» książki » Cooking - Regional & Ethnic - Central American & South American
topmenu
Kategoria BISAC: Cooking >> Regional & Ethnic - Central American & South American
ilość książek w kategorii: 317
 |
Brazilian Street & Party Food Favorites: Getting you ready for the World Cup 2014 and Rio Olympic Games 2016
ISBN: 9781492232940 / Angielski / Miękka / 50 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Sharing their passion for Brazilian cuisine, cheffing duo Rick Allen and Bill Candeias have taken to the streets of Rio and other great parts of Brazil, to sample the hidden delights of the growing Latin trend: Comida da Rua - Street food. The offspring of restaurateurs, Rick and Bill's destiny was inevitably in food. Born in Espirito Santo, Brazil, Bill grew up in his family's eatery; Rick, although born in Britain, was soon cooking up treats in his parents' Spanish tapas bar on the Costa Blanca. With Brazil set to host the FIFA World Cup next year and the Olympic Games shortly after, the...
Sharing their passion for Brazilian cuisine, cheffing duo Rick Allen and Bill Candeias have taken to the streets of Rio and other great parts of Brazi...
|
cena:
44,34 zł |
 |
U Janal Aj Maya: Traditional Maya Cuisine
ISBN: 9789768142542 / Angielski / Miękka / 52 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. U Janal Aj Maya: Traditional Maya Cuisine is a cookbook written by Aurora Garcia Saqui, artist, herbalist, Mayan activist and cook who was born into a Yucatec Maya farming family in Belize. With this book you can learn how to prepare traditional Mayan food from garden to table with recipes that have been passed down through the generations. The cookbook is written in English with the names of the recipes given in Yucatec Maya, Mopan Maya, Creole, and English.
U Janal Aj Maya: Traditional Maya Cuisine is a cookbook written by Aurora Garcia Saqui, artist, herbalist, Mayan activist and cook who was born into a...
|
cena:
57,65 zł |
 |
Classic Recipes of Brazil
ISBN: 9780754829201 / Angielski / Twarda / 64 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This title presents traditional food and cooking in 25 authentic dishes. You can discover the explosive tastes of Brazilian food and cooking from sizzling street food to dishes for special occasions. It includes traditional recipes for irresistible snacks like Pastel de Feira (little filled pastries), hearty family meals such as Moqueca Bahiana (fish stew with coconut milk), and Arroz de Carreteiro, a delicious rice dish made with spiced beef. The introduction offers a concise overview of Brazilian cooking and eating traditions plus a guide to the classic ingredients of the country. You can...
This title presents traditional food and cooking in 25 authentic dishes. You can discover the explosive tastes of Brazilian food and cooking from sizz...
|
cena:
25,18 zł |
 |
Favorite Empanada Recipes: Easy to Make Hand-Held Pies
ISBN: 9781517340889 / Angielski / Miękka / 58 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. There's nothing better than cooking in your time or when you need to cheer yourself up. In fact, if you love exploring new recipes then this book is going to be your best companion It has a twenty-seven different ways of making the Empanada Explore each mouthwatering recipe.
There's nothing better than cooking in your time or when you need to cheer yourself up. In fact, if you love exploring new recipes then this book is g...
|
cena:
40,31 zł |
 |
The Cuban Table: A Celebration of Food, Flavors, and History
ISBN: 9781250036087 / Angielski / Twarda / 336 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Nominated for a James Beard Award in the international cookbook category Cuban home cooks are fiercely protective of their secrets. Content with a... Nominated for a James Beard Award in the international cookbook category |
cena:
172,94 zł |
 |
Leaders from the Kitchen
ISBN: 9780615882093 / Angielski / Miękka / 106 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Leaders From the Kitchen is a cookbook to celebrate Nicaraguan and Belizean cultures while dignifying and promoting women's small business development and enterprising endeavors in Belize and Nicaragua. Sale proceeds will be invested in organizations supporting women's professional training and small business development for women like those featured in the book.
Leaders From the Kitchen is a cookbook to celebrate Nicaraguan and Belizean cultures while dignifying and promoting women's small business development...
|
cena:
124,67 zł |
 |
A Taste of Peru.: The Best Peruvian Recipes.
ISBN: 9781480248106 / Angielski / Miękka / 98 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Peru has such a huge variety of fantastic food that I had to share some of these recipes. From the seafood on the coast to the meat dishes of the sierra there is a dish for everybody in Peru. There is a also and Asian influence which has lent itself to what is nowadays modern Peruvian Cuisine. This book covers starters, soups, sauces (salsas), main dishes, desserts and drinks to give you a truly Peruvian experience.
Peru has such a huge variety of fantastic food that I had to share some of these recipes. From the seafood on the coast to the meat dishes of the sier...
|
cena:
32,25 zł |
 |
Mallmann on Fire: 100 Inspired Recipes to Grill Anytime, Anywhere
ISBN: 9781579655372 / Angielski / Twarda / 320 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Featured on the Netflix documentary series Chef's Table Featured on the Netflix documentary series Chef's Table |
cena:
153,72 zł |
 |
False Tongues and Sunday Bread: A Guatemalan and Mayan Cookbook
ISBN: 9781590772768 / Angielski / Miękka / 408 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The Maya the Indians who inhabited part of Mexico and Central America in pre-Hispanic times left the modern world a legacy of remarkable cooking that is still practiced in cliffside huts and middle-class haciendas. Copeland Marks has traveled widely throughout Guatemala and other countries that carry the Mayan heritage, in order to introduce us to the everyday pleasures of this little-known cuisine. For anyone who loves the taste of tamales, tortillas, and pungent sauces, this book will provide a rich adventure that begins with but goes far beyond those staples of the corn kitchen. The...
The Maya the Indians who inhabited part of Mexico and Central America in pre-Hispanic times left the modern world a legacy of remarkable cooking that ...
|
cena:
92,18 zł |
 |
Secrets of Peruvian Cuisine
ISBN: 9781935879688 / Angielski / Miękka / 96 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Author and master chef Emilio Peschiera takes readers on a tour through the history and evolution of Peruvian cuisine, from its beginnings with the Incas through the latest international influences, including a review of some basic techniques for preparing recipes with the secrets of true Peruvian flavor. More than 100 delicious recipes from appetizers, entrees, desserts, and cocktails are included along with tips and suggestions on pairing food and wine."
Author and master chef Emilio Peschiera takes readers on a tour through the history and evolution of Peruvian cuisine, from its beginnings with the In...
|
cena:
84,55 zł |
 |
Food and Cooking of Chile
ISBN: 9780754829898 / Angielski / Twarda / 128 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Chile enjoys a privileged position in South America, with a diverse climate and geography that hosts a wide variety of ingredients, from fabulous seafood to grass-raised cattle, and an amazing variety of fruit and vegetables. Chile's cuisine is deeply rooted in its past, with a successful fusion of indigenous foods, such as potatoes, corn and quinoa, with traditional Spanish cooking techniques brought to the region by the conquistadores. The recipes in this book are full of taste and individuality, with fritters, dumplings and salsas to whet the appetite, hearty stews and tender fish dishes...
Chile enjoys a privileged position in South America, with a diverse climate and geography that hosts a wide variety of ingredients, from fabulous seaf...
|
cena:
75,62 zł |
 |
Healthy Venezuelan Cooking
ISBN: 9781500441319 / Angielski / Miękka / 192 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Healthy Venezuelan Cooking is a new fresh take on ethnic Venezuelan food; with healthier organic choices, gluten free/very low gluten recipes, Paleolithic and vegetarian friendly meals easy and simple to make from scratch. Healthy Venezuelan Cooking cookbook will show you geographical, historic and cultural facts, with funny quotes and personal stories from The Nomad Cook. Calorie counts and cooking time included. Features colored illustrations for each recipe and thorough step by step guide to cooking Venezuelan staples with much healthier options, cooking tips, suggestions and alternatives...
Healthy Venezuelan Cooking is a new fresh take on ethnic Venezuelan food; with healthier organic choices, gluten free/very low gluten recipes, Paleoli...
|
cena:
201,72 zł |
 |
Patacon Venezolano: Mi Receta Favorita
ISBN: 9781507668054 / Hiszpański / Miękka / 30 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. El Patacon Venezolano es una deliciosa comida hecha a base de platano verde cortado en trozos aplanados y fritos cubiertos con un delicioso guiso de carne, aderezados con salsa ketchup de tomate, de ajo, mayonesa, mostaza, queso en polvo, rallado o en rebanadas, e inclusive, las personas que estan bajo regimen dietetico, gustan comerlos simplemente con el guiso: Son verdaderamente deliciosos ... Un alimento profusamente ofertado como una exquisita comida rapida, altamente competitivo con las hamburguesas y los perros calientes... Alternativa ideal para las personas emprendedoras que desean...
El Patacon Venezolano es una deliciosa comida hecha a base de platano verde cortado en trozos aplanados y fritos cubiertos con un delicioso guiso de c...
|
cena:
52,98 zł |
 |
Top 50 Most Delicious Empanada Recipes
ISBN: 9781507549360 / Angielski / Miękka / 84 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. An empanada is also called 'pastel' in Brazil and 'pate' in Haiti. You can find empanadas throughout Central- and South-America from Jamaica to Argentina. Even though the shapes and names aren't always the same and the ingredients vary, they always taste delicious Fried, baked, and vegetarian empanadas, even empanada recipes for dessert are included. Such variety And every one of them tastes so good Explore the amazing world of empanadas and discover the deliciousness hidden within the pastry.
An empanada is also called 'pastel' in Brazil and 'pate' in Haiti. You can find empanadas throughout Central- and South-America from Jamaica to Argent...
|
cena:
24,17 zł |
 |
Cochino Frito: Mi Receta Favorita
ISBN: 9781508608714 / Hiszpański / Miękka / 26 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Una fantastica receta ilustrada, de la sabrosa comida criolla venezolana, para aprender a preparar paso a paso, de una manera rapida, un delicioso y nutritivo Cochino Frito cocido con su propia grasa. Ademas se incluye la receta para preparar una suculenta ensalada de vegetales que sirve para acompanar tan divina fritura. Todo un plato digno de ser servido por las mejores cocinas de los restaurantes de comida tipica caribena."
Una fantastica receta ilustrada, de la sabrosa comida criolla venezolana, para aprender a preparar paso a paso, de una manera rapida, un delicioso y n...
|
cena:
48,91 zł |
 |
World Famous Empanadas: Best Selling Empanada Recipes
ISBN: 9781511906289 / Angielski / Miękka / 26 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
40,31 zł |
 |
The Book of Latin American Cooking
ISBN: 9781910690109 / Angielski / Twarda Termin realizacji zamówienia: ok. 5-8 dni roboczych. The Book of Latin American Cooking is an exotic, exciting and uncomplicated cookbook that comes with a fascinating culinary introduction and notes on all the essential ingredients.
The Book of Latin American Cooking is an exotic, exciting and uncomplicated cookbook that comes with a fascinating culinary introduction and notes on ...
|
cena:
126,09 zł |
 |
Classic Recipes of Peru
ISBN: 9780754817949 / Angielski / Twarda / 64 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Discover the vibrant food of Peru with this fabulous collection of 25 recipes from an ancient cuisine. A wide variety of recipes include snacks and street foods, hot and spicy main meals, delicious vegetable dishes, and tempting sweetmeats and desserts.
Discover the vibrant food of Peru with this fabulous collection of 25 recipes from an ancient cuisine. A wide variety of recipes include snacks and st...
|
cena:
25,18 zł |
 |
Eating Clean in Costa Rica: Simple, Easy Recipes from the Kitchen of Blue Osa and Chef Marie
ISBN: 9781504335966 / Angielski / Miękka / 128 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Eating Clean in Costa Rica is a celebration of food and the tradition of providing nutritious and delicious farm-to-table meals daily. Eating is essential. We do it every day. Additionally, eating clean is easy, simple, and tasty. But to eat well, that's the challenge. At Blue Osa, eating is a ritual of the senses. With locally sourced ingredients, we have married the culinary prowess of French-inspired flavors with the wholesome simplicity of a healthy diet. Over the years, our head chef Marie curated a menu that is both simple to make and delicious to experience. Using the... Eating Clean in Costa Rica is a celebration of food and the tradition of providing nutritious and delicious farm-to-table meals daily. Eati... |
cena:
95,89 zł |
 |
Delicious Empanada Recipes: World Famous Empanadas
ISBN: 9781517144951 / Angielski / Miękka / 30 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Empanadas in Latin America are served in restaurants, sold by street vendors and made at home. The word Empanada is derived from a Spanish word empanar, which means to enclose in bread. Empanadas are hand held pies stuffed with all kinds of sweet and delicious fillings. The fillings can be diverse and creative, as the cook wants them to be, you can also include savory ingredients from shredded or ground vegetables, meat seafood and cheese. You are not limited to that you can make them from sweets like guava paste, pineapple jam, quince and even rice pudding. The handbook contains all simple...
Empanadas in Latin America are served in restaurants, sold by street vendors and made at home. The word Empanada is derived from a Spanish word empana...
|
cena:
40,31 zł |
Czytaj nas na:
Zobacz: Księgarnia Czeska | Wydawnictwo Książkowe Klimaty | Mapa strony | Lista autorów
KrainaKsiazek.PL - Księgarnia Internetowa
KrainaKsiazek.PL - Księgarnia Internetowa
