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Kategoria BISAC: Cooking >> Regional & Ethnic - American - Southern States
ilość książek w kategorii: 1089
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Pickles and Preserves: A Savor the South Cookbook
ISBN: 9781469677545 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. Andrea Weigl defines the year by her canning sessions. In the winter, she makes bright yellow Jerusalem Artichoke Relish from her backyard crop. In the spring, she conjures up sweet red Strawberry Preserves. In the summer, it's savory Yellow Squash Pickles and peaches, pickled, brandied, or as a thick butter. And in the fall, she folds her Fig Preserves into a cake famous on North Carolina's Outer Banks. Today's revival of pickling and preserving, which became widely popular in the South only after the Civil War, when sugar was easier to obtain, is part of the booming interest in...
Andrea Weigl defines the year by her canning sessions. In the winter, she makes bright yellow Jerusalem Artichoke Relish from her backyard crop. In th...
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cena:
73,22 |
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Greens: A Savor the South Cookbook
ISBN: 9781469677576 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. Greens--collard, turnip, mustard, and more--are a defining staple of southern food culture. Seemingly always a part of the southern plate, these cruciferous vegetables have been crucial in the nourishing of generations of southerners. Having already been celebrated in operatic terms--composer Price Walden's "Leaves of Green" includes this lyrical note: "From age to age the South has hollered / The praises of the toothsome collard--greens now get their leafy culinary due in Thomas Head's Savor the South cookbook. Head provides a fascinating culinary and natural history of greens in the...
Greens--collard, turnip, mustard, and more--are a defining staple of southern food culture. Seemingly always a part of the southern plate, these cruci...
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cena:
73,22 |
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Crabs and Oysters: A Savor the South Cookbook
ISBN: 9781469677590 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. Crabs and oysters take center stage as Chef Bill Smith conveys his passion for preparing these sumptuous shellfish long associated with southern coastlines. Smith's sensibilities as a North Carolinian born and raised down east are vibrantly on display as he recalls the joy of growing up catching crabs and shucking oysters. Smith traveled the coastline, visited with crab fishermen and oyster farmers, and dove deep into a library's worth of regional cookbooks and collections of heirloom recipes from seaside communities, notably in North Carolina and Louisiana. His collection of fifty recipes,...
Crabs and oysters take center stage as Chef Bill Smith conveys his passion for preparing these sumptuous shellfish long associated with southern coast...
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cena:
61,66 |
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Kugels and Collards: Stories of Food, Family, and Tradition in Jewish South Carolina
ISBN: 9781643364216 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
142,54 |
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The Great Arkansas Pie Book: Recipes for The Natural State's Famous Dish From Our Favorite Restaurants, Bakeries and Home Cooks
ISBN: 9781952547133 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
142,38 |
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cena:
42,32 |
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Dishes and Beverages Of The Old South: From Southern Foodies to Amateur Chefs
ISBN: 9781805474494 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
61,61 |
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The Great Arkansas Pie Book: Recipes for The Natural State's Famous Dish From Our Favorite Restaurants, Bakeries and Home Cooks
ISBN: 9781952547140 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
185,55 |
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Mouth-Watering Mexican Recipes: The Only Cookbook You Will Ever Need for Mexican Food
ISBN: 9798682688104 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
56,45 |
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Just Eat: More Than 100 Easy and Delicious Recipes That Taste Just Like Home
ISBN: 9780063210608 / Angielski / Twarda / 304 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
125,24 |
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Hauntingly Good Spirits: New Orleans Cocktails to Die For
ISBN: 9781577154297 / Angielski / Twarda Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
75,44 |
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Bourbon Land: A Spirited Love Letter to My Old Kentucky Whiskey, with 50 recipes
ISBN: 9781648291531 / Angielski / Twarda / 288 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
115,61 |
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The Complete Cook’s Country TV Show Cookbook: Every Recipe and Every Review from All Seventeen Seasons: Includes Season 17
ISBN: 9781954210547 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
154,14 |
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Salt and Shore: Recipes from the Coastal South
ISBN: 9798886741230 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
150,97 |
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Dinner in One Take: Weeknight-Friendly Meals That are Big on Flavor, Not Time
ISBN: 9780760387375 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
95,57 |
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Mariner's Menu: 30 Years of Fresh Seafood Ideas
ISBN: 9781469683591 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
122,40 |
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Texas BBQ: Meat, Smoke & Love
ISBN: 9780008702779 / Angielski / Twarda / 144 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
100,64 |
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Bon App?tit, Y'All: Recipes and Stories from Three Generations of Southern Cooking, Revised and Updated, with New Recipes
ISBN: 9780820367194 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
96,15 |
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Kentucky Bourbon: The Essential Guide to the American Spirit
ISBN: 9781682688755 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
122,44 |
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The Virginia House-Wife: 200th Anniversary Edition
ISBN: 9781643365510 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
107,86 |
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