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Feeding the world's growing human population is increasingly challenging, especially as more people adopt a western diet and lifestyle. Doing so without causing damage to nature poses an even greater challenge. This book argues that in order to create a sustainable food supply whilst conserving nature, agriculture and nature must be reconnected and approached together.

The authors demonstrate that while the links between nature and food production have, to some extent, already been recognized, until now the focus has been to protect one from the impacts of the other. Instead, it is...

This book is concerned with the sweeping changes that took place in public assistance programs at the end of the 20^th century and the way in which the original and reformed versions of these programs relate to the well-being of children and their families. It is a valuable reference for practitioners and policymakers who are concerned with children and child-related issues, psychologists, sociologists, social workers, social program administrators, and students in psychology, social work, sociology, political science, and education.

This timely and penetrating study provides new insights into a marketing institution that affects the food-shopping patterns and eating habits of most American families. It raises crucial questions about labor--management relations in supermarkets and seeks to determine whether various labor practices are working against the best interests of the consumer and efficient marketing operations.

Herbert R. Northrup and his Industrial Research group at the Wharton School of Finance and Commerce of the University of Pennsylvania employ the techniques of research and analysis in their...

Reviews of the first edition:

"An extremely readable summation of the origins of the addiction to lawns, and of the environmental reasons...

This book is concerned with the sweeping changes that took place in public assistance programs at the end of the 20^th century and the way in which the original and reformed versions of these programs relate to the well-being of children and their families. It is a valuable reference for practitioners and policymakers who are concerned with children and child-related issues, psychologists, sociologists, social workers, social program administrators, and students in psychology, social work, sociology, political science, and education.

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This handy guide to the most common, important and showy North American insects will help the novice begin a fascinating study. Includes:
A key to insect groups
Mature and immature forms
How insects grow and develop and what they eat
How to find and observe them

Full color pictures, nontechnical language, and up-to-date range maps make this a gem of a guide for beginners at any age.

This guide will help you identify-quickly and easily-the birds you are most likely to see. It tells you:

What to look for
Where and when to look
How to attract birds

Range maps show where each bird is found, and handy tables at the back of the book contain a wealth of additional information about migration, eggs, nests, and food. This is the perfect bird book for beginners at any age.

Feeding the world's growing human population is increasingly challenging, especially as more people adopt a western diet and lifestyle. Doing so without causing damage to nature poses an even greater challenge. This book argues that in order to create a sustainable food supply whilst conserving nature, agriculture and nature must be reconnected and approached together.

The authors demonstrate that while the links between nature and food production have, to some extent, already been recognized, until now the focus has been to protect one from the impacts of the other. Instead, it is...