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Kategoria BISAC: Health & Fitness >> Diet & Nutrition - Food Content Guides
ilość książek w kategorii: 1065
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Vegetable Substances Used For The Food Of Man (1832)
ISBN: 9781437360578 / Angielski / Miękka / 408 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
179,47 zł |
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Thoughts On Population And The Means Of Comfortable Subsistence: With Suggestions Regarding An Increased Supply And Lessened Cost Of Food For Childhoo
ISBN: 9781437351712 / Angielski / Miękka / 216 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
130,89 zł |
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How Food Works / How Diets Work
ISBN: 9781441532077 / Angielski / Miękka / 116 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
91,02 zł |
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How Food Works - How Diets Work
ISBN: 9781441532084 / Angielski / Twarda / 114 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
163,86 zł |
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Natural Therapy Miracle: Alternative Solution to the Prescription Drug Problems
ISBN: 9781483671406 / Angielski / Twarda / 280 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
163,86 zł |
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Mercury in Baby Foods
ISBN: 9781453522325 / Angielski / Miękka / 154 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
91,02 zł |
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Gluten Free Road Food: Your guide to eating wheat and gluten-free on the go.
ISBN: 9781453705643 / Angielski / Miękka / 138 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This guide includes gluten-free menu items from more than 90 of the nation's top chain restaurants. Whether you're a business traveler or just love vacationing, it can be difficult to manage a gluten-free diet when you are away from home. Our hope is that this guidebook will help you find something to eat no matter where you are. We researched the nation's top restaurants and chains to compile this list of gluten-free menus. You will recognize names like Wendy's, Arby's, Olive Garden, and Applebee's. And you may find a few new restaurants as well. And the good news is - no matter where you...
This guide includes gluten-free menu items from more than 90 of the nation's top chain restaurants. Whether you're a business traveler or just love va...
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cena:
91,02 zł |
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The Pocket Fat Counter: 2nd Edition
ISBN: 9781451631784 / Angielski / Miękka / 96 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
43,32 zł |
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Dictionary of Food Ingredients
ISBN: 9780834212954 / Angielski / Miękka / 202 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The Dictionary of Food Ingredients is a unique, easy-to-use source of infor mation on over 1,000 food ingredients. Like the previous editions, the new and updated Third Edition provides clear and concise information on currently used additives, including natural ingredients, FDA-approved artificial ingredients, and compounds used in food processing. The dictionary entries, organized in alphabetical order, include information on ingredient functions, chemical properties, and uses in food products. The updated and revised Third Edition contains approximately 1 SO new entries, and includes an...
The Dictionary of Food Ingredients is a unique, easy-to-use source of infor mation on over 1,000 food ingredients. Like the previous editions, the new...
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cena:
191,40 zł |
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Flax Fantastic: An Amazing book dedicated to helping you understand flax & how to eat flax to revolutionize your health.
ISBN: 9781456439828 / Angielski / Miękka / 122 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Flax Fantastic will introduce you to the benefits of eating flax seed. Flax is called linseed in the United Kingdom. You will learn all about flax and get the answer to the following questions. Why should you eat flax? What are the health benefits of eating flax? What are the different forms of flax? How do these different forms of flax help you? Which type of flax should I eat to improve my health? What are "Lignans" and why are they important? Is golden flax better than brown flax? Is it safe to eat Flax Oil? Are their Flax recipes that will help me cook with it? As well as the helpful...
Flax Fantastic will introduce you to the benefits of eating flax seed. Flax is called linseed in the United Kingdom. You will learn all about flax and...
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cena:
50,04 zł |
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The Complete Book of Food Counts, 9th Edition: The Book That Counts It All
ISBN: 9780440245612 / Angielski / Miękka (mass market paperbound / 912 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The phenomenal bestseller Newly revised and updated Thousands of new listings
THE INDISPENSABLE ONE-VOLUME REFERENCE FROM CORINNE T. NETZER, AMERICA'S #1 AUTHORITY ON THE NUTRITIONAL CONTENT OF FOOD Are you counting your calories, carbs, or fat grams? Watching your cholesterol? Boosting protein or fiber? Whatever your nutritional needs, this completely revised and updated ninth edition of The Complete Book of Food Counts is the most authoritative, up-to-date reference you can buy. Featuring thousands more listings (and more choices) than ever before,... The phenomenal bestseller Newly revised and updated Thousands of new listings
THE INDISPENSABLE ONE-VOLUME REFERENCE FROM CORINNE ... |
cena:
43,32 zł |
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Food Facts At A Glance: A Quick Reference Guide for Choosing Wholesome, Nutritious Foods
ISBN: 9780615411743 / Angielski / Miękka / 242 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. It's all here - Food facts presented in lists, charts, tables and illustrations so you can quickly find what you want to know about healthy, nutritious, foods that you can add to your diet easily, without having to change the way you cook and shop. Ginger Grant has compiled comprehensive lists of sources of fiber, antioxidants, B vitamins, calcium, and all those other important constituents of good foods that help keep us healthy and functioning at our best. Useful lists of nutrients like antioxidants and fiber that often appear in newspapers and magazines, and on the Web, are here, in one...
It's all here - Food facts presented in lists, charts, tables and illustrations so you can quickly find what you want to know about healthy, nutritio...
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cena:
58,97 zł |
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Natural Antimicrobials in Food Safety and Quality
ISBN: 9781845937690 / Angielski / Twarda / 500 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The demands of producing high quality, safe (pathogen-free) food rely increasingly on natural sources of antimicrobials to inhibit food spoilage organisms and food-borne pathogens and toxins. Discovery and development of new antimicrobials from natural sources for a wide range of application requires that knowledge of traditional sources for food antimicrobials is combined with the latest technologies in identification, characterization and application. This book explores some novel, natural sources of antimicrobials as well as the latest developments in using well-known antimicrobials in...
The demands of producing high quality, safe (pathogen-free) food rely increasingly on natural sources of antimicrobials to inhibit food spoilage organ...
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cena:
796,34 zł |
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The Roots of Going Green: Your Fork Your Power
ISBN: 9781449961015 / Angielski / Miękka / 36 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The U.S. industrial food system is the largest contributor to green house gases in the United States. And it's polluting more than just our environment. It's crippling our health-care system and national security. Yet the term "sustainable," and what consumers assume are its aliases-natural, local, and organic, is being used in an unsustainable way. Health Coach and author Ali Shapiro traveled to Sweden this summer with the University of Pennsylvania to study The Natural Step, an internationally recognized scientific framework that helps evaluate what decisions we make as companies and...
The U.S. industrial food system is the largest contributor to green house gases in the United States. And it's polluting more than just our environmen...
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cena:
42,12 zł |
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Food Carbohydrate Chemistry
ISBN: 9780813826653 / Angielski / Miękka / 240 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Not since -Sugar Chemistry- by Shallenberger and Birch (1975) has a text clearly presented and applied basic carbohydrate chemistry to the quality attributes and functional properties of foods. Now in Food Carbohydrate Chemistry, author Wrolstad emphasizes the application of carbohydrate chemistry to understanding the chemistry, physical and functional properties of food carbohydrates. Structure and nomenclature of sugars and sugar derivatives are covered, focusing on those derivatives that exist naturally in foods or are used as food additives. Chemical reactions emphasize those that...
Not since -Sugar Chemistry- by Shallenberger and Birch (1975) has a text clearly presented and applied basic carbohydrate chemistry to the quality att...
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cena:
491,13 zł |
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The Truth about Vitamins: Everything You Need to Know.....Supplements and Herbs too
ISBN: 9781452856506 / Angielski / Miękka / 172 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Which Vitamins Do You Need? Do You Really Need them? How do they Work? What are the Dangers and What are the benefits? This Book will tell you Everything you need to know about Vitamins, Minerals and Herbal Supplements from A to Z
Which Vitamins Do You Need? Do You Really Need them? How do they Work? What are the Dangers and What are the benefits? This Book will tell you Everyth...
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cena:
181,90 zł |
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Milch Ist Nicht Gleich Milch!: Bisher Verschwiegene Revolutionare Tatsachen Zur
ISBN: 9781462897995 / Wielojęzykowe / Miękka / 436 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
123,80 zł |
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Milch Ist Nicht Gleich Milch!: Bisher Verschwiegene Revolutionare Tatsachen Zur
ISBN: 9781462898008 / Wielojęzykowe / Twarda / 436 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
180,57 zł |
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Glycemic Index and Glycemic Load of Foods
ISBN: 9781463799717 / Angielski / Miękka / 182 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Unique compilation of glycemic index and glycemic load values for nearly 3,800 foods. This is the largest glycemic index and glycemic load food list currently available.
Free access to online glycemic index database at publisher's website: http: //dietgrail.com . This is a must-have reference for nutrition researchers and anyone interested in the glycemic index diet.
Unique compilation of glycemic index and glycemic load values for nearly 3,800 foods. This is the largest glycemic index and glycemic load food list c...
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cena:
68,07 zł |
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Junk Food Fit
ISBN: 9780989771542 / Angielski / Miękka / 166 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
68,25 zł |
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