» książki  » Cooking - Regional & Ethnic - American - Middle Western States
Kategoria BISAC: Cooking >> Regional & Ethnic - American - Middle Western States
ilość książek w kategorii: 268
 |
Potluck Paradise: Favorite Fare from Church and Community Cookbooks
ISBN: 9780873516259 / Angielski / Miękka / 168 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Here is the book that answers the age-old question: What should I bring?
Foodies Rae Katherine Eighmey and Debbie Miller first combed through hundreds of folksy cookbooks--often spiral-bound or homemade--compiled by church and community groups around the Midwest. Then they tested hundreds of the most popular recipes before winnowing the list down to 150 of the tastiest crowd-pleasing dishes: treats such as Swedish Tea Ring, Oven Barbecue Spareribs, Corn and Tomato Casserole, Refrigerator Cookies, Blueberry Buckle, and Party Punch. Recipes are organized by course, so it's as easy as... Here is the book that answers the age-old question: What should I bring?
Foodies Rae Katherine Eighmey and Debbie Miller first combed throu... |
cena:
86,72 zł |
 |
Mrs. Owen's Illinois Cook Book
ISBN: 9781429011525 / Angielski / Miękka / 368 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Originally published in 1871 in Springfield, Illinois by Mrs. Owen, this collection of simple recipes was intended to be used by those on the frontier, as well as those in the cities.
Originally published in 1871 in Springfield, Illinois by Mrs. Owen, this collection of simple recipes was intended to be used by those on the frontier...
|
cena:
109,32 zł |
 |
North End Club Cook Book: A Collection of Choice and Tested Recipes
ISBN: 9781429012096 / Angielski / Miękka / 168 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This 1905 volume was compiled by the Ladies of the North End Club of Chicago, Illinois.
This 1905 volume was compiled by the Ladies of the North End Club of Chicago, Illinois.
|
cena:
63,67 zł |
 |
The Rural Route 2 Cookbook: Tried and True Recipes from Wisconsin Farm Country
ISBN: 9781601455925 / Angielski / Miękka / 264 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. These tried and true recipes from rural Wisconsin include beverages, breads --Homemade Cinnamon Rolls in two hours or less--cakes, pies, desserts, candy, main dishes, cookies, salads, and vegetables.
These tried and true recipes from rural Wisconsin include beverages, breads --Homemade Cinnamon Rolls in two hours or less--cakes, pies, desserts, can...
|
cena:
97,13 zł |
 |
The Great Chicago Melting Pot Cookbook
ISBN: 9780898650280 / Angielski / Miękka / 200 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A city with the representation of literally hundreds of ethnic groups, Chicago has rightfully earned its nickname as the melting pot of America. The authors of The Great Chicago Melting Pot Cookbook have selected a representative group of these nationalities and, in over 400 recipes, have presented the best of their native cuisine. One of the most distinguishing characteristics of a culture is its cooking and The Great Chicago Melting Pot Cookbook is a delightful way to get acquainted. Over the years, American immigrants have adapted the recipes from their homeland to reflect the tastes and...
A city with the representation of literally hundreds of ethnic groups, Chicago has rightfully earned its nickname as the melting pot of America. The a...
|
cena:
62,55 zł |
 |
Cooking with Wild Berries & Fruits of Minnesota, Wisconsin and Michigan
ISBN: 9781591932253 / Angielski / Miękka / 176 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Teresa Marrone has been foraging for wild fruits and berries for years; now let her recipes guide you every step of the way in the kitchen She's compiled more than 175 tried and true recipes featuring 50 of the region's most delectable edible plants. Many of the featured fruits and berries are common, and some might even grow in your backyard This cookbook helps you make the most of the wild harvest that's there for the taking.
Teresa Marrone has been foraging for wild fruits and berries for years; now let her recipes guide you every step of the way in the kitchen She's comp...
|
cena:
56,29 zł |
 |
Damn Good Food: 157 Recipes from Hell's Kitchen
ISBN: 9780873517249 / Angielski / Twarda / 216 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. "Mitch Omer's life makes Anthony Bourdain's look like he was an altar boy. Mitch's individualistic, personal, and idiosyncratic cooking is that of a man who is larger than life, big-hearted, generous, and wild. It's evident that he genuinely loves life and nature." --Jacques Pepin
In Damn Good Food, Mitch Omer reveals the recipes that have made his restaurant a pleasure seeker's destination, including inventions like his tart, ethereal Lemon-Ricotta Hotcakes; dark, wild Bison Sausage Bread; and sweet, creamy Mahnomin Porridge. These dishes have the hungry and eager queued up out... "Mitch Omer's life makes Anthony Bourdain's look like he was an altar boy. Mitch's individualistic, personal, and idiosyncratic cooking is that of a m...
|
cena:
121,50 zł |
 |
The Blue Ribbon Country Cookbook
ISBN: 9781401605209 / Angielski / Miękka / 674 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Nearly 1,000 crowd-pleasing and award-winning recipes presented in an easy, step-by-step format to ensure success for anyone-even beginners. More than just a comprehensive cookbook, The Blue Ribbon Country Cookbook contains easy-to-follow techniques and detailed explanations that ensure success. Chapters include every type of food, from soups and stews to pies and tarts, and recipes range from traditional favorites to more contemporary dishes such as Fresh Pear Salad with Ginger Dressing and Rosemary Chicken with Red Raspberry Sauce. What makes this book so... Nearly 1,000 crowd-pleasing and award-winning recipes presented in an easy, step-by-step format to ensure success for anyone-even beginners... |
cena:
112,98 zł |
 |
A Matter of Taste
ISBN: 9781450066549 / Angielski / Miękka / 140 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
91,25 zł |
 |
A Matter of Taste
ISBN: 9781450066556 / Angielski / Twarda / 140 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
164,26 zł |
 |
Cooking Up the Good Life: Creative Recipes for the Family Table
ISBN: 9780816675661 / Angielski / Miękka / 200 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Roasted figs with gorgonzola. Lemon miso soup. Harvest lasagna, lentil walnut burgers, and ginger molasses cookies. Veteran Minneapolis chef Jenny Breen knows that cooking at home can be a joyful, rewarding, and healthy experience for the whole family. In Cooking Up the Good Life, Jenny Breen--along with local writer and photographer Susan Thurston--presents a scrumptious journey through the seasonal ingredients of the upper Midwest with an enticing variety of her most-loved recipes for the family table.
Written with both beginner and experienced cooks in mind, each section in... Roasted figs with gorgonzola. Lemon miso soup. Harvest lasagna, lentil walnut burgers, and ginger molasses cookies. Veteran Minneapolis chef Jenny Bre...
|
cena:
83,42 zł |
 |
The Northern Heartland Kitchen
ISBN: 9780816667352 / Angielski / Twarda / 264 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The Northern Heartland is governed by the seasons. The long and cold winter, bright and warm summer, and crisp and refreshing spring and fall shape our physical and emotional landscape. Shouldn't the seasons and their harvests also shape the way we eat? Beth Dooley's The Northern Heartland Kitchen presents delicious and practical solutions to the challenge of eating locally in the upper Midwest. Celebrating the region's chefs, farmers, ranchers, gardeners, and home cooks, this is the essential guide to eating with the year's local rhythms. Recipes are organized by season: fall... The Northern Heartland is governed by the seasons. The long and cold winter, bright and warm summer, and crisp and refreshing spring and fall shape... |
cena:
125,15 zł |
 |
Trout Caviar: Recipes from a Northern Forager
ISBN: 9780873518192 / Angielski / Twarda / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. From flavorful artisanal cheeses to the year-round plenty of farmers markets to the first wild ramps of spring, options for eating well in Minnesota and Wisconsin abound. Brett Laidlaw has taken advantage of these local treasures for decades, and in Trout Caviar he shares tips and recipes to help you embrace the gifts our northern climate provides.
Laidlaw cultivates relationships with specialty stores and artisanal purveyors to gather food that comes with a toothsome sense of place--fresh Lake Superior fish, pastured lamb, plump duck for rich confit. He gardens and frequents... From flavorful artisanal cheeses to the year-round plenty of farmers markets to the first wild ramps of spring, options for eating well in Minnesota a...
|
cena:
121,50 zł |
 |
The Spoonriver Cookbook
ISBN: 9780816676286 / Angielski / Twarda / 288 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. For nearly forty years, Brenda Langton has been one of the most recognizable guiding lights of Twin Cities organic dining, from the earliest days at the Commonplace Cooperative Restaurant to her award-winning establishments Cafe Kardamena and the beloved Cafe Brenda. Always ahead of the curve when it comes to serving local, organic, and vegetarian cuisine, in 2006 she opened the acclaimed Spoonriver restaurant in downtown Minneapolis while at the same time founding the Mill City Farmers Market, a unique urban market offering local, sustainable, and organic produce along with pasture-raised... For nearly forty years, Brenda Langton has been one of the most recognizable guiding lights of Twin Cities organic dining, from the earliest days a... |
cena:
146,02 zł |
 |
Joanne Fluke's Lake Eden Cookbook
ISBN: 9780758234988 / Angielski / Miękka / 384 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A delight for fans of Fluke's "New York Times"-bestselling series and for foodies everywhere, this beautifully packaged volume combines the most mouthwatering Hannah Swensen recipes along with new recipes and charming vignettes featuring favorite Lake Eden characters.
A delight for fans of Fluke's "New York Times"-bestselling series and for foodies everywhere, this beautifully packaged volume combines the most mouth...
|
cena:
73,68 zł |
 |
The Amish Recipe Project
ISBN: 9781468040265 / Angielski / Miękka / 184 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This book is a unique compilation of recipes collection from Amish and Mennonites homes across the USA and Canada. This book is meant to be an interactive project to preserve Amish cooking. People who order the book can also volunteer to help test recipes and report results.
This book is a unique compilation of recipes collection from Amish and Mennonites homes across the USA and Canada. This book is meant to be an interac...
|
cena:
68,42 zł |
 |
Asian Flavors: Changing the Tastes of Minnesota Since 1875
ISBN: 9780873518642 / Angielski / Twarda / 105 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. It's hard to believe there was a time when you couldn't go out for Chinese food in Minnesota, but there was--until brothers and entrepreneurs Woo Yee Sing and Woo Du Sing opened their Canton restaurant (later called John's place) in Minneapolis in 1883. Chinese, Japanese, Thai, Indian, and Cambodian immigrants have left an indelible and flavorful mark on our collective culinary history. Many cooks sought not only to make a living but also to preserve the memory of their homeland through the dishes set before family and patrons alike, to the great benefit of diners from the metro area to...
It's hard to believe there was a time when you couldn't go out for Chinese food in Minnesota, but there was--until brothers and entrepreneurs Woo Yee ...
|
cena:
151,92 zł |
 |
Egg Gravy: Authentic Recipes from the Butter in the Well Series
ISBN: 9781480094710 / Angielski / Miękka / 138 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Egg Gravy is a collection of recipes the pioneer women used during their homesteading days. These recipes had been handwritten in old ledger books, on scraps of paper, in the margins of old cookbooks, and forever etched in the memories of those pioneer women's children that Linda Hubalek interviewed.
Egg Gravy is a collection of recipes the pioneer women used during their homesteading days. These recipes had been handwritten in old ledger books, on...
|
cena:
54,55 zł |
 |
The Best of The Amish Cook: Volume 1, 1991 - 1996
ISBN: 9781478186274 / Angielski / Miękka / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The Best of The Amish Cook, Volume 1. Start at the beginning This book chronicles the The Amish Cook column from its inception in 1991.
The Best of The Amish Cook, Volume 1. Start at the beginning This book chronicles the The Amish Cook column from its inception in 1991.
|
cena:
114,06 zł |
 |
The Hoosier Mama Book of Pie: Recipes, Techniques, and Wisdom from the Hoosier Mama Pie Company
ISBN: 9781572841437 / Angielski / Twarda / 384 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. When Paula Haney first opened the Hoosier Mama Pie Company on March 14, 2009 (Pi day, appropriately enough), she worried whether her new business could survive by specializing in just one thing. When she opened her storefront that morning and saw a line around the block, she realized she had a more immediate problem: had she made enough pie? The shop closed early that day, but it has been churning out plenty of the Chicago's most delectable pies ever since. Since starting her career as a pastry chef at Trio, one of Chicago's top fine-dining restaurants, Haney dreamed of opening her...
When Paula Haney first opened the Hoosier Mama Pie Company on March 14, 2009 (Pi day, appropriately enough), she worried whether her new business coul...
|
cena:
151,92 zł |
Czytaj nas na:
KrainaKsiazek.PL - Księgarnia Internetowa
