» książki » Cooking - Specific Ingredients - Seafood
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Just Plain Good Cooking
ISBN: 9781465352057 / Angielski / Twarda / 310 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
145,61 |
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Afield: A Chef's Guide to Preparing and Cooking Wild Game and Fish
ISBN: 9781599621142 / Angielski / Twarda / 272 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. 2012 IPPY Bronze Award in the Cookbook category (Independent Publisher Book Awards)
ForeWord Reviews 2012 Book of the Year Award Finalist (TBA) 2013 James Beard Foundation Book Awards, Nominee Finalist Born from the principles of the local food movement, a growing number of people are returning to hunting and preparing fish and game for their home tables." Afield: A Chef's Guide to Preparing and Cooking Wild Game and Fish"is at once a manifesto for this movement and a manual packed with everything the new hunter needs to know. Wild foods, when managed responsibly, are sustainable,... 2012 IPPY Bronze Award in the Cookbook category (Independent Publisher Book Awards)
ForeWord Reviews 2012 Book of the Year Award Finalist (TBA) ... |
cena:
154,14 |
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Gourmet Low Carb Fish and Seafood Recipes: Shrimp, Salmon, Cod, Red Snapper Fillet Dishes
ISBN: 9781530936540 / Angielski / Miękka / 64 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Fish and Seafood Recipes
Watching your carbohydrates can be easy when you have a cook book like this full of delicious tasty seafood and fish recipes. This cookbook shows you how to cook many different types of seafood and fish including shrimp, snapper, oysters, clams, halibut, tuna, catfish, crab tilapia, lobster and scallops. This is the gourmet volume with some of the most recognized and tasty traditional seafood and fish recipes from around the world. All these recipes are low carb or no carb recipes that fit perfectly with a healthy low carb diet to help you... Fish and Seafood Recipes
Watching your carbohydrates can be easy when you have a cook book like this full of delicious tasty seafood an... |
cena:
40,43 |
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Salmon From Market To Plate: when you want to eat salmon that is good for you and the oceans
ISBN: 9780997354003 / Angielski / Miękka / 210 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. When you want to maintain a sustainable kitchen, the clichE, knowledge is power, is more relevant than ever. When it comes to salmon--with all the choices, catch phrases, and eco-labels--buying salmon can be overwhelming. Seafood advocate and cook Maureen C. Berry shows you how to be a sustainable salmon shopper and conscientious cook with Salmon From Market To Plate when you want to eat salmon that is good for you and the oceans. With an approachable, informed voice, Maureen shows you why you should care about the salmon you buy and eat. Then... When you want to maintain a sustainable kitchen, the clichE, knowledge is power, is more relevant than ever. When it comes to salmon--wit... |
cena:
77,03 |
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Sushi for Dummies
ISBN: 9780764544651 / Angielski / Miękka / 268 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Demystify the sushi bar experience
Stuffed with tips and tricks - you'll roll, press, and mold sushi like a pro From rolling sushi properly to presenting it with pizzazz, this book has everything you need to know to impress your friends with homemade maki-sushi (rolls) and nigiri-sushi (individual pieces). You'll find over 55 recipes from Tuna Sushi Rice Balls to Rainbow Rolls, plus handy techniques to demystify the art of sushi making - and make it fun Discover how to: * Find the right equipment and ingredients * Understand the special... Demystify the sushi bar experience
Stuffed with tips and tricks - you'll roll, press, and mold sushi like a pro From rollin... |
cena:
61,81 |
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Sea Fishing
ISBN: 9781408801833 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. From renowned fishing expert Nick Fisher comes this concise and beautifully illustrated guide to fishing along British coastline. All that's needed is a beach, pier, harbour, estuary or boat. Nick covers all the basics, such as when and where to go fishing, and then profiles the sea fish that you are likely to catch (each one clearly photographed), covering their conservation status, season, habitat and method of catching. Next he gets down to the nitty gritty, with a guide to tackles, rods, reeds, rigs, knots and bait, and step-by-step advice on all the sea fishing techniques. And for... From renowned fishing expert Nick Fisher comes this concise and beautifully illustrated guide to fishing along British coastline. All that's needed... |
cena:
85,50 |
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Mediterranean Seafood
ISBN: 9781903018941 / Angielski / Miękka / 432 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. 'Mediterranean Seafood' covers more than 150 species of fish as well as crustaceans, molluscs and other marine creatures and features 200 simple, traditional recipes from countries around the Mediterranean.
'Mediterranean Seafood' covers more than 150 species of fish as well as crustaceans, molluscs and other marine creatures and features 200 simple, trad...
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cena:
125,80 |
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Making Groceries: A story of Creole Cooking from a Creole family
ISBN: 9780996570176 / Angielski / Twarda / 140 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. "Making Groceries" - Makin' Groceries is a New Orleans term that, simply put, means going to the grocery store to buy or purchase groceries. Ask any stranger what they think of when you mention "New Orleans" and more often than not "the food" is the first thing that they rave about. Making Groceries is just the beginning of the journey though... to really experience the food means experiencing the meaning behind the food. Many of these recipes were shared during family get-together's and special events where everyone brings their best dish. As you browse through the pictures and short stories...
"Making Groceries" - Makin' Groceries is a New Orleans term that, simply put, means going to the grocery store to buy or purchase groceries. Ask any s...
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cena:
126,75 |
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Salmon Recipes How to Freeze Smoke and Can
ISBN: 9781477107768 / Angielski / Miękka / 50 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
64,70 |
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Salmon Recipes How to Freeze Smoke and Can
ISBN: 9781477107775 / Angielski / Twarda / 50 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
121,34 |
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Granny's Melting Pot
ISBN: 9781939670076 / Angielski / Miękka / 156 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Mae T. Adams offers some of her favorite dishes with some recipes dating back 200 years. She is a native of New Orleans and has been influenced by many cooking cultures from several nationalities. German, French, Creole, Italian, and Cajun create the cooking structure of this book. Adams is of German and Irish ancestry, and she married a man of Italian-Cajun, French ancestry. She has two wonderful sons, and three grandsons, thus making her family an assortment of nationalities. Hence the name Granny's Melting Pot, which truly describes her family. With over a 100 recipes within this book...
Mae T. Adams offers some of her favorite dishes with some recipes dating back 200 years. She is a native of New Orleans and has been influenced by man...
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cena:
65,59 |
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Consider the Eel
ISBN: 9781469615134 / Angielski / Miękka / 200 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Journalist Richard Schweid first learned the strange facts of the freshwater eel's life from a fisherman in a small Spanish town just south of Valencia. "The eeler who explained the animal's life cycle to me did so as he served up an eel he had just taken from a trap, killed, cleaned, and cooked in olive oil in an earthenware dish," writes Schweid. "I ate it with a chunk of fresh, crusty bread. It was delicious. I was immediately fascinated."
As this engaging culinary and natural history reveals, the humble eel is indeed an amazing creature. Every European and American eel begins... Journalist Richard Schweid first learned the strange facts of the freshwater eel's life from a fisherman in a small Spanish town just south of Valenci...
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cena:
156,72 |
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Japanese Homestyle Cooking: Quick and Delicious Favorites
ISBN: 9784805313305 / Angielski / Spiral bound / 96 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Enjoy fresh and delicious Japanese meals with the ease of cooking in your own kitchen Few home cooks prepare the dishes typically served in restaurants, and nowhere is that more true than in Japan. Fortunately, Japanese Homestyle Cooking introduces Western taste buds to the flavorful, delicious, and easy-to-prepare foods that Japanese home cooks make every day for family and friends. Readers will delight in this easy-to-follow Japanese cookbook's step-by-step recipes--including how to use a rice cooker--and their families will love trying tasty new dishes such as...
Enjoy fresh and delicious Japanese meals with the ease of cooking in your own kitchen Few home cooks prepare the dishes typically served ...
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cena:
53,76 |
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The Crawfish
ISBN: 9781500613433 / Angielski / Miękka / 50 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
28,29 |
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The Crawfish: How To; Techniques, Baits, Traps and Great Recipes
ISBN: 9781491087404 / Angielski / Miękka / 50 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The latest culinary craze to sweep the country has been centered on a little fresh water crustacean - the crawfish. These aquatic delicacies inhabit lakes, ponds and rivers and are probably in water habitats close to your hometown. Crawfish look like little Maine Lobsters and when cooked properly are as tasty as their ocean cousins. The best thing about crawfish is that they are fun to catch with family and friends and make a delicious feast. "The Crawfish" was written to give you the information you need to catch crawfish. The book covers traps, hand lines, bait, best times to catch...
The latest culinary craze to sweep the country has been centered on a little fresh water crustacean - the crawfish. These aquatic delicacies inhabit l...
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cena:
52,56 |
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Shrimp: A Savor the South Cookbook
ISBN: 9781469621142 / Angielski / Twarda / 128 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Recalling boyhood shrimping expeditions with his father and summoning up the aromas and flavors of a southern shrimp boil or shrimp fry, chef Jay Pierce brings America's favorite shellfish to center stage with fifty recipes for southern classics, contemporary dishes, and international delicacies. Pierce's lively introduction focuses on the South's fishing and culinary connections with shrimp, which are abundant in the estuaries and bays that line southern shores.
Shrimp, he notes, are one of the last truly wild creatures that Americans consume in significant quantities. Pierce... Recalling boyhood shrimping expeditions with his father and summoning up the aromas and flavors of a southern shrimp boil or shrimp fry, chef Jay Pier...
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cena:
77,07 |
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The Tutka Bay Lodge Cookbook: Coastal Cuisine from the Wilds of Alaska
ISBN: 9781941821824 / Angielski / Miękka / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. In personal stories, evocative photographs, and recipes that are purposefully simple and designed for the home cook, Chef Kirsten Dixon and her family share fresh, rustic cuisine offering friendship, communicating passion, and bringing comfort and delight to the table. This recipe collection represents the cuisine at Tutka Bay Lodge, the Dixons seaside lodge nestled within the curve of a quiet cove at the entrance to Tutka Bay, a deep seven-mile fjord in Kachemak Bay, Alaska. In old-world tradition, Kirsten Dixon s family works together to craft a lifestyle that centers around three themes:...
In personal stories, evocative photographs, and recipes that are purposefully simple and designed for the home cook, Chef Kirsten Dixon and her family...
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cena:
107,86 |
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The Complete Guide to Sushi and Sashimi: Includes 625 step-by-step photographs
ISBN: 9780778805205 / Angielski / Spiralna / 306 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. These easy-to-follow recipes come from two of the leading experts in North America, who explain everything there is to know about sushi and knives. Sushi isn't tricky to make so long as you have the right utensils and instructions, and have the patience to get acquainted with the various techniques. All it takes is some practice and in no time at all, you'll be making sumptuous sushi that will wow family and friends. This incredible book provides all the information needed to get started--from ingredients and knives, to equipment, fish butchery, and plating techniques,... These easy-to-follow recipes come from two of the leading experts in North America, who explain everything there is to know about sushi and knives... |
cena:
134,68 |
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Oyster: A Gastronomic History (with Recipes)
ISBN: 9781419719226 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Drew Smith's Oyster: A Gastronomic History offers readers a global view of the oyster, tracing its role in cooking, art, literature, and politics from the dawn of time to the present day. Oysters have inspired chefs, painters, and writers alike, have sustained communities financially and ecologically, and have loomed large in legend and history. Using the oyster as the central theme, Smith has organized the book around time periods and geographical locations, looking at the oyster's influence through colorful anecdotes, eye-opening scientific facts, and a wide array of visuals. The...
Drew Smith's Oyster: A Gastronomic History offers readers a global view of the oyster, tracing its role in cooking, art, literature, and politi...
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cena:
125,80 |
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Pescetarian Diet: Pescetarianism Recipe Book, Cookbook, Companion Guide
ISBN: 9781515392095 / Angielski / Miękka / 126 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The original book, "Pescetarian Diet" by Wade Migan, was written to give you all the information you need before starting the Pescetarian diet, which is known for its tremendously positive effect on health and vitality. This book contains recipes that follow the guidelines laid out in that book. If you already have a strong understanding of how this diet can affect your health, then you can begin here. In this book, you'll find handy Pescetarian food preparation tips and recipes. The recipes are perfect for those who want to slowly migrate to a Pescetarian diet. Aside from some of the oils...
The original book, "Pescetarian Diet" by Wade Migan, was written to give you all the information you need before starting the Pescetarian diet, which ...
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cena:
32,33 |
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