This work provides a link between current research on the fundamental physical chemistry of colloidal systems and the increasing requirements of the industry to apply colloid science to the development of food products with improved health benefits.
This work provides a link between current research on the fundamental physical chemistry of colloidal systems and the increasing requirements of the i...
Physics and Chemistry of Ice is an authoritative summary of state-of the-art research contributions from the world's leading scientists. A key selection of submissions from the 11th International Conference on the Physics and Chemistry of Ice, 2006 are presented here with a foreword by Werner F. Kuhs. An invaluable resource, this book provides researchers and professionals with up-to-date coverage on a wide range of areas in ice science including: *Spectroscopic and diffraction studies *Molecular dynamics simulations *Studies of Ice Mechanics *Quantum mechanical ab initio calculations *Ice...
Physics and Chemistry of Ice is an authoritative summary of state-of the-art research contributions from the world's leading scientists. A key selecti...
Actinide elements and their chemistry have a significant number of applications. Bringing together contributions from the leading experts in the field, Recent Advances in Actinide Science covers six main topics: * Analysis, the environment and biotransformations * Coordination and organometallic chemistry * Heavy elements * Nuclear fuels, materials and waste forms * Separations and solution chemistry * Spectroscopy, magnetism and superconductivity Covering a wide range of research from pure academic studies to applied industrial science and technology, this book distils the knowledge and...
Actinide elements and their chemistry have a significant number of applications. Bringing together contributions from the leading experts in the field...
The science and technology of hydrocolloids used in food and related systems has seen many new developments and advances over recent years. This book presents the latest research from leading experts in the field. Some of the topics covered within this book include biochemical characterisation, the use of antibodies, immunostaining and enzyme hydrolysis, chemical and physicochemical characterization, engineering food microstructure, the role of biopolymers in the formation of emulsions and foams, hydrocolloids and health aspects. This book will be a useful reference for researchers and other...
The science and technology of hydrocolloids used in food and related systems has seen many new developments and advances over recent years. This book ...
Professor Brian Vincent is a leading light in colloid science both in the UK and internationally. The science Brian has been involved in has influenced many areas of colloids both academically and industrially. He has collaborated with many sectors of industry (including pharmaceuticals, petrochemicals, agrochemicals, personal products, laundry products, paints and coatings). Brian has also been an active member of both the RSC and the SCI and has collaborated with many universities in the UK and overseas. Brian Vincent retired from the position of Leverhulme Professor of Physical Chemistry...
Professor Brian Vincent is a leading light in colloid science both in the UK and internationally. The science Brian has been involved in has influence...
During the second half of the nineteenth century and the beginning of the twentieth century chemical societies were established all over Europe. The book focuses on this process and further development of the European chemical societies before World War I and in exceptional cases up to 1930. It comprises chapters based on a common set of questions and an extensive concluding chapter that provides a comparative analysis of the early development of the European chemical societies. The book offers unique historical material showing the social, intellectual and political circumstances in which...
During the second half of the nineteenth century and the beginning of the twentieth century chemical societies were established all over Europe. The b...
Reliable and metrologically comparable results of quantitative analytical methods are essential to assure that decisions taken on their basis have meaning and context. Problems with combining measurement results, calculating their uncertainties and establishing metrological traceability can prove complicated and ambiguous for measurement scientists. Combining and Reporting Analytical Results discusses in detail the problems faced by scientists, and presents a variety of approaches across biological, chemical and environmental sciences to resolving these types of issues. Topics include:...
Reliable and metrologically comparable results of quantitative analytical methods are essential to assure that decisions taken on their basis have mea...
Contamination of water supplies and the immediate availability of appropriate emergency responses to chemical, biological, radiological or nuclear (CBRN) events which result in contaminated water are becoming increasingly relevant and significant issues in the water industry and in the wider world. Consequently, new strategies and technologies are being constantly evolved and refined by leading experts in the field in order to achieve rapid and effective responses to water contamination events. Water Contamination Emergencies: Enhancing our Response brings together contributions from leading...
Contamination of water supplies and the immediate availability of appropriate emergency responses to chemical, biological, radiological or nuclear (CB...
This title covers a wide range of topics including: molecular conductors and superconductors; design and synthesis of functional molecular materials; organic/inorganic hybrids and photo-induced phenomena.
This title covers a wide range of topics including: molecular conductors and superconductors; design and synthesis of functional molecular materials; ...
