• Wyszukiwanie zaawansowane
  • Kategorie
  • Kategorie BISAC
  • Książki na zamówienie
  • Promocje
  • Granty
  • Książka na prezent
  • Opinie
  • Pomoc
  • Załóż konto
  • Zaloguj się

 » książki  » Cooking - Courses & Dishes - Sauces & Dressings

zaloguj się | załóż konto
Logo Krainaksiazek.pl

koszyk

konto

szukaj
topmenu
Księgarnia internetowa
Szukaj
Książki na zamówienie
Promocje
Granty
Książka na prezent
Moje konto
Pomoc
 
 
Wyszukiwanie zaawansowane
Pusty koszyk
Bezpłatna dostawa dla zamówień powyżej 40 złBezpłatna dostawa dla zamówień powyżej 40 zł

Kategorie główne

• Nauka
 [2952531]
• Literatura piękna
 [1815254]

  więcej...
• Turystyka
 [52246]
• Informatyka
 [151406]
• Komiksy
 [36554]
• Encyklopedie
 [23115]
• Dziecięca
 [612095]
• Hobby
 [104900]
• AudioBooki
 [1784]
• Literatura faktu
 [191556]
• Muzyka CD
 [380]
• Słowniki
 [2946]
• Inne
 [442645]
• Kalendarze
 [1505]
• Podręczniki
 [166084]
• Poradniki
 [422936]
• Religia
 [506774]
• Czasopisma
 [518]
• Sport
 [60387]
• Sztuka
 [242639]
• CD, DVD, Video
 [3428]
• Technologie
 [219359]
• Zdrowie
 [98539]
• Książkowe Klimaty
 [124]
• Zabawki
 [2509]
• Puzzle, gry
 [3809]
• Literatura w języku ukraińskim
 [261]
• Art. papiernicze i szkolne
 [8058]
Kategorie szczegółowe BISAC

Kategoria BISAC: Cooking >> Courses & Dishes - Sauces & Dressings

ilość książek w kategorii: 292

Wyświetl książki:
Dostępne języki:
Cena:
od:
do:
ilość na stronie:


 The Hot Sauce Cookbook: Turn Up the Heat with 60+ Pepper Sauce Recipes Robb Walsh 9781607744269 Random House USA Inc
The Hot Sauce Cookbook: Turn Up the Heat with 60+ Pepper Sauce Recipes

ISBN: 9781607744269 / Angielski / Twarda / 144 str.

ISBN: 9781607744269/Angielski/Twarda/144 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Robb Walsh
From veteran cookbook author Robb Walsh, this definitive guide to the world's most beloved condiment is a must-have for fans of dishes that can never be too spicy.

Here's a cookbook that really packs a punch. With dozens of recipes for homemade pepper sauces and salsas--including riffs on classic brands like Frank's RedHot, Texas Pete, Crystal, and Sriracha--plus step-by-step instructions for fermenting your own pepper mash, The Hot Sauce Cookbook will leave you amazed by the fire and vibrancy of your homemade sauces. Recipes for Meso-american salsas, Indonesian sambal, and...

From veteran cookbook author Robb Walsh, this definitive guide to the world's most beloved condiment is a must-have for fans of dishes that can nev...
cena: 66,72

 Vinegar Bridget Jones 9781780190112 Anness Publishing
Vinegar

ISBN: 9781780190112 / Angielski / Miękka / 128 str.

ISBN: 9781780190112/Angielski/Miękka/128 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Bridget Jones
Vinegar has been used for centuries for an infinite range of purposes. In this book, the introduction covers the history, folklore and science of vinegar, followed by a comprehensive directory to its many varieties. Find out how to treat bruises, sore throats and other common ailments using vinegar.
Vinegar has been used for centuries for an infinite range of purposes. In this book, the introduction covers the history, folklore and science of vine...
cena: 50,87

 Classic Pasta Sauces Linda Fraser 9781780192581 0
Classic Pasta Sauces

ISBN: 9781780192581 / Angielski / Miękka / 96 str.

ISBN: 9781780192581/Angielski/Miękka/96 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Linda Fraser
Pasta is quick and easy to cook, but it is the sauce that makes the dish. This is a step-by-step guide to making traditional Italian sauces that includes 75 authentic recipes and more than 350 easy-to-follow photographs. It includes meat and poultry sauces, cheese and cream sauces, fish and seafood sauces, and vegetable sauces.
Pasta is quick and easy to cook, but it is the sauce that makes the dish. This is a step-by-step guide to making traditional Italian sauces that inclu...
cena: 40,69

 The Basic Basics Jams, Preserves and Chutneys Handbook Marguerite, OBE Patten 9781902304724 Grub Street Publishing
The Basic Basics Jams, Preserves and Chutneys Handbook

ISBN: 9781902304724 / Angielski / Miękka / 192 str.

ISBN: 9781902304724/Angielski/Miękka/192 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
OBE Patten Marguerite
Marguerite Patten, doyenne of British cookery, shares her wealth of knowledge and her tried and tested recipes for jams, marmalades, jellies, curds, pickles, relishes, chutneys and ketchups. Home preserving is Marguerite's most natural culinary territory and she starts by explaining the equipment and the basic techniques, as well as what to do if things go wrong. She covers not only family favorites such as picalilli, ginger marmalade and rose petal jam but also more unusual classics from around the world, such as quince cheese and hot pepper jelly.
Marguerite Patten, doyenne of British cookery, shares her wealth of knowledge and her tried and tested recipes for jams, marmalades, jellies, curds, p...
cena: 45,78

 Making & Using Vinegar: Recipes That Celebrate Vinegar's Versatility. A Storey BASICS® Title Bill Collins 9781612123813 Workman Publishing
Making & Using Vinegar: Recipes That Celebrate Vinegar's Versatility. A Storey BASICS® Title

ISBN: 9781612123813 / Angielski / Miękka / 96 str.

ISBN: 9781612123813/Angielski/Miękka/96 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Bill Collins

Brighten your meals with the tasty tang of homemade vinegar. Chef Bill Collins shows you how to make your own vinegars, including wine, apple cider, malt, white, and rice vinegars, and then flavor them with herbs for exactly the taste you want. You'll also learn how to use your custom-made vinegars in everything from a basic Italian salad dressing to Asian coleslaw, sweet potato salad, caponata, sauerbraten, caprese sliders, pickles, chutneys, and even chocolate chip cookies.


Brighten your meals with the tasty tang of homemade vinegar. Chef Bill Collins shows you how to make your own vinegars, including wine, apple cider...

cena: 39,23

 Pasta Sauces Ferguson Valerie 9780754829867 LORENZ BOOKS
Pasta Sauces

ISBN: 9780754829867 / Angielski / Twarda / 64 str.

ISBN: 9780754829867/Angielski/Twarda/64 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Ferguson Valerie
This is a selection of pasta sauces, including classic dishes as well as contemporary recipes. It shows how make the most of fresh and store cupboard ingredients and also offers a guide to types of pasta and instructions for cooking it to perfection.
This is a selection of pasta sauces, including classic dishes as well as contemporary recipes. It shows how make the most of fresh and store cupboard ...
cena: 20,33

 The Complete Book of Preserves & Pickles Maggie Mayhew 9781844772650 Hermes House
The Complete Book of Preserves & Pickles

ISBN: 9781844772650 / Angielski / Twarda / 256 str.

ISBN: 9781844772650/Angielski/Twarda/256 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Maggie Mayhew
This title deals with Jams, jellies, chutneys & relishes. You can discover how to make 150 home-made delectable jams, jellies, pickles, relishes and chutneys. It features an amazing range of recipes from Papaya and Apricot Jam, Rosehip and Apple Jelly, and Fine Lime Shred Marmalade to Plum Butter, Hot Thai Pickled Shallots, and Honey Mustard. An expert introduction covers all the techniques, materials and equipment you will need. Every recipe is shown with photographic step-by-step instructions, guaranteeing great results every time. There is nothing more satisfying than stocking the shelves...
This title deals with Jams, jellies, chutneys & relishes. You can discover how to make 150 home-made delectable jams, jellies, pickles, relishes and c...
cena: 76,32

 46 Sriracha Flavored Recipes: Delicious Sriracha Hot Sauce Cookbook For A Spicy Palate Heaton, Brianne 9781987863024 Revelry Publishing
46 Sriracha Flavored Recipes: Delicious Sriracha Hot Sauce Cookbook For A Spicy Palate

ISBN: 9781987863024 / Angielski / Miękka / 108 str.

ISBN: 9781987863024/Angielski/Miękka/108 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Brianne Heaton
Add Spice To Your Life With Sriracha Why settle for bland, boring meals? Want to turn up the heat on your buffalo wings? Add a little Sriracha. Think your potato soup is a little too bland? Sprinkle in some Sriracha. Planning on making an authentic Vietnamese pho soup? It's not done until you add the Sriracha. It's no secret: Sriracha is everywhere The green-capped hot sauce has become a household name since its inception in the 1980s, and no other hot sauce can compare. This unique blend of hybrid jalapeno peppers, garlic, vinegar, salt, and sugar brings serious attention to any dinner,...
Add Spice To Your Life With Sriracha Why settle for bland, boring meals? Want to turn up the heat on your buffalo wings? Add a little Sriracha. Think ...
cena: 82,27

 Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too Steven Raichlen 9781523500819 Workman Publishing
Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too

ISBN: 9781523500819 / Angielski / Miękka / 352 str.

ISBN: 9781523500819/Angielski/Miękka/352 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Steven Raichlen
Barbecue sauces, rubs, and marinades are every griller's secret weapon--the flavor boosters that give grilled food its character, personality, depth, and soul.

Steven Raichlen, America's "master griller" (Esquire), has completely updated and revised his bestselling encyclopedia of chile-fired rubs, lemony marinades, buttery bastes, pack-a-wallop sauces, plus mops, slathers, sambals, and chutneys. It's a cornucopia of all the latest flavor trends, drawing from irresistible Thai, Mexican, Indian, Cajun, Jamaican, Italian, and French cuisines, as well as those building blocks...
Barbecue sauces, rubs, and marinades are every griller's secret weapon--the flavor boosters that give grilled food its character, personality, depth, ...
cena: 86,51

 Recipe Hacks for Dry Vegetable Soup Mix Laura Sommers 9781548448417 Createspace Independent Publishing Platform
Recipe Hacks for Dry Vegetable Soup Mix

ISBN: 9781548448417 / Angielski / Miękka / 84 str.

ISBN: 9781548448417/Angielski/Miękka/84 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Laura Sommers
cena: 41,19

 Salsas and Dips: Over 100 Recipes for the Perfect Appetizers, Dippables, and Crudités (Small Bites Cookbook, Recipes for Guests, Entert Fennimore, Mamie 9781604337662 Cider Mill Press
Salsas and Dips: Over 100 Recipes for the Perfect Appetizers, Dippables, and Crudités (Small Bites Cookbook, Recipes for Guests, Entert

ISBN: 9781604337662 / Angielski / Miękka / 256 str.

ISBN: 9781604337662/Angielski/Miękka/256 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Mamie Fennimore
From pico de gallo to baba ganoush, take your appetizer game to the next level with Salsas & Dips

Dress up every meal--or snack--with some extra flavor from Salsas & Dips From classic dip and salsa recipes to bold new creations, cooks with any level of experience can recreate over 100 mouthwatering recipes for every occasion or event, with shopping lists and entertainment tips to match.

From pico de gallo to baba ganoush, take your appetizer game to the next level with Salsas & Dips

Dress up every meal--or snack--with some...

cena: 74,41

 Searing Inspiration: Fast, Adaptable Entrées and Fresh Pan Sauces Volland, Susan 9780393292411 W. W. Norton & Company
Searing Inspiration: Fast, Adaptable Entrées and Fresh Pan Sauces

ISBN: 9780393292411 / Angielski / Twarda / 234 str.

ISBN: 9780393292411/Angielski/Twarda/234 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Susan Volland
Learn the art of making a quick, tasty, and convenient meal from scratch.
Learn the art of making a quick, tasty, and convenient meal from scratch.
cena: 125,95

 The Pesto Cookbook: 116 Recipes for Creative Herb Combinations and Dishes Bursting with Flavor Olwen Woodier 9781612127651 Storey Publishing
The Pesto Cookbook: 116 Recipes for Creative Herb Combinations and Dishes Bursting with Flavor

ISBN: 9781612127651 / Angielski / Miękka / 224 str.

ISBN: 9781612127651/Angielski/Miękka/224 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Olwen Woodier
Cooks and gardeners love combining basil, garlic, olive oil, nuts, and parmesan cheese. But why stop at basil? Author Olwen Woodier explores the full potential of herbal purees, sauces, and pastes by introducing other favorite herbs, including rosemary, mint, parsley, tarragon, and cilantro, and then moves beyond herbs to incorporate greens, chiles, and nuts in dozens of recipes for fresh sauces from around the globe. An additional 67 recipes show how to incorporate pestos into every meal of the day -- even dessert
Cooks and gardeners love combining basil, garlic, olive oil, nuts, and parmesan cheese. But why stop at basil? Author Olwen Woodier explores the full ...
cena: 76,32

 Homemade Pasta Made Simple: A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night Manuela Zangara 9781623159184 Rockridge Press
Homemade Pasta Made Simple: A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night

ISBN: 9781623159184 / Angielski / Miękka / 246 str.

ISBN: 9781623159184/Angielski/Miękka/246 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Manuela Zangara

"If you've ever had the desire to learn to make pasta from scratch, now is your chance. This cookbook is destined to become the only book on homemade pasta that you need, and it is sure to have you rolling pasta with the confidence and skill of an Italian grandmother in no time "-Sarah Ozimek, founder of CuriousCuisiniere.com

From fresh lasagna sheets to decadently stuffed ravioli, there is nothing better than eating homemade pasta. Homemade Pasta Made Simple is your all-in-one pasta cookbook for truly easy, stress-free pasta making at home. If you...

"If you've ever had the desire to learn to make pasta from scratch, now is your chance. This cookbook is destined to become the only book on homema...

cena: 78,50

 The Complete Electric Smoker Cookbook: Over 100 Tasty Recipes and Step-By-Step Techniques to Smoke Just about Everything Bill West 9781623158774 Rockridge Press
The Complete Electric Smoker Cookbook: Over 100 Tasty Recipes and Step-By-Step Techniques to Smoke Just about Everything

ISBN: 9781623158774 / Angielski / Miękka / 198 str.

ISBN: 9781623158774/Angielski/Miękka/198 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Bill West

The ultimate guide to a smokin' good BBQ--The Complete Electric Smoker Cookbook heats the party up for you.

Electric smokers make it easier than ever to perfect the age-old art of smoking meat, but how do you figure out the right timing, temperature, and wood pairings? Packed with expert tips and over 100 mouthwatering recipes for your preferred brand of electric smoker, The Complete Electric Smoker Cookbook is all you need to master the A-Zs of BBQ.

The Complete Electric Smoker Cookbook contains:

  • Expert...

The ultimate guide to a smokin' good BBQ--The Complete Electric Smoker Cookbook heats the party up for you.

Electri...

cena: 74,57

 Let's Get Saucy: 55+ Vegan Sauce Recipes That Will Blow Your Mind. Hannah M. Janish 9781729564141 Createspace Independent Publishing Platform
Let's Get Saucy: 55+ Vegan Sauce Recipes That Will Blow Your Mind.

ISBN: 9781729564141 / Angielski / Miękka / 54 str.

ISBN: 9781729564141/Angielski/Miękka/54 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Hannah M. Janish
cena: 61,81

 The 5-Ingredient Italian Cookbook: 101 Regional Classics Made Simple Francesca Montillo 9781641523073 Rockridge Press
The 5-Ingredient Italian Cookbook: 101 Regional Classics Made Simple

ISBN: 9781641523073 / Angielski / Miękka / 186 str.

ISBN: 9781641523073/Angielski/Miękka/186 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Francesca Montillo
cena: 78,50

 The Sriracha Sauce in Many Dishes of Your Choice: Preparing Some Wonderful Recipes in This Cookbook with Extra Spiciness Carla Hale 9781795036818 Independently Published
The Sriracha Sauce in Many Dishes of Your Choice: Preparing Some Wonderful Recipes in This Cookbook with Extra Spiciness

ISBN: 9781795036818 / Angielski / Miękka / 74 str.

ISBN: 9781795036818/Angielski/Miękka/74 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Carla Hale
cena: 53,56

 The Holy Mole Cookbook: Discover 40 of the Best-Ever Guacamole Recipes; Appetizers, Dips, Spreads, and Salads Daniel Humphreys 9781795174138 Independently Published
The Holy Mole Cookbook: Discover 40 of the Best-Ever Guacamole Recipes; Appetizers, Dips, Spreads, and Salads

ISBN: 9781795174138 / Angielski / Miękka / 102 str.

ISBN: 9781795174138/Angielski/Miękka/102 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Daniel Humphreys
cena: 53,56

 Easy Guacamole Cookbook: Learn the Different Ways to Make Delicious Guacamole with These Authentic Guacamole Recipes (2nd Edition) Booksumo Press 9781795837743 Independently Published
Easy Guacamole Cookbook: Learn the Different Ways to Make Delicious Guacamole with These Authentic Guacamole Recipes (2nd Edition)

ISBN: 9781795837743 / Angielski / Miękka / 54 str.

ISBN: 9781795837743/Angielski/Miękka/54 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Booksumo Press
cena: 41,81

Pierwsza Podprzednia  10  11  12  Następna Ostatnia

Facebook - konto krainaksiazek.pl



Opinie o Krainaksiazek.pl na Opineo.pl

Partner Mybenefit

Krainaksiazek.pl w programie rzetelna firma Krainaksiaze.pl - płatności przez paypal

Czytaj nas na:

Facebook - krainaksiazek.pl
  • książki na zamówienie
  • granty
  • książka na prezent
  • kontakt
  • pomoc
  • opinie
  • regulamin
  • polityka prywatności

Zobacz:

  • Księgarnia czeska

  • Wydawnictwo Książkowe Klimaty

1997-2026 DolnySlask.com Agencja Internetowa

© 1997-2022 krainaksiazek.pl
     
KONTAKT | REGULAMIN | POLITYKA PRYWATNOŚCI | USTAWIENIA PRYWATNOŚCI
Zobacz: Księgarnia Czeska | Wydawnictwo Książkowe Klimaty | Mapa strony | Lista autorów
KrainaKsiazek.PL - Księgarnia Internetowa
Polityka prywatnosci - link
Krainaksiazek.pl - płatnośc Przelewy24
Przechowalnia Przechowalnia