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Kategoria BISAC: Cooking >> Regional & Ethnic - American - Northwestern States
ilość książek w kategorii: 328
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The Fiddlehead Cookbook: Recipes from Alaska's Most Celebrated Restaurant and Bakery
ISBN: 9780312098063 / Angielski / Miękka / 264 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The Fiddlehead Restaurant and Bakery has been a Juneau tradition since 1978, when its founder established a menu that celebrated Alaska's bounty of fresh, delicious ingredients and its jubilant spirit of adventure. In this lively and eclectic cookbook, the Fiddlehead Restaurant teams presents 150 of its most acclaimed, sought-after recipes. The colorful collection ranges from fresh Alaskan salmon and halibut to robust soups and sandwiches, light and healthy pasta dishes, grilled meats and stir fry, authentic sourdough breads, edible greens, wild berries, and extraordinarily delicious... The Fiddlehead Restaurant and Bakery has been a Juneau tradition since 1978, when its founder established a menu that celebrated Alaska's bounty of... |
cena:
104,29 zł |
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Cooking Alaskan
ISBN: 9780882402376 / Angielski / Miękka / 512 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A classic collection of Alaskan recipes to delight those who love the North's traditional fare.
A classic collection of Alaskan recipes to delight those who love the North's traditional fare.
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cena:
134,72 zł |
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Clever Cooking
ISBN: 9781557095749 / Angielski / Miękka / 300 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Seattle's first cookbook, published in 1896.
Seattle's first cookbook, published in 1896.
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cena:
91,06 zł |
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Bite Of Washington
ISBN: 9781438253695 / Angielski / Miękka / 218 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Fourteen chapters highlight Washington food festivals and event through out the year. There are over 180 recipes utilizing foods grown in Washington. The book includes several recipes from local, professional chefs. Visit Washington, and take a bite home with you
Fourteen chapters highlight Washington food festivals and event through out the year. There are over 180 recipes utilizing foods grown in Washington. ...
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cena:
41,08 zł |
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The Alaska Homegrown Cookbook: The Best Recipes from the Last Frontier
ISBN: 9780882408576 / Angielski / Miękka / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Compiled by the editors of Alaska Northwest Books, The Alaska Homegrown Cookbook contains the best recipes from dozens of Alaska Northwest cookbooks published over the past forty years. It includes appetizers, salads and soups, native fruits and vegetables, baking and desserts, beef, poultry and of course, seafood. In addition there is a section on recipes for wild game as well as side dishes, and even beverages such as Alaska Cranberry Tea.Here are over 200 of the best recipes from the Last Frontier with an introduction by Alaskan chef, Kirsten Dixon. Illustrated with line drawings and black...
Compiled by the editors of Alaska Northwest Books, The Alaska Homegrown Cookbook contains the best recipes from dozens of Alaska Northwest cookbooks p...
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cena:
73,86 zł |
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A Boat, a Whale & a Walrus: Menus and Stories
ISBN: 9781570619267 / Angielski / Twarda / 320 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. One of the country's most acclaimed chefs, 2016 James Beard Award Winner Renee Erickson is a chef and the owner of several Seattle restaurants: The Whale Wins, Boat Street Cafe, The Walrus and the Carpenter, and Bateau. This luscious cookbook is perfect for anyone who loves the fresh seasonal food of the Pacific Northwest. Defined by the bounty of the Puget Sound region, as well as by French cuisine, this cookbook is filled with seasonal, personal menus like Renee s Fourth of July Crab Feast, Wild Foods Dinner, and a fall pickling party. Home cooks will cherish Erickson s simple yet...
One of the country's most acclaimed chefs, 2016 James Beard Award Winner Renee Erickson is a chef and the owner of several Seattle restaurants: The Wh...
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cena:
195,62 zł |
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A Slice of Humboldt Pie: 10th Anniversary Edition
ISBN: 9780975871904 / Angielski / Miękka / 188 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Driven by her quest to find the perfect pie crust, Natasha meets kind and generous folks who share their life stories over a warm slice of pie. Includes stories, pie crust and filling recipes, and pie-baking tips. Set in Humboldt County, California.
Driven by her quest to find the perfect pie crust, Natasha meets kind and generous folks who share their life stories over a warm slice of pie. Includ...
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cena:
63,67 zł |
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My Tiny Alaskan Oven
ISBN: 9781578339518 / Angielski / Miękka / 243 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
108,45 zł |
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A Taste of Washington: Favorite Recipes from the Evergreen State
ISBN: 9781560376026 / Angielski / Twarda / 188 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
130,19 zł |
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Signature Tastes of Seattle: Favorite Recipes from our Local Restaurants
ISBN: 9781502804921 / Angielski / Miękka / 46 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Do you remember enjoying a meal at that famous restaurant, and wishing you could get the recipe for it? Or visiting a city for the first time, and eating at that cute little cafe that everyone raved about? Well now, you literally have your cake and eat it too. Or at least the recipe for the cake. The Signature Tastes of Seattle captures the actual recipes from the restaurants that define the culinary tastes, as well as trivia and facts, about the city. With almost 70 recipes from every corner...from the El Gaucho's Wicked Shrimp, to the Local 360's famous Fried Chicken, these are the...
Do you remember enjoying a meal at that famous restaurant, and wishing you could get the recipe for it? Or visiting a city for the first time, and eat...
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cena:
45,60 zł |
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Local Pleasures: Simple, seasonal cooking from the Maritime Northwest harvest
ISBN: 9781503136007 / Angielski / Miękka / 262 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Featuring local seasonal recipes for home cooks in the Pacific Northwest, the book reflects the author's wide travel experience and background in biology to guide the conscientious eater to delicious meals and the joy of creative cooking from simple ingredients available from farms and gardens of a region rich healthy food.
Featuring local seasonal recipes for home cooks in the Pacific Northwest, the book reflects the author's wide travel experience and background in biol...
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cena:
45,64 zł |
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Signature Tastes of Portland: Favorite Recipes of our Local Restaurants
ISBN: 9781505905274 / Angielski / Miękka / 222 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Do you remember enjoying a meal at that famous restaurant, and wishing you could get the recipe? Or visiting a city and eating at that cute little cafe that everyone raved about? Well now, you literally have your cake and eat it too. Or at least the recipe for the cake. Signature Tastes of Portland captures the recipes that define the City of Roses. From the famous Bacon Maple Donut at Voodoo Donuts, to the old-world elegance of Veritable Quandary, these are the restaurants, recipes and pictures that define the culinary tastes of Portland. Ike's Vietnamese Fish Sauce Wings Pok Pok Chef-owner...
Do you remember enjoying a meal at that famous restaurant, and wishing you could get the recipe? Or visiting a city and eating at that cute little caf...
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cena:
100,41 zł |
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Flannel John's Astoria Cookbook: Celebrating the History, Culture, Movies, Flavors and People of Northwest Oregon
ISBN: 9781508893936 / Angielski / Miękka / 98 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Flannel John's Astoria Cookbook is a collection of recipes that celebrate the lifestyles, cultures and history of Astoria Oregon. From Lewis & Clark's Corps of Discovery to the filming of The Goonies, Astoria has a lot packed in to its 200+ years. These recipes are inspired by and honor the fisherman, crabbers, loggers, Finnish immigrants, trappers, hunters, film-makers, brewers, river pilots, cannery workers, Clatsop Indians, dock workers and Coast Guard that helped build the town.
Flannel John's Astoria Cookbook is a collection of recipes that celebrate the lifestyles, cultures and history of Astoria Oregon. From Lewis & Clark's...
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cena:
49,98 zł |
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Flannel John's Pacific Northwest Cookbook: Food from Alaska, Oregon and Washington
ISBN: 9781508990253 / Angielski / Miękka / 100 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Seafood, fish and wild game, ranch-raised sheep, apple orchards and cranberry bogs. This is the palette in which cooks in the Pacific Northwest ply their craft. This latest book from Flannel John author Tim Murphy delves into this part of the country. It is the first of several regional cookbooks Murphy has planned in his "cookbooks for guys" series." Explore the taste of Alaska, Oregon and Washington. If you like this one, check out the dozens of other titles.
Seafood, fish and wild game, ranch-raised sheep, apple orchards and cranberry bogs. This is the palette in which cooks in the Pacific Northwest ply th...
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cena:
49,98 zł |
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Cooking Alaskan
ISBN: 9781943328048 / Angielski / Twarda / 512 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A classic collection of over 1,400 Alaskan recipes to delight those who love the North's traditional fare.
A classic collection of over 1,400 Alaskan recipes to delight those who love the North's traditional fare.
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cena:
169,49 zł |
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Lark: Cooking Wild in the Northwest
ISBN: 9781632170705 / Angielski / Miękka / 304 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A James Beard Award-winning chef tells the story of Seattle s popular restaurant, Lark, and shares his recipes for the local seasonal cuisine that has made it a Northwest destination for over ten years. Now available in paperback, Lark is John Sundstrom s culinary homage to the Pacific Northwest, inspiration for his rustic yet elegant cuisine. In this new edition Sundstrom adds a chapter of his restaurant s favorite everyday kitchen staples, including recipes for cordials and syrups, house-made pasta, mayonnaise, dressings, breads, and smoked and pickled foods. Lark celebrates...
A James Beard Award-winning chef tells the story of Seattle s popular restaurant, Lark, and shares his recipes for the local seasonal cuisine that has...
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cena:
153,71 zł |
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Anti Inflammatory Diet: 5 Week Anti Inflammatory Diet Plan To Restore Overall Health And Become Free Of Chronic Pain For Life ( Top Anti-Infla
ISBN: 9781530904778 / Angielski / Miękka / 54 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
36,47 zł |
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Signature Tastes of Seattle: Favorite Recipes of our Local Restaurants
ISBN: 9781508503033 / Angielski / Miękka / 266 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. From the hidden treasures tucked away in Belltown to sweeping panoramic views overlooking the Puget Sound, these are sights, tastes and stories of our favorite places. This is a collection of over 140 restaurant recipes that define the city, from Tom Douglas's Serious Pie to Local 360's famous fried chicken. An homage in words and pictures, Signature Tastes of Seattle captures the culinary essence of the Emerald City. Smoked Lobster Bisque Barking Frog Chef Bobby Moore 5 each Lobster Heads 2 Tbsp Unsalted Butter 1/2 each Large Carrot 1/2 each Small Onion 1/2 each Celery Stalk 1/4 each Bulb...
From the hidden treasures tucked away in Belltown to sweeping panoramic views overlooking the Puget Sound, these are sights, tastes and stories of our...
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cena:
100,41 zł |
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A Year Right Here: Adventures with Food and Family in the Great Nearby
ISBN: 9780295741543 / Angielski / Twarda / 320 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Armed with "The Here List" and a Type-A personality, Seattle-based writer and cookbook author Jess Thomson sets out to spend a year exploring the food of the Pacific Northwest with her family. Planning to revel in the culinary riches of the region and hoping to break her son, Graham, of his childhood pickiness, the adventures into the great nearby include building a backyard chicken coop, truffle hunting in Oregon, and razor clamming on the Washington coast. Her plans to spend "a year right here" are complicated by efforts to help Graham overcome some of the mobility limitations of... Armed with "The Here List" and a Type-A personality, Seattle-based writer and cookbook author Jess Thomson sets out to spend a year exploring the f... |
cena:
135,59 zł |
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The Alaska from Scratch Cookbook: Seasonal. Scenic. Homemade.
ISBN: 9781635650631 / Angielski / Twarda / 272 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. From Alaska from Scratch blogger Maya Wilson comes a beautifully scenic cookbook celebrating Alaska and its ocean-to-table, homemade food culture. When Maya Wilson and her three kids transplanted to Alaska in 2011, she didn't know what to expect. But what she ended up finding was home--and she turned her love for the gorgeous landscapes and fresh cuisine into the now hugely popular blog Alaska from Scratch. Maya's first book is filled with 75 delicious, family-friendly recipes that are based on the seasonality of Alaska. There's an abundance of wild berries, so summer... From Alaska from Scratch blogger Maya Wilson comes a beautifully scenic cookbook celebrating Alaska and its ocean-to-table, homemade food cultur... |
cena:
130,41 zł |
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