» książki » Cooking - Specific Ingredients - Fruit
 |
How to Bottle Fruit, Vegetables, Chicken, Game, Tomatoes & How to Make, Jams, and Jellies, Fruit Wines and Pickles
ISBN: 9781443736947 / Angielski / Twarda / 136 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This vintage volume contains a comprehensive guide to home canning and bottling all manner of food, together with instructions for making jams, jellies, wines, pickles, etc. Written in clear, simple language and full of handy tips, this book constitutes a fantastic resource for those with an interest in food preservation, and would make for a worthy addition to collections of related literature. Contents include: Contents include: Preserving and Canning Food: Jams, Jellies, and Pickles, Fowler s Preserving Process and Its Advantages, How to Bottle Fruit, How to Bottle Fruit in Syrup, Wartime...
This vintage volume contains a comprehensive guide to home canning and bottling all manner of food, together with instructions for making jams, jellie...
|
cena:
208,79 zł |
 |
Cheese, Pears, & History in a Proverb
ISBN: 9780231152501 / Angielski / Twarda / 128 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. "Do not let the peasant know how good cheese is with pears" goes the old saying. Intrigued by these words and their portent, Massimo Montanari unravels their origin and utility. Perusing archival cookbooks, agricultural and dietary treatises, literary works, and anthologies of beloved sayings, he finds in the nobility's demanding palates and delicate stomachs a compelling recipe for social conduct. At first, cheese and its visceral, earthy pleasures were treated as the food of Polyphemus, the uncivilized man-beast. The pear, on the other hand, became the symbol of ephemeral, luxuriant...
"Do not let the peasant know how good cheese is with pears" goes the old saying. Intrigued by these words and their portent, Massimo Montanari unravel...
|
cena:
382,20 zł |
 |
The New Greengrocer Cookbook
ISBN: 9780982746509 / Angielski / Miękka / 368 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Good food, good nutrition, and good sense! The New Greengrocer Cookbook will change your shopping and cooking habits forever! Pete Carcione provides a new, expanded version of Joe Carciones bestselling cookbook, The Greengrocer Cookbook. Sharing heralded recipes from the Carcione family, fruit and vegetable experts, and fans of his fathers TV show and column, he enhances and updates the cookbook that earned accolades from The TV Guide and Publishers Weekly. The New Greengrocer Cookbook provides great new recipes and information for shopping and cooking with the very freshest produce available...
Good food, good nutrition, and good sense! The New Greengrocer Cookbook will change your shopping and cooking habits forever! Pete Carcione provides a...
|
cena:
73,50 zł |
 |
Citrus: How to Grow and Use Citrus Fruits, Flowers, and Foliage
ISBN: 9781893443181 / Angielski / Miękka / 72 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Grow it Find the best types for your garden Use it Here are recipes for drinks, food, beauty products, household products, insect repellents, and more. Don't waste the fruit, peels, or even the blossoms. Citrus is one of the world's most useful herbs. In this colorful handbook, popular Florida author Monica Brandies shares her ways with wonderful citrus: * Buy or harvest citrus. Tips on selection and storage of the best fruit. * Grow citrus at home. Indoors in cool climates and outdoors in many southern states, here's what you need to know to keep your citrus trees and shrubs healthy. *...
Grow it Find the best types for your garden Use it Here are recipes for drinks, food, beauty products, household products, insect repellents, and m...
|
cena:
82,32 zł |
 |
The New Greengrocer Cookbook
ISBN: 9780982746523 / Angielski / Twarda / 368 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. New, expanded version of the author's Greengrocer cookbook, first published in 1975.
New, expanded version of the author's Greengrocer cookbook, first published in 1975.
|
cena:
129,87 zł |
 |
Making Dry Wines
ISBN: 9781446534502 / Angielski / Miękka / 30 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This book is thoroughly recommended for the professional and amateur winegrower. An expert on the subject writes a concise guide to making dry wines. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.
This book is thoroughly recommended for the professional and amateur winegrower. An expert on the subject writes a concise guide to making dry wines. ...
|
cena:
77,66 zł |
 |
Cooking with Avocados: Delicious Gluten-Free Recipes for Every Meal
ISBN: 9781581572513 / Angielski / Miękka / 160 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. They used to be a guilty pleasure, but now richly creamy and satisfying avocados are the star ingredient in many dishes, pairing up with surprising flavors such as peaches, chocolate, and even coconut. Researchers have found that the heart-healthy fats in the avocado are actually good for us, which has helped propel avocados into a bestselling fruit.
Here are 75 clever and delicious ways to use avocados, with recipes including:
These recipes are irresistible and... They used to be a guilty pleasure, but now richly creamy and satisfying avocados are the star ingredient in many dishes, pairing up with surprising fl...
|
cena:
70,93 zł |
 |
Wine Makers Manual - A Guide for the Home Wine Maker and The Small Winery
ISBN: 9781446517956 / Angielski / Miękka / 110 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
135,94 zł |
 |
Sezonowe warzywo
ISBN: 9788376429632 / Polski / Miękka / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. szparagi • pomidor • brukselka • bakłażan • papryka • pietruszka • cebula fasolka szparagowa • ogórek
Sezonowe warzywo to kolejna porcja przepisów na dania, których głównymi bohaterami są jarzyny. Upiecz cytrynowe szparagi, ugotuj najlepszą pomidorówkę, zamarynuj cebulę. Usmaż pietruszkowe placki i sprawdź, jak smakuje brukselka z kozim twarożkiem. Prosto, oryginalnie, obłędnie smacznie. 100 przepisów na potrawy bezmięsne • wersje wegańskie i bez glutenu Dość gardzenia warzywami, bezlitosnego wyciągania ich na brzeg talerza, wyławiania z zupy.... szparagi • pomidor • brukselka • bakłażan • papryka • pietruszka • cebula fasolka szparagowa • ogórek
Sezonowe warzywo to kolejna... |
61,66 zł |
 |
Kiełki. Cudowny pokarm
ISBN: 9788360170373 / Polski / Miękka / 200 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Rolnictwo jutra jest tu już dziś
Pożegnaj pestycydy i konserwanty. Już po tygodniu będziesz cieszyć się mnóstwem zdrowych organicznych warzyw. Twoje sałatki ożyją dzięki delikatnej gryce, zdrowemu słonecznikowi, kruchym słodkim kiełkom zielonego groszku, pikantnej rzodkiewce czy czosnkowemu szczypiorkowi. Jako małe rośliny, kiełki aż kipią od skoncentrowanych substancji odżywczych – mają dwa razy więcej białka niż szpinak i cztery razy więcej niż sałata! To żywe rośliny, które dostarczają nam czynników wzrostowych i związków fitochemicznych wpływających... Rolnictwo jutra jest tu już dziś
Pożegnaj pestycydy i konserwanty. Już po tygodniu będziesz cieszyć się mnóstwem zdrowych organicznych war... |
36,91 zł |
 |
Apple Delights Cookbook, Catholic Edition: A Collection of Apple Recipes, Bible Verses, Prayers, and Reflections
ISBN: 9781592101184 / Angielski / Miękka / 328 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. With Apple Delights Cookbook: Catholic Edition, Karen Jean Matsko Hood has expertly compiled some of the best recipes to be had concerning this delicious and versatile fruit. You will never regard the apple in the same way again after becoming familiar with this useful and easy-to-use new cookbook. It includes page after page of exciting, surefire apple recipes and features Bible verses, prayers, and reflections for the Catholic reader to enjoy and reflect upon while cooking. Also inside are sections that discuss the characteristics of popular varieties, apple facts, folklore, festivals, a...
With Apple Delights Cookbook: Catholic Edition, Karen Jean Matsko Hood has expertly compiled some of the best recipes to be had concerning this delici...
|
cena:
127,42 zł |
 |
Preserving by the Pint: Quick Seasonal Canning for Small Spaces from the Author of Food in Jars
ISBN: 9780762449682 / Angielski / Twarda / 192 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Seasonal Canning in Small Bites Marisa McClellan was an adult in a high-rise in Philadelphia when she rediscovered canning, and found herself under the preserving spell. She grew accustomed to working in large batches since most "vintage" recipes are written to feed a large family, or to use up a farm-size crop, but increasingly, found that smaller batches suited her life better. Working with a quart, a pound, a pint, or a bunch of produce, not a bushel, allows for dabbling in preserving without committing a whole shelf to storing a single type of jam. Preserving by... Seasonal Canning in Small Bites Marisa McClellan was an adult in a high-rise in Philadelphia when she rediscovered canning, and found ... |
cena:
117,09 zł |
 |
Apple Delights Cookbook, Catholic Edition: A Collection of Apple Recipes, Bible Verses, Prayers, and Reflections
ISBN: 9781592101177 / Angielski / Twarda / 328 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
188,13 zł |
 |
Fresh from the Farm: A Year of Recipes and Stories
ISBN: 9781600859045 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych.
More than a cookbook...it's also the story of how a farm came to be. Written by the "Queen of Fresh" Susie Middleton, Fresh from the Farm goes beyond traditional "fresh" cookbooks by sharing the engaging tale of one woman's quest for a simpler life. In between the recipes, Susie shares the story of how she left the corporate world, started a farm on Martha's Vineyard, and created a satisfying new life on this rural island. 121 seasonal recipes featuring homegrown produce. Fresh from the...
More than a cookbook...it's also the story of how a farm came to be. Written by the "Queen of Fresh" Sus... |
cena:
141,96 zł |
 |
Cheese, Pears, & History in a Proverb
ISBN: 9780231152518 / Angielski / Miękka / 128 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. "Do not let the peasant know how good cheese is with pears" goes the old saying. Intrigued by these words and their portent, Massimo Montanari unravels their origin and utility. Perusing archival cookbooks, agricultural and dietary treatises, literary works, and anthologies of beloved sayings, he finds in the nobility's demanding palates and delicate stomachs a compelling recipe for social conduct. At first, cheese and its visceral, earthy pleasures were treated as the food of Polyphemus, the uncivilized man-beast. The pear, on the other hand, became the symbol of ephemeral, luxuriant...
"Do not let the peasant know how good cheese is with pears" goes the old saying. Intrigued by these words and their portent, Massimo Montanari unravel...
|
cena:
109,20 zł |
 |
Food
ISBN: 9780701186258 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Full of uncomplicated, tasty meals to tempt both vegetarians and meat-eaters alike, this title intends to enthuse readers to bring more meat-free cooking into their repertoires. From Fruit and Nut Granola to Asparagus Tart, Mexican Bean Tortilla to Coconut Rice Pudding, it includes ideas for every meal, from breakfasts to Sunday roasts.
Full of uncomplicated, tasty meals to tempt both vegetarians and meat-eaters alike, this title intends to enthuse readers to bring more meat-free cook...
|
cena:
109,20 zł |
 |
Food in Jars: Preserving in Small Batches Year-Round
ISBN: 9780762441433 / Angielski / Twarda / 240 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Marisa McClellan's first book for accessible home preserving for jams, jellies, pickles, chutneys, and more, as seen on her beloved food blog Food in Jars. Popular food blogger and doyenne of canning, Marisa McClellan, is using small batches and inventive flavors to make preserving easy enough for any novice to tackle. Sample any of the 100 seasonal recipes:
Marisa McClellan's first book for accessible home preserving for jams, jellies, pickles, chutneys, and more, as seen on her beloved food blog ...
|
cena:
112,75 zł |
 |
Nutella: The 30 Best Recipes
ISBN: 9781909342163 / Angielski / Twarda / 64 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. From irresistible macaroons to tasty cheesecakes, discover new ways of using, cooking and enjoying Nutella with 30 mouthwatering recipes that are as versatile as they are delicious. Taking one classic storecupboard ingredient and adding it to a variety of sweet treats has made for an impressive range of recipes, each one accompanied by a full-page photograph. Children will love Nutella and white chocolate rice cakes alongside caramel cream Nutella lollies, while adults will appreciate Nutella charlotte and mango and Nutella spring rolls. For impressive party fare there are recipes... From irresistible macaroons to tasty cheesecakes, discover new ways of using, cooking and enjoying Nutella with 30 mouthwatering recipes that are a... |
cena:
65,84 zł |
 |
Sekrety dekoracji z warzyw i owoców
ISBN: 9788393889600 / Polski / Miękka / 96 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Poradnik zawiera 86 dekoracji z owoców i warzyw. Sposób przygotowania poszczególnych ozdób przedstawiony krok po kroku. Każda dekoracja jest precyzyjnie opisana łatwym i prostym językiem...?
Poradnik zawiera 86 dekoracji z owoców i warzyw. Sposób przygotowania poszczególnych ozdób przedstawiony krok po kroku. Każda dekoracja jest prec...
|
18,90 zł |
 |
Figs: Rare and Heritage Fruit Cultivars #13
ISBN: 9781925110128 / Angielski / Miękka / 174 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. FIGS (Rare and Heritage Fruit Cultivars #13) The taste of a tree-ripened, freshly-picked fig, is sublime. Never judge figs on the specimens available in supermarkets, which are often dry and inferior. A ripe, fresh fig should be tender and slightly soft. When you bite into it, a silky surge of juicy, rich flavour fills your mouth, tasting like jam eaten straight out of the jar - only infinitely more subtle and complex, with overtones of honey and wine. The interior of the fruit is packed with luscious flowerlets lapped in a sweet, glistening syrup. The fruit of the fig tree has been sought...
FIGS (Rare and Heritage Fruit Cultivars #13) The taste of a tree-ripened, freshly-picked fig, is sublime. Never judge figs on the specimens available ...
|
cena:
108,37 zł |
Czytaj nas na:
KrainaKsiazek.PL - Księgarnia Internetowa
