Lessons in Cookery: Hand-Book of the National Training School for Cookery (South Kensington, London). to Which Is Added, the Principles of
ISBN: 9781429012058 / Angielski / Miękka / 412 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This work " is the plainest, simplest, and most perfect guide to self-education in the kitchen that has yet appeared. In this respect it represents a very marked advance in an important domestic art hitherto much neglected." (From Preface)
This work " is the plainest, simplest, and most perfect guide to self-education in the kitchen that has yet appeared. In this respect it represents a ...
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cena:
117,01 zł |
One Thousand and One Useful Recipes
ISBN: 9781429012164 / Angielski / Miękka Termin realizacji zamówienia: ok. 5-8 dni roboczych. Compiled by the Ewell's X.L. Dairy Bottled Milk Company in 1890, the recipes in this volume make use of Ewell's products, as well as the products of other advertisers.
Compiled by the Ewell's X.L. Dairy Bottled Milk Company in 1890, the recipes in this volume make use of Ewell's products, as well as the products of o...
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cena:
67,41 zł |
History of Vegetable Substances Vol. I: Used in the Arts, in Domestic Economy, and for the Food of Man (Volume I)
ISBN: 9781429012195 / Angielski / Miękka / 436 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This 1833 text, the first of two volumes, contains straightforward descriptions of the properties of trees and fruits alongside accurate, beautifully drawn botanical images.
This 1833 text, the first of two volumes, contains straightforward descriptions of the properties of trees and fruits alongside accurate, beautifully ...
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121,53 zł |
Boston School Kitchen Text-Book: Lessons in Cooking for the Use of Classes in Public and Industrial Schools
ISBN: 9781429012348 / Angielski / Miękka / 264 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Mrs. Lincoln's 1914 work aimed neither to be a complete cookbook, nor to provide new recipes for elaborate dishes, but rather to be a study of food and an explanation of the general principles of cookery.
Mrs. Lincoln's 1914 work aimed neither to be a complete cookbook, nor to provide new recipes for elaborate dishes, but rather to be a study of food an...
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cena:
85,45 zł |
Cook and Housekeeper's Dictionary: Including a System of Modern Cookery, in All Its Various Branches, Adapted to the Use of Private Families: Also a V
ISBN: 9781429012461 / Angielski / Miękka / 536 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Mary Eaton's 1823 work is a comprehensive collection of recipes and information covering all aspects of domestic economy.
Mary Eaton's 1823 work is a comprehensive collection of recipes and information covering all aspects of domestic economy.
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cena:
148,58 zł |
Larousse Gastronomique: The World's Greatest Culinary Encyclopedia
ISBN: 9780307464910 / Angielski / Twarda / 1206 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. "Larousse Gastronomique" has been the foremost resource of culinary knowledge since its initial publication in 1938. Long revered for its encyclopedic entries on everything from cooking techniques, ingredients, and recipes to equipment, food histories, and culinary biographies, it is the one book every professional chef and avid home cook must have on his or her kitchen shelf. In fact, Julia Child once wrote, "If I were allowed only one reference book in my library, "Larousse Gastronomique "would be it, without question."
The culinary landscape has changed dramatically in the last decade,... "Larousse Gastronomique" has been the foremost resource of culinary knowledge since its initial publication in 1938. Long revered for its encyclopedic...
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cena:
493,87 zł |
The Bar Harbor Inn Recipe Collection Volume 1
ISBN: 9781441545046 / Angielski / Miękka / 48 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
99,16 zł |
The Recipe Reader: Narratives, Contexts, Traditions
ISBN: 9780803233614 / Angielski / Miękka / 264 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Although the last decade has seen an intense and widespread interest in the writing and publishing of cookery books, surprisingly little contextualized analysis of the recipe as a generic form has appeared. This essay collection asserts that the recipe in all its cultural and textual contexts from the quintessential embodiment of lifestyle choices to the reflection of artistic aspiration is a complex, distinct, and important form of cultural expression. Contributors address questions raised by the recipe and its context, cultural moment, and mode of expression. Examples are drawn from such...
Although the last decade has seen an intense and widespread interest in the writing and publishing of cookery books, surprisingly little contextualize...
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cena:
111,43 zł |
Spass am Stil
ISBN: 9783833434716 / Niemiecki / Miękka / 92 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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89,73 zł |
Chocolate is Healthy!: Myths, Truths and Delicious Recipes
ISBN: 9781448629558 / Angielski / Miękka / 166 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Chocolate is Healthy is a non-fiction book encompassing both the health and food genres teaching the audience about debunking myths and fallacies regarding chocolate and introducing them to the wonders of what chocolate can do for them. Each of the myths, fallacies and health benefits will be discussed in detail and each of these facts will be backed with up information from major studies. There will also be a final chapter on what chocolate is doing to the health of the environment and what some of the world's finest chocolatiers are doing to help. Also incorporated in Chocolate is Healthy ...
Chocolate is Healthy is a non-fiction book encompassing both the health and food genres teaching the audience about debunking myths and fallacies rega...
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cena:
32,01 zł |
Cooking with Creepers
ISBN: 9781450054164 / Angielski / Miękka / 48 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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72,10 zł |
Schwarzbuch Gastronomie: Wie Dich Dein Wirt über den Küchentisch zieht
ISBN: 9783837058031 / Niemiecki / Miękka / 94 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Jeder kann in Deutschland sofort sein eigenes Restaurant erffnen. Ohne Qualifikation, ohne Fachkenntnisse, ohne Ausbildung. In keiner Branche steckt so viel kriminelles Potential wie in der Gastronomie. Und Betrug am Gast ist fr viele zu einem ganz normalen Punkt der Tagesordnung geworden. Das Buch beschreibt verschiedene Taktiken, Betrugsversuche zu erkennen und ihnen erfolgreich zu begegnen. Beim Essen, beim Trinken und bei der Gastfreundschaft, die auch gezahlt wird und auf die jeder Gast einen Anspruch hat.
Jeder kann in Deutschland sofort sein eigenes Restaurant erffnen. Ohne Qualifikation, ohne Fachkenntnisse, ohne Ausbildung. In keiner Branche steckt s...
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cena:
71,69 zł |
Zigarren Tasting: Das Degustations-Album
ISBN: 9783839183397 / Niemiecki / Miękka / 122 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
83,42 zł |
Aktuelle Ernährungs- und Diätirrtümer: Märchen rund um die Ernährung wie die Diät
ISBN: 9783839143315 / Niemiecki / Miękka / 66 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Das Buch gibt umfassende und wissenschaftlich fundierte Antworten darauf, was eine Dit beeinflusst, wo Ernhrungsfehler bestehen und welche hartnckigen Irrtmer sowie Mrchen rund um die Dit und die Ernhrung bestehen. Falls der Leser bisher zu den erfolglosen Menschen bei Diten und Ernhrungsumstellungen gehrt, sollte er dieses Buch lesen, um endlich Erfolg zu haben.
Das Buch gibt umfassende und wissenschaftlich fundierte Antworten darauf, was eine Dit beeinflusst, wo Ernhrungsfehler bestehen und welche hartnckigen...
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cena:
51,86 zł |
Storied Dishes: What Our Family Recipes Tell Us about Who We Are and Where We've Been
ISBN: 9780313381676 / Angielski / Twarda / 176 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. For people of every ethnicity, food provides much more than mere fuel for the body--it contains an invisible component that ties families and generations together with the continuity of shared experience. And for the women who are entrusted with the responsibility of keeping that priceless cultural thread intact, family recipes embody tradition, bridge generation gaps, and erase age differences. This book is organized around 50 short essays and recipes presented by women from multicultural backgrounds and dissimilar walks of life. The chapters depict the paths of these individuals in... For people of every ethnicity, food provides much more than mere fuel for the body--it contains an invisible component that ties families and gener... |
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cena:
457,22 zł |
KNOWLEDGE BLASTER! Guide to Food and Drink
ISBN: 9781452826325 / Angielski / Miękka / 74 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. KNOWLEDGE BLASTER Guide to Food and Drink provides a cornucopia of cooking advice, food safety tips, mixed drink trivia, and nutrition knowledge. Whether you're a student, game show contestant, or curious food connoisseur, you'll find the answers to your food and drink questions in these pages. KNOWLEDGE BLASTER Guide to Food and Drink answers your culinary questions: Why is a baker's dozen different from a regular dozen? What spice is made from the ground outer coating of nutmeg? What is the difference between wine, brandy, and liqueur? How can you make scrambled eggs light and fluffy?...
KNOWLEDGE BLASTER Guide to Food and Drink provides a cornucopia of cooking advice, food safety tips, mixed drink trivia, and nutrition knowledge. Whe...
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cena:
36,03 zł |
How to Start a Home-Based Personal Chef Business
ISBN: 9780762763665 / Angielski / Miękka / 240 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Everything you need to know to run a profitable and satisfying personal chef business from your home.
Everything you need to know to run a profitable and satisfying personal chef business from your home.
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cena:
79,96 zł |
Die historische Küche
ISBN: 9783861951353 / Niemiecki / Miękka / 334 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Wunderbare Darstellung der Kulturgeschichte der Kuche, des Kochens, der Sitten und Gebrauche und der Nationalgerichte. Nachdruck des Originals von 1880.
Wunderbare Darstellung der Kulturgeschichte der Kuche, des Kochens, der Sitten und Gebrauche und der Nationalgerichte. Nachdruck des Originals von 188...
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cena:
540,66 zł |
Taschenwörterbuch der Kochkunst (1832)
ISBN: 9783861951476 / Niemiecki / Miękka / 222 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Dieses Taschenworterbuch wurde im Jahre 1832 fur die angehende junge Hausfrau zur Selbsterlernung und Ausubung der einfachen burgerlichen Kochkunst verfasst. Heutzutage ist es sowohl als ein Exkurs in die Geschichte der deutschen Kuche, als auch als ein guter Ratgeber bestens geeignet.
Dieses Taschenworterbuch wurde im Jahre 1832 fur die angehende junge Hausfrau zur Selbsterlernung und Ausubung der einfachen burgerlichen Kochkunst ve...
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cena:
405,38 zł |
Geschichte des Weins von der Frühzeit bis ins 19. Jahrhundert
ISBN: 9783861951520 / Niemiecki / Miękka / 254 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Umfassende und gleichermaen unterhaltsame Darstellung des Weinanbaus, der Kelterei und der Trinksitten durch die Jahrhunderte; von den Chinesen bis hin zu der "Weinkultur" Norddeutschlands.
Umfassende und gleichermaen unterhaltsame Darstellung des Weinanbaus, der Kelterei und der Trinksitten durch die Jahrhunderte; von den Chinesen bis hi...
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cena:
540,66 zł |