wyszukanych pozycji: 2
Genetic Variation of Malting Barley Genotypes
ISBN: 9783846531556 / Angielski / Miękka / 76 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. Barley (Hordeum vulgare L.) is the fourth grain crop both in area and production in the world after maize, wheat and rice. In Ethiopia, barley is an important cereal crop that is mainly grown by subsistence farmers. Even though there is a potential to grow malting barley, Ethiopian breweries import large amount of malting barley abroad. This research is initiated to differentiate malting barley genotypes in their yield, malting quality and N-use efficiency so that poor Ethiopian farmers can grow the best genotype and sell their crop to the breweries. The genetic and environmental factors can...
Barley (Hordeum vulgare L.) is the fourth grain crop both in area and production in the world after maize, wheat and rice. In Ethiopia, barley is an i...
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cena:
224,32 zł |
Land use efficiency for major small cereal intercropping with Legume
ISBN: 9783659751493 / Angielski / Miękka / 2015 / 196 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. This book contains deep reviews and research out puts on compatibility and land use efficiency of Legume and cereal intercropping. Hence, the author recommended that this book is very important for Universities as a reference and for agricultural extensions and other agricultural private sectors as a manual. The designations employed and the presentation of material in this information product do not imply the expression of any opinion concerning the legal or development status of any country, territory, city or area or of its authorities
This book contains deep reviews and research out puts on compatibility and land use efficiency of Legume and cereal intercropping. Hence, the author r...
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cena:
329,15 zł |