» książki » Cooking - Regional & Ethnic - General
topmenu
 |
Flavours of Babylon
ISBN: 9780956732514 / Angielski / Miękka / 272 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A collection of Iraqi recipes, 'Flavours of Babylon' is an informative introduction to the country's cuisine.
A collection of Iraqi recipes, 'Flavours of Babylon' is an informative introduction to the country's cuisine.
|
cena:
100,64 |
 |
Mein Sardinien
ISBN: 9783849116484 / Niemiecki / Miękka / 80 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
66,87 |
 |
Das Quinta da Fortuna-Buch: Kulinarisches, Tierisches und Botanisches aus unserer Wahlheimat Portugal
ISBN: 9783735724441 / Niemiecki / Miękka / 166 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
78,90 |
 |
Handkäse Deluxe: Leckere Rezepte rund um den Handkäse
ISBN: 9783732298266 / Niemiecki / Miękka / 102 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Ein Hoch auf den Handkas' Ein Kochkurs rund um den Handkas'? Wen interessiert das denn? Viele Alle Teilnehmer sind verruckt nach den Rezepten. Wer einmal die Vielseitigkeit der kleinen runden, sehr gesunden Spezialitat entdeckt hat, den packt sie - die Handkas'-Leidenschaft. Mit Liebe, Lust und Leidenschaft hat Mirko Reeh 60 Handkas'-Rezepte zusammen getragen und aufgeschrieben. Von Suppen uber Salate, Salsa und Sandwiches, Soufflees und Sossen reicht die Palette. Ob kleiner Gaumenkitzel, herzhaft Hauptsachliches oder susse Uberraschung - Handkas' ist einfach unschlagbar. Ein echter...
Ein Hoch auf den Handkas' Ein Kochkurs rund um den Handkas'? Wen interessiert das denn? Viele Alle Teilnehmer sind verruckt nach den Rezepten. Wer e...
|
cena:
68,38 |
 |
Fleißig gesammelt & gut gegessen: Portugiesisch kochen und essen für den guten Zweck
ISBN: 9783735718938 / Niemiecki / Miękka / 146 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Fleissig gesammelt und gut gegessen: Portugiesisch kochen und essen fur den guten Zwec
Fleissig gesammelt und gut gegessen: Portugiesisch kochen und essen fur den guten Zwec
|
cena:
88,61 |
 |
Koch-Buch für israelitische Frauen
ISBN: 9783737200707 / Angielski / Miękka / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. In diesem Kochbuch stellt Therese Lederer Rezepte der traditionellen israelitischen Kuche vor, die vor allem fur die grosse Vielfalt von Gewurzen bekannt ist. Lederer gibt "Grundliche Anweisungen ohne Vorkenntnisse alle Arten Speisen, vorzuglich die Originalgerichte der israelitischen Kuche auf schmackhafte und wohlfeile Art nach den Ritualgesetzen zu bereiten." Die Autorin stellt daruber hinaus die judischen Speisegesetze vor, wie zum Beispiel das Koschermachen von Fleisch. Der Leser erhalt so einen Einblick in die gesamte israelitische Kuche. Dieses besondere Kochbuch ist ein unveranderter...
In diesem Kochbuch stellt Therese Lederer Rezepte der traditionellen israelitischen Kuche vor, die vor allem fur die grosse Vielfalt von Gewurzen beka...
|
cena:
127,48 |
 |
A Practical Dictionary of Cookery
ISBN: 9783737200721 / Angielski / Miękka / 328 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. "This Dictionary has been written with the view of providing a thoroughly practical and reliable hand-book to all classes of cookery. The recipes are the result of practical knowledge, and precise directions have in every instance been given. The difficulty of readily finding the particular recipe required I have minimised as far as possible in the present work by the addition, at the end of the volume, of an index of all the recipes, arranged under the different courses. The recipes themselves are in alphabetical order. The question of time required for cooking each particular dish is one to...
"This Dictionary has been written with the view of providing a thoroughly practical and reliable hand-book to all classes of cookery. The recipes are ...
|
cena:
133,74 |
 |
Wax Candles
ISBN: 9781861087034 / Angielski / Miękka / 47 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Long ago, candles were a necessity of life, providing precious light after dark. Today, scented candles are often used to create a warm and relaxing atmosphere, and to flood a home with delightful fragrances to create different moods. Coloured candles are used in interior design as focal points and to pick up accent colours in a room. Candlemaking is a fun and fascinating hobby, and you can even sell your wares or give them as presents to friends and family. All candles are made of solid wax with an embedded wick to hold the flame. They're made from paraffin, tallow (animal fat), beeswax,... Long ago, candles were a necessity of life, providing precious light after dark. Today, scented candles are often used to create a warm and relaxin... |
cena:
30,88 |
 |
Rosa's Thai Cafe: The Cookbook
ISBN: 9781845339531 / Angielski / Twarda / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Born in the East. Raised in the East End. In keeping with its contemporary twist on authentic Thai cuisine (sometimes based on western ingredients), 'Rosa's Thai Cafe' celebrates traditional Thai cooking techniques and features over 100 recipes, including dishes from the menu at Rosa's as well as family favourites and regional dishes from founder Saiphin Moore's regular trips back home. Recipes range from the aromatic Beef Massaman Curry to the Soft Shell Crab Salad, Larb Spring Rolls, homemade Sriracha Sauce and Mangoes with Sticky Rice.
Born in the East. Raised in the East End. In keeping with its contemporary twist on authentic Thai cuisine (sometimes based on western ingredients), '...
|
cena:
125,80 |
 |
Yoders Country Cooking
ISBN: 9781502363275 / Angielski / Miękka / 280 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
44,47 |
 |
Scheherazades Rezepte für Singles: Ein Hauch von 1001 Nacht
ISBN: 9783735750600 / Niemiecki / Miękka / 58 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
38,44 |
 |
Kochbuch Paraguay: Landestypische Rezepte und Hintergrundinformationen
ISBN: 9783735795021 / Niemiecki / Miękka / 120 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. - 100 traditionelle und moderne Rezepte aus Paraguay - Deftiges, Susses, Getranke oder Partyfood: ein Streifzug durch die Kuche dieses Landes - Viele Tipps und Hintergrundinformationen zu Zutaten und Zubereitungsmethoden - Faszinierende Einblicke in die Esskultur der Paraguayer, der indigenen Einwohner Guarani und anderer Bevolkerungsgruppen - Nutzliche Hinweise zum paraguayischen Kochen in Deutschland mit Bezugsmoglichkeiten u.v.a.m. - Ubersicht traditioneller Krauter und Gewurze - Zahlreiche farbige Abbildungen Haben Sie schon einmal paraguayisch gegessen? Dieses Rezeptbuch nimmt Sie mit...
- 100 traditionelle und moderne Rezepte aus Paraguay - Deftiges, Susses, Getranke oder Partyfood: ein Streifzug durch die Kuche dieses Landes - Viele ...
|
cena:
80,51 |
 |
Tasting French Terroir: The History of an Ideavolume 54
ISBN: 9780520277502 / Angielski / Twarda / 248 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This book explores the origins and significance of the French concept of terroir, demonstrating that the way the French eat their food and drink their wine today derives from a cultural mythology that developed between the Renaissance and the Revolution. Through close readings and an examination of little-known texts from diverse disciplines, Thomas Parker traces terroir's evolution, providing insight into how gastronomic mores were linked to aesthetics in language, horticulture, and painting and how the French used the power of place to define the natural world, explain comportment, and...
This book explores the origins and significance of the French concept of terroir, demonstrating that the way the French eat their food and drink their...
|
cena:
412,44 |
 |
Tasting French Terroir: The History of an Ideavolume 54
ISBN: 9780520277519 / Angielski / Miękka / 248 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This book explores the origins and significance of the French concept of terroir, demonstrating that the way the French eat their food and drink their wine today derives from a cultural mythology that developed between the Renaissance and the Revolution. Through close readings and an examination of little-known texts from diverse disciplines, Thomas Parker traces terroir s evolution, providing insight into how gastronomic mores were linked to aesthetics in language, horticulture, and painting and how the French used the power of place to define the natural world, explain comportment, and...
This book explores the origins and significance of the French concept of terroir, demonstrating that the way the French eat their food and drink their...
|
cena:
141,41 |
 |
Cuisine and Empire: Cooking in World History
ISBN: 9780520286313 / Angielski / Miękka / 488 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Rachel Laudan tells the remarkable story of the rise and fall of the world's great cuisines--from the mastery of grain cooking some twenty thousand years ago, to the present--in this superbly researched book. Probing beneath the apparent confusion of dozens of cuisines to reveal the underlying simplicity of the culinary family tree, she shows how periodic seismic shifts in "culinary philosophy"--beliefs about health, the economy, politics, society and the gods--prompted the construction of new cuisines, a handful of which, chosen as the cuisines of empires, came to dominate the globe. ...
Rachel Laudan tells the remarkable story of the rise and fall of the world's great cuisines--from the mastery of grain cooking some twenty thousand ye...
|
cena:
121,18 |
 |
Spice Doctor: A South African Cosmopolitan Spice Delight
ISBN: 9781496993014 / Angielski / Miękka / 150 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Spice Doctor is an enticing collection of the flavorsome delights enjoyed across cultures in cosmopolitan South Africa. It draws from the diverse heritage of South Africa, showcasing the spicy favorites of the country. Over 145 recipes feature the popular cuisine of South African Indian, Cape Malay, African, Afrikaner, Chinese, Mediterranean, Middle Eastern, and Mexican as enjoyed in South Africa. Ingredients are readily available and the recipes are simple to follow and easy to use. Dr. Khan's vision as a cook as well as a medical doctor is the bringing together of people around the dining...
Spice Doctor is an enticing collection of the flavorsome delights enjoyed across cultures in cosmopolitan South Africa. It draws from the diverse heri...
|
cena:
209,88 |
 |
Neuestes Augsburgisches Kochbuch
ISBN: 9783846094969 / Angielski / Twarda / 552 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
485,13 |
 |
An Edible Memoir
ISBN: 9781499626346 / Angielski / Miękka / 140 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. They say you are what you eat. I'm pretty sure you eat who you are, and where you came from. Who I am is a southern boy and where I used to be is Georgia. Who I then became was a (dreaded) northerner who at the tender age of seven was uprooted and moved a mysterious land north of the Mason Dixon line. In the south our culinary tradition had been the fried meal. I grew up periodically knocking the can of Crisco off the corner of the stove as I bolted out the back door on my way to a pickup game of something or other. Invariably next to the Crisco was a deep iron skillet which was really the...
They say you are what you eat. I'm pretty sure you eat who you are, and where you came from. Who I am is a southern boy and where I used to be is Geor...
|
cena:
48,35 |
 |
Travels with My Cookbook: Outer Mongolia & Beyond: Expat Cookery
ISBN: 9781503349513 / Angielski / Miękka / 68 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
58,63 |
 |
The Ballymaloe Cookbook: Revised and Updated 50-Year-Anniversary Edition
ISBN: 9780717161805 / Angielski / Twarda / 400 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. First published in 1977, The Ballymaloe Cookbook espouses a food philosophy rare for its time, but now so prevalent that this revised and updated edition shows just what an impact Myrtle Allen has made.
With classic, simple recipes, The Ballymaloe Cookbook is the ultimate kitchen cookery manual, packed with priceless tips from a true master chef, such as 'how to get a carrot to taste like a carrot' and 'how not to drown a fresh fish'
Myrtle's charming food writing contains a world of wisdom that reveals a woman of great foresight, and not only... First published in 1977, The Ballymaloe Cookbook espouses a food philosophy rare for its time, but now so prevalent that this revised and ... |
cena:
171,06 |
Czytaj nas na:
Zobacz: Księgarnia Czeska | Wydawnictwo Książkowe Klimaty | Mapa strony | Lista autorów
KrainaKsiazek.PL - Księgarnia Internetowa
KrainaKsiazek.PL - Księgarnia Internetowa
