» książki » Cooking - Regional & Ethnic - European
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Sour Cherries and Sunflowers: A Taste of Home | Recipes from Eastern Europe and Beyond
ISBN: 9781837831838 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
110,71 |
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Het Ultieme Estlandse Kookboek
ISBN: 9781836875246 / Holenderski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
167,55 |
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Breakfast, Lunch, Tea: The Many Little Meals of Rose Bakery
ISBN: 9781837290024 / Angielski / Twarda / 192 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
125,56 |
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My Bohemian Kitchen: A nostalgic guide to modern Czech cooking
ISBN: 9781761500664 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
100,15 |
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Vienna: Recipes from Austria
ISBN: 9798223923718 / Angielski / Miękka / 82 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
43,11 |
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Pierogi to Polskie Smaki: 99 Traditional Recipes
ISBN: 9798857588703 / Angielski / Miękka / 148 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
48,51 |
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Czech Cookbook: Traditional Recipes from Czech Republic
ISBN: 9798868228728 / Angielski / Miękka / 128 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
48,51 |
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Mokonuts: The Cookbook
ISBN: 9781837290062 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
175,89 |
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cena:
107,68 |
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cena:
159,47 |
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French Dishes for American Tables
ISBN: 9781023188166 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
77,47 |
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French Dishes for American Tables
ISBN: 9781023188210 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
133,58 |
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The Belgian Cookbook
ISBN: 9781023122375 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
133,58 |
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The Belgian Cookbook
ISBN: 9781023122429 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
181,05 |
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Ibrik: The Balkan Table: 100 recipes from Bucharest to Istanbul
ISBN: 9781923239777 / Angielski / Twarda / 03-03-2026 / 216 str. Książka dostępna od: 03-03-2026 |
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Termin ukazania się książki: 03-03-2026
Książkę można już zamówić z rabatem 5% |
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132,37 |
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Cocina italiana para todos: Las recetas de Autenticoitaliano 1.0
ISBN: 9788413739731 / Hiszpański Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
141,21 |
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Food of Greece: Cooking, Folkways, and Travel in the Mainland and Islands of Greece
ISBN: 9780671750961 / Angielski / Miękka / 384 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. In an enchanting blend of cultural history and delectable recipes, Vilma Liacouras Chantiles offers cooks the pleasures of the Greek culinary tradition. Enjoy specialties ancient and modern, urban and regional, from appetizers to sweets of every variety. Begin your feasting with Whipped Caviar Salad or Lentil Soup; proceed to Cretan-style Roast Lamb with Spicy Yogurt Sauce, complemented by Spinach with Lemon Oil Dressing and Cyprus-style Olive Bread with Onions and Mint. Finish with heavenly Brandied Almond-Honey Cake and a strong cup of Greek Coffee.
In an enchanting blend of cultural history and delectable recipes, Vilma Liacouras Chantiles offers cooks the pleasures of the Greek culinary traditio...
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cena:
96,15 |
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The Art of Cookery in the Middle Ages
ISBN: 9780851154305 / Angielski / Miękka / 284 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The master cook who worked in the noble kitchens of the fourteenth and fifteenth centuries had to be both practical and knowledgeable. His apprenticeship acquainted him with a range of culinary skills and a wide repertoire of seasonal dishes, but he was also required to understand the inherent qualities of the foodstuffs he handled, as determined by contemporary medical theories, and to know the lean-day strictures of the Church. Research in original manuscript sources makes this a fascinating and authoritative study where little hard fact had previously existed.
The master cook who worked in the noble kitchens of the fourteenth and fifteenth centuries had to be both practical and knowledgeable. His apprentices...
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cena:
132,18 |
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Seasons and Celebrations
ISBN: 9780882894430 / Angielski / Miękka / 144 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. In Seasons and Celebrations, Old World family recipes from Sicily and Southern Italy have been updated and In Seasons and Celebrations, Old World family recipes from Sicily and Southern Italy have been updated and |
cena:
80,72 |
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The New Orleans Italian Cookbook
ISBN: 9781565546714 / Angielski / Miękka / 116 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Shrimp Italian, Crabmeat Contessa, Stuffed Shrimp Italian, Crabmeat Contessa, Stuffed |
cena:
60,49 |
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