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50 Wart and Fungus Removing and Preventing Meal Recipes: Quickly and Painlessly Remove Warts and Fungus through All Natural Foods
ISBN: 9781635312935 / Angielski / Miękka / 106 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. 50 Wart and Fungus Removing and Preventing Meal Recipes: Quickly and Painlessly Remove Warts and Fungus through All Natural Foods By Joe Correa CSN
Most people, at least once in their lifetime, suffer from this irritating and sometimes even painful condition often caused by the human papilloma virus (HPV). The manifestation and appearance of warts and fungus depend mostly on the cause and the affected area. Warts and fungus can appear almost anywhere on the body, but most often they choose moist places like small cuts or abrasions on the fingers, hands, and feet. In... 50 Wart and Fungus Removing and Preventing Meal Recipes: Quickly and Painlessly Remove Warts and Fungus through All Natural Foods By Joe Corr... |
cena:
87,69 |
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Rozmowy przy stole
ISBN: 9788375763164 / Polski / Twarda / 124 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Katarzyna Lengren, Jerzy Bralczyk i Jacek Wasilewski zapraszają czytelników do rozmowy przy stole… Książka zawiera ciekawe, a zarazem humorystyczne rozważania w formie dialogu o szeroko pojętej kulturze biesiadowania i stołowania się.
Katarzyna Lengren, Jerzy Bralczyk i Jacek Wasilewski zapraszają czytelników do rozmowy przy stole… Książka zawiera ciekawe, a zarazem humorystyc...
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42,20 |
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7 Hours to Sofia: Challenges and Discoveries of a Peace Corps Volunteer
ISBN: 9780989724272 / Angielski / Miękka / 372 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
133,16 |
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Quelle alimentation pour la femme enceinte ?
ISBN: 9782322157785 / Francuski / Miękka / 210 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
125,42 |
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The Oxford Handbook of Food Ethics
ISBN: 9780199372263 / Angielski / Twarda / 816 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Academic food ethics incorporates work from philosophy but also anthropology, economics, the environmental sciences and other natural sciences, geography, law, and sociology. Scholars from these fields have been producing work for decades on the food system, and on ethical, social, and policy issues connected to the food system. Yet in the last several years, there has been a notable increase in philosophical work on these issues-work that draws on multiple literatures within practical ethics, normative ethics and political philosophy. This handbook provides a sample of that philosophical...
Academic food ethics incorporates work from philosophy but also anthropology, economics, the environmental sciences and other natural sciences, geogra...
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cena:
772,58 |
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The Aesthetics of Food: The Philosophical Debate about What We Eat and Drink
ISBN: 9781783487424 / Angielski / Twarda / 212 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The Aesthetics of Food sets out the continuing philosophical debate about the aesthetic nature of food. The debate begins with Plato's claim that only objects of sight and hearing could be beautiful; consequently, food as something we smell and taste could not be beautiful. Plato's sceptical position has been both supported and opposed in one form or another throughout the ages. This book demonstrates how the current debate has evolved and critically assesses that debate, showing how it has been influenced by the changing nature of critical theory and changes in art historical paradigms...
The Aesthetics of Food sets out the continuing philosophical debate about the aesthetic nature of food. The debate begins with Plato's claim that only...
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cena:
597,30 |
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Principles of Food Sanitation
ISBN: 9783319671642 / Angielski / Twarda / 437 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Now in its 6th Edition, this highly acclaimed textbook provides sanitation information needed to ensure hygienic practices and safe food for food industry personnel as well as students. It addresses the principles related to contamination, cleaning compounds, sanitizers, cleaning equipment. It also presents specific directions for applying these concepts to attain hygienic conditions in food processing or food preparation operations.
New in this edition: Updated chapters on the fundamentals of food sanitation, contamination sources and hygiene, Hazard Analysis Critical Control... Now in its 6th Edition, this highly acclaimed textbook provides sanitation information needed to ensure hygienic practices and safe food for food indu...
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cena:
346,96 |
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Money for Jam 2e: The Essential Guide to Starting Your Own Small Food Business
ISBN: 9781781192955 / Angielski / Miękka / 190 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This updated and revised second edition of Money for Jam contains everything that someone who is new to the food business in Ireland, Northern Ireland and the UK will need to get started and to keep going. It covers the what, where, who and how for small food producers - with new case studies of successful food businesses.
This updated and revised second edition of Money for Jam contains everything that someone who is new to the food business in Ireland, Northern Ireland...
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cena:
96,29 |
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Microorganisms in Foods 7: Microbiological Testing in Food Safety Management
ISBN: 9783319684581 / Angielski / Twarda / 479 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The second edition of Microorganisms in Foods 7: Microbiological Testing in Food Safety Management updates and expands on information on the role of microbiological testing in modern food safety management systems.
The second edition of Microorganisms in Foods 7: Microbiological Testing in Food Safety Management updates and expands on information on the role of m...
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cena:
1347,15 |
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The Way Mum Does It
ISBN: 9780733338403 / Angielski / Miękka / 240 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
74,53 |
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The Aesthetics of Food: The Philosophical Debate about What We Eat and Drink
ISBN: 9781783487431 / Angielski / Miękka / 212 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A comprehensive and accessible introduction to the development of and current debates in the aesthetics of food and drink.
A comprehensive and accessible introduction to the development of and current debates in the aesthetics of food and drink.
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cena:
209,00 |
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Foraging Idaho: Finding, Identifying, and Preparing Edible Wild Foods
ISBN: 9781493031900 / Angielski / Miękka / 288 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of Idaho. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.
From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and hea...
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cena:
99,50 |
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Innovations in Technologies for Fermented Food and Beverage Industries
ISBN: 9783319748191 / Angielski / Twarda / 339 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
938,91 |
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Road Tripping from Alaska to New York City: Journaling the Journey and Taking Pix Along the Way
ISBN: 9781504392945 / Angielski / Miękka / 58 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
82,05 |
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Geschichte des dreyßigjährigen Kriegs, Theil 2, Geschichte des dreyßigjährigen Kriegs Theil 2
ISBN: 9783111042893 / Niemiecki / Twarda / 476 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
581,52 |
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Plato - Parmenides: "Death is not the worst that can happen to men"
ISBN: 9781787375772 / Angielski / Miękka / 90 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
42,11 |
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The Cheeses of Italy: Science and Technology
ISBN: 9783319898537 / Angielski / Twarda / 274 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The book will contain a detailed description on the historical aspects of cheese manufacture, a culmination of historical information on the most traditional and worldwide popular Italian cheese varieties.
The book will contain a detailed description on the historical aspects of cheese manufacture, a culmination of historical information on the most trad...
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cena:
449,02 |
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Backwaren als Nahrungs- und Heilmittel
ISBN: 9783668659841 / Niemiecki / Miękka / 72 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
244,68 |
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Concepts in Cereal Chemistry
ISBN: 9781138407404 / Angielski / Twarda Termin realizacji zamówienia: ok. 5-8 dni roboczych. Concepts in Cereal Chemistry stimulates critical thinking by emphasizing the important concepts related to the science. Written by distinguished researcher and teacher Dr. Finlay MacRitchie, this compact and reader-friendly book focuses mainly on cereal chemistry, but also incorporates relevant theory from the basic sciences, such as physics and genetics. A Targeted Approach, Rather than an Exhaustive Review The book discusses milling and some of the sciences that are relevant to wheat dry milling. It explains how to measure the efficiency of the dry milling process and provides explanations...
Concepts in Cereal Chemistry stimulates critical thinking by emphasizing the important concepts related to the science. Written by distinguished resea...
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cena:
970,62 |
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Microbes in Food and Health
ISBN: 9783319797601 / Angielski / Miękka / 362 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
408,20 |
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