteenth century, French kings prized such fare as peacock, storks and herons. Guillaume Tirel not only cooked these dishes, he left a book o...
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cena:
40,43 |
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Invention of the Modern Cookbook
ISBN: 9781598844863 / Angielski / Twarda / 261 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Every kitchen has at least one well-worn cookbook, but just how did they come to be? "Invention of the Modern Cookbook" is the first study to examine that question, discussing the roots of these collections in 17th-century England and illuminating the cookbook's role as it has evolved over time. Readers will discover that cookbooks were the product of careful invention by highly skilled chefs and profit-minded publishers who designed them for maximum audience appeal, responding to a changing readership and cultural conditions and utilizing innovative marketing and promotion techniques... Every kitchen has at least one well-worn cookbook, but just how did they come to be? "Invention of the Modern Cookbook" is the first study to exami... |
cena:
232,00 |
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Nobel Banquets, The: A Century of Culinary History (1901-2001)
ISBN: 9789814313117 / Angielski / Twarda / 340 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The Nobel Banquets is not about Alfred Nobel's personal dining habits; it is about his "gift to mankind" - the five original Nobel Prizes and the festivities that are arranged every year to celebrate them. There is hardly any other banquet in the world that is as famous as the Nobel Banquet which many would give a fortune to attend. It is held on December 10 in Stockholm every year. Countless articles and books have been written describing what the guests eat and drink, the table decorations and the serving ceremonies, the placing lists and of course the Nobel laureates themselves. This...
The Nobel Banquets is not about Alfred Nobel's personal dining habits; it is about his "gift to mankind" - the five original Nobel Prizes and the fest...
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cena:
318,35 |
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Nobel Banquets, The: A Century of Culinary History (1901-2001)
ISBN: 9789814317979 / Angielski / Miękka / 340 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The Nobel Banquets is not about Alfred Nobel's personal dining habits; it is about his "gift to mankind" - the five original Nobel Prizes and the festivities that are arranged every year to celebrate them. There is hardly any other banquet in the world that is as famous as the Nobel Banquet which many would give a fortune to attend. It is held on December 10 in Stockholm every year. Countless articles and books have been written describing what the guests eat and drink, the table decorations and the serving ceremonies, the placing lists and of course the Nobel laureates themselves. This...
The Nobel Banquets is not about Alfred Nobel's personal dining habits; it is about his "gift to mankind" - the five original Nobel Prizes and the fest...
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cena:
112,64 |
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Ice Cream: A History
ISBN: 9780747808138 / Angielski / Miękka / 64 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Ice cream has been served in Britain since the seventeenth century. It has graced the tables of kings, and the cones of the working man; it has been plain, flavored, molded, sliced, squirted and scooped. It has made the fortunes of industrialists and put bread on the table of generations of Italian emigres. This new history of ice cream by food historian Ivan Day tells the whole story of ice cream in Britain, a story that has seen both the democratization of this favorite frozen dessert, and a fall in the standards of its production and presentation. It is a story of fine cuisine,... Ice cream has been served in Britain since the seventeenth century. It has graced the tables of kings, and the cones of the working man; it has bee... |
cena:
46,35 |
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Christine's Found and shared Home Cooked Recipes
ISBN: 9781450226134 / Angielski / Miękka / 152 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Christine and her famely left British Columbia in 1978 for Calgary and quickly made a life for themselves in the building and food industry, Over the years Christine has skillfully mixed her unique style of graphics with stunning photographs. Home Cook Recipes that she has gatheredfrom her research into country cooking plus several she has invented her self, are on the back ground of remarkable photography contributed by the entire Joubert clan. Christine and her husband Garry look forword to continuing exploration of the spactacular scenery that they all have captured as she plans her future...
Christine and her famely left British Columbia in 1978 for Calgary and quickly made a life for themselves in the building and food industry, Over the ...
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cena:
80,73 |
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Culinary Ephemera: An Illustrated Historyvolume 30
ISBN: 9780520259775 / Angielski / Twarda / 320 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This extraordinary collection, a trove of enchanting designs, appealing colors, and forgotten motifs that stir the imagination, features an unprecedented assortment of ephemera, or paper collectibles, related to food. It includes images of postcards, match covers, menus, labels, posters, brochures, valentines, packaging, advertisements, and other materials from nineteenth- and twentieth-century America. Internationally acclaimed food historian William Woys Weaver takes us on a lively tour through this dazzling collection in which each piece tells a new story about food and the past. Packed...
This extraordinary collection, a trove of enchanting designs, appealing colors, and forgotten motifs that stir the imagination, features an unpreceden...
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cena:
122,44 |
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Minnesota Sketches: A Potluck of Delicious Trivia
ISBN: 9781453634325 / Angielski / Miękka / 142 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. What did Lucky Lindy eat after his history-making flight? Who are the Noble Prize winners who have Minnesota connections? What dishes were served in party-loving St. Paul in the early days of statehood? What sports figures, artists, politicians and inventors found success in the state and what dishes help bring their accomplishments to life? Filled with interesting facts and fascinating trivia, Minnesota Sketches takes readers through people, places, accomplishments and incidents from the states more than 150 year history. Each essay is accompanied by a delicious recipe from the era...
What did Lucky Lindy eat after his history-making flight? Who are the Noble Prize winners who have Minnesota connections? What dishes were served in p...
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cena:
40,26 |
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