» książki » Technology & Engineering - Food Science - Food Types
 |
The Soft Drinks Companion: A Technical Handbook for the Beverage Industry
ISBN: 9780849327261 / Angielski / Twarda / 284 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Presenting key issues in the technology of the soft drinks industry, this book explains the various scientific concepts underlying technology issues and potential problems.
Presenting key issues in the technology of the soft drinks industry, this book explains the various scientific concepts underlying technology issues a...
|
cena:
1153,31 zł |
 |
Seafood: Resources, Nutritional Composition, and Preservation: Resources, Nutritional Composition, and Preservation
ISBN: 9780849359859 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This must-have resource focuses on marine food composition as it relates to nutrition. Filled with illustrations and graphs, it describes the biological and technical factors which effect the availability and quality of seafood resources and provides information on the biochemical changes, functional properties, contents, and biological value of the main components of the major marine food organisms. It presents the yield of edible parts for the different species and the applied procedures of processing and culinary preparation. This volume is intended for the general reader who is interested...
This must-have resource focuses on marine food composition as it relates to nutrition. Filled with illustrations and graphs, it describes the biologic...
|
cena:
2846,47 zł |
 |
Himalayan Fermented Foods: Microbiology, Nutrition, and Ethnic Values
ISBN: 9781420093247 / Angielski / Twarda / 316 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The magnificent Himalayan Mountains, the highest in the world and home to the famed Mount Everest and K2, are also imbued with a rich diversity of ethnic fermented foods. Dr. Jyoti Prakash Tamang, one of the leading authorities on food microbiology, has studied Himalayan fermented foods and beverages for the last twenty-two years. His comprehensive volume, Himalayan Fermented Foods: Microbiology, Nutrition, and Ethnic Values catalogs the great variety of common as well as lesser-known fermented foods and beverages in the Himalayan region. This volume begins... The magnificent Himalayan Mountains, the highest in the world and home to the famed Mount Everest and K2, are also imbued with a rich diversity of ... |
cena:
981,54 zł |
 |
Himalayan Fermented Foods: Microbiology, Nutrition, and Ethnic Values
ISBN: 9780367385316 / Angielski / Miękka / 316 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
333,68 zł |
 |
Health Foods from Ocean Animals
ISBN: 9780367540494 / Angielski / Twarda / 186 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
588,92 zł |
 |
Quality Assurance of Aquatic Foods
ISBN: 9780367619398 / Angielski / Twarda / 178 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
269,87 zł |
 |
Aquatic Food Quality and Safety Assesment Methods
ISBN: 9780367619466 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
269,87 zł |
 |
Safety and Quality Management in Food Supply Chain: A Farm to Fork Approach
ISBN: 9781032007045 / Angielski / Twarda / 490 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
981,54 zł |
 |
Non-Thermal Processing Technologies for the Dairy Industry
ISBN: 9780367675172 / Angielski / Twarda / 174 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
932,46 zł |
 |
Fruits and Vegetables as Nutraceutical: Nature's Medicine
ISBN: 9781032138008 / Angielski / Twarda / 170 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
588,92 zł |
 |
Phytochemicals in Vegetables and their Therapeutic Properties
ISBN: 9781032156781 / Angielski / Twarda / 188 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
588,92 zł |
 |
Advances in Cereals Processing Technologies
ISBN: 9781032198453 / Angielski / Twarda / 234 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
588,92 zł |
 |
Digital Gastronomy: From 3D Food Printing to Personalized Nutrition
ISBN: 9789811255908 / Angielski / Twarda Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
588,92 zł |
 |
Digital Gastronomy: From 3D Food Printing to Personalized Nutrition
ISBN: 9789811257407 / Angielski / Miękka Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
319,00 zł |
 |
Emerging Technologies in Food Preservation
ISBN: 9780367675158 / Angielski / Twarda / 408 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
858,85 zł |
 |
Cereal Grains: Composition, Nutritional Attributes, and Potential Applications
ISBN: 9781032156637 / Angielski / Twarda / 352 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
834,31 zł |
 |
Sourdough Innovations: Novel Uses of Metabolites, Enzymes, and Microbiota from Sourdough Processing
ISBN: 9780367674977 / Angielski / Twarda / 464 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Sourdough fermentation is a widely used to produce and preserve bread, while increasing the health benefits due to the activity of several microorganisms. This book provides an exploration of health beneficial compounds through the down-stream processing of sourdough from cereals, microbiota and enzymes.
Sourdough fermentation is a widely used to produce and preserve bread, while increasing the health benefits due to the activity of several microorgani...
|
cena:
883,39 zł |
 |
Postharvest Nanotechnology for Fresh Horticultural Produce
ISBN: 9780367675011 / Angielski / Twarda / 472 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
981,54 zł |
 |
Microbial Pigments: Applications in Food and Beverage Industry
ISBN: 9781032392639 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
760,69 zł |
 |
Milk and Dairy Foods: Nutrition, Processing and Healthy Aging
ISBN: 9781032500980 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
858,85 zł |
Czytaj nas na:
KrainaKsiazek.PL - Księgarnia Internetowa
