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Gotcha Goat the American Way Cook Book
ISBN: 9781495123375 / Angielski / Miękka / 54 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. THE HEALTHY RED MEAT For about nine thousand years people have been eating goat, drinking goat milk and using the fibers for clothing. Goat is the most widely eaten meat in the world.Health conscious red meat eaters in America have now discovered that goat has less fat that beef, pork, chicken, turkey and lamb.Now that goat has crossed over and has been accepted by the general American Market as a delicious red meat source of protein, you can find goat in the meat section of many national and local supermarkets.This is the definitive cookbook on how Americans eat goat...Bon App
THE HEALTHY RED MEAT For about nine thousand years people have been eating goat, drinking goat milk and using the fibers for clothing. Goat is the mos...
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cena:
60,69 zł |
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The Fairy Tale Cookbook: Fun Recipes for Families to Create and Eat Together
ISBN: 9781630263430 / Angielski / Twarda / 434 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
142,39 zł |
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Grandma's Secret 52 Sunday Recipes: Nans Perfection
ISBN: 9781493766086 / Angielski / Miękka / 84 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. In Grandma's 52 Secret Sunday Recipes: Nan's Perfection you'll discover dozens and dozens of traditional recipes that have stood the tests of time, always coming out delicious These recipes have been secretly passed down, generation to generation, some since the early 1930's. Now, Grandma Nan takes you on a step-by-step, easy to understand culinary journey that will make everyone in your home happier. Mouthwatering recipes for classic meals like Country Fried Chicken, Meatloaf and Mashed Potatoes, Beef Burgundy, Lasagna and so much more are included. And of course, there's plenty of other...
In Grandma's 52 Secret Sunday Recipes: Nan's Perfection you'll discover dozens and dozens of traditional recipes that have stood the tests of time, al...
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cena:
28,20 zł |
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Switchin in Da Kitchin with Mama 'Nem: A Wonderful Collection of Recipes, Cooking Notions, Health, and Home Solutions
ISBN: 9781503510067 / Angielski / Twarda / 636 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
160,45 zł |
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Switchin in Da Kitchin with Mama 'Nem: A Wonderful Collection of Recipes, Cooking Notions, Health, and Home Solutions
ISBN: 9781503510074 / Angielski / Miękka / 636 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
110,01 zł |
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Smart Casual: The Transformation of Gourmet Restaurant Style in America
ISBN: 9780226154848 / Angielski / Miękka / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Fine dining and the accolades of Michelin stars once meant chandeliers, white tablecloths, and suited waiters with elegant accents. The stuffy attitude and often scant portions were the punchlines of sitcom jokes it was unthinkable that a gourmet chef would stoop to plate a burger or a taco in his kitchen. And yet today many of us will queue up for a seat at a loud, crowded noodle bar or eagerly seek out that farm-to-table restaurant where not only the burgers and fries are organic but the ketchup is homemade but it s not just us: the critics will be there too, ready to award distinction....
Fine dining and the accolades of Michelin stars once meant chandeliers, white tablecloths, and suited waiters with elegant accents. The stuffy attitud...
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cena:
87,47 zł |
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Mason Jar Meals: Delicious and Easy Jar Salads, Jar Lunches, and More for Meals on the Go
ISBN: 9781942268017 / Angielski / Miękka / 150 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Mason Jar Meals: Delicious and Easy Jar Salads, Jar Lunches, and More for Meals on the Go Mason jar meals are a fun and practical way to take your meals on the go. Mason jars are an easy way to prepare individual servings, so whether you're cooking for one, two, or a whole crowd, these fun, make-ahead meals will work. Includes More than 50 Recipes and Full-Color Photos In this book, you'll find a wide variety of recipes including all kinds of salads, as well as hot meal ideas such as mini chicken pot pies and lasagna in a jar. Also included are mouth-watering desserts such as strawberry...
Mason Jar Meals: Delicious and Easy Jar Salads, Jar Lunches, and More for Meals on the Go Mason jar meals are a fun and practical way to take your mea...
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cena:
77,47 zł |
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Pioneer Women of the West: Meals That Granny Used To Cook
ISBN: 9781505671735 / Angielski / Miękka / 106 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
88,81 zł |
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Amish Cookbook: Delicious, Fast and Easy Amish Recipes
ISBN: 9781681270029 / Angielski / Miękka / 46 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. You may not know much about the people of Amish, their religion, customs or traditions but you must surely know about their food or would've at least heard someone raving about it. But before we talk about their food, lets first look at who the Amish are, for people who don't know. The Amish are a separate and distinct part of the Traditionalist Christian Church whose roots stem from Swiss Anabaptist origins. Amish people can easily be identified in a group of people as even after so many years (and modernization) they have kept a simple lifestyle in which not only do they dress differently,...
You may not know much about the people of Amish, their religion, customs or traditions but you must surely know about their food or would've at least ...
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cena:
64,69 zł |
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Moveable Feast with Fine Cooking: Inspiring Recipes from Seasons 1 and 2
ISBN: 9781631863738 / Angielski / Twarda / 240 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Introducing the companion cookbook to the Emmy Award-nominated television series Moveable Feast with Fine Cooking. Episode after episode, the wildly-popular series produced by WGBH and Fine Cooking magazine takes you on a culinary journey across America. From a secret sea cove on the California coast to a rooftop garden in New York City, and everything in between, Moveable Feast with Fine Cooking - hosted by the talented, charismatic chef Pete Evans - connects us with the country's most innovative chefs and food artisans. And now, the... Introducing the companion cookbook to the Emmy Award-nominated television series Moveable Feast with Fine Cooking. Episod... |
cena:
133,72 zł |
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The Mad Feast: An Ecstatic Tour Through America's Food
ISBN: 9781631490736 / Angielski / Twarda / 432 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Following his critically acclaimed Preparing the Ghost, renowned essayist Matthew Gavin Frank takes on America s food. In a surprising style reminiscent of Maggie Nelson or Mark Doty, Frank examines a quintessential dish in each state, interweaving the culinary with personal and cultural associations of each region. From key lime pie (Florida) to elk stew (Montana), The Mad Feast commemorates the unexpected origins of the familiar. Brazenly dissecting the myriad intersections between history and food, Frank, in this gorgeously designed volume, considers politics, sexuality, violence, grief,...
Following his critically acclaimed Preparing the Ghost, renowned essayist Matthew Gavin Frank takes on America s food. In a surprising style reminisce...
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cena:
144,01 zł |
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Farm Journal Cookbooks
ISBN: 9781681450261 / Angielski / Miękka / 100 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
65,47 zł |
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The Jemima Code: Two Centuries of African American Cookbooks
ISBN: 9780292745483 / Angielski / Twarda / 264 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Winner, James Beard Foundation Book Award, 2016 Women of African descent have contributed to America's food culture for centuries, but their rich and varied involvement is still overshadowed by the demeaning stereotype of an illiterate "Aunt Jemima" who cooked mostly by natural instinct. To discover the true role of black women in the creation of American, and especially southern, cuisine, Toni Tipton-Martin has spent years amassing... Winner, James Beard Foundation Book Award, 2016 |
cena:
185,73 zł |
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Breakfast at O'Rourke's: New Cuisine from a Classic American Diner
ISBN: 9780819574992 / Angielski / Miękka / 144 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Since 1941, O'Rourke's Diner has been a beloved eatery and a second home to generations of Middletown families, Wesleyan students, and diners from all over the Connecticut River Valley. Capturing the magic of the diner itself--classic, hip, eclectic, and full of positive energy--Breakfast at O'Rourke's is a trove of hearty gourmet recipes from one of Connecticut's most beloved diners. The book features menus for twenty-three complete O'Rourke's breakfasts and over eighty recipes, including Irish Soda Bread, Eggs Galway, Bread Pudding French Toast with Caramel Sauce, Firecracker Omelet,...
Since 1941, O'Rourke's Diner has been a beloved eatery and a second home to generations of Middletown families, Wesleyan students, and diners from all...
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cena:
61,10 zł |
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Twenty Five Cent Dinners for Families of Six
ISBN: 9781511677103 / Angielski / Miękka / 74 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. "Twenty Five Cent Dinners for Families of Six" from Juliet Corson. Leader in cookery education in the latter half of the 19th century in the United States (1841-1897).
"Twenty Five Cent Dinners for Families of Six" from Juliet Corson. Leader in cookery education in the latter half of the 19th century in the United St...
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cena:
60,29 zł |
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Cook It in Cast Iron: Kitchen-Tested Recipes for the One Pan That Does It All
ISBN: 9781940352480 / Angielski / Miękka / 304 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Learn to cook it all in cast iron The cast-iron skillet is a sturdy, versatile, traditional kitchen workhorse that 85% of us own but far fewer of us reach for daily, mostly because we have one or two recipes we use it for and otherwise it stays in the back of the cabinet. In this new cookbook, the editors of Cook's Country will show you everything you need to know about cast-iron cookware and the many (and often surprising) dishes you can cook and bake in this multitasker of a pan, from the classic dishes everyone knows and loves like steak, perfect fried eggs, and cornbread, to...
Learn to cook it all in cast iron The cast-iron skillet is a sturdy, versatile, traditional kitchen workhorse that 85% of us own but far...
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cena:
115,56 zł |
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James Beard's All-American Eats: Recipes and Stories from Our Best-Loved Local Restaurants
ISBN: 9780847847464 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The renowned James Beard Foundation chooses the greatest of America's homegrown eateries and presents recipes for their craveworthy foods. Every town has one: a humble restaurant serving up soul-satisfying food, a place that pulls the whole community together. Maybe it's in a cinderblock shack or a clapboard house, but it's the kind of place you take for granted--until you leave town and an uncontrollable craving takes over. These are America's Classics--local eateries recognized by the James Beard Foundation as timeless institutions within their communities. This cookbook brings together...
The renowned James Beard Foundation chooses the greatest of America's homegrown eateries and presents recipes for their craveworthy foods. Every town ...
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cena:
138,92 zł |
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Cooking and Loving
ISBN: 9781496952974 / Angielski / Miękka / 156 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
192,55 zł |
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Betty Feezor's Best: Recipes, Meal Planning, Low Calorie Menus and Recipes, Food Preservation, Party Plans, Household Hints
ISBN: 9781614278559 / Angielski / Miękka / 316 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. 2015 Reprint of 1958 Enlarged Edition. Full Facsimile of the original edition. Not reproduced with Optical Recognition Software. Betty Feezor was a television presenter whose specialty was cooking and home decorations. The Betty Feezor Show ran on WBTV in North Carolina from 1953-1977. Her show was the first in the world to be video-recorded in color, beginning on Sept. 5, 1958. Over 700 are provided across most food categories, along with tips on meal planning, low calorie menus, food preservation, party plans and other household tips. A classic American cook book.
2015 Reprint of 1958 Enlarged Edition. Full Facsimile of the original edition. Not reproduced with Optical Recognition Software. Betty Feezor was ...
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cena:
71,49 zł |
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Early American Cookery: The Good Housekeeper, 1841
ISBN: 9781626541788 / Angielski / Twarda / 146 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
107,68 zł |