wyszukanych pozycji: 2
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Food Design XL : Dtsch.-Engl.
ISBN: 9783990433140 / Angielski / Twarda / 2009 / 350 str. Termin realizacji zamówienia: ok. 22 dni roboczych. Why are pizzas round, and why are fish fingers rectangular? Why do we cut a cake one way and bread another way? "Food Design," which was published in 2005, gave the first answers to these questions. Now the dedicated authors present, "Food Design XL," the more comprehensive, larger and bilingual edition of their award-winning work. "Food Design XL" shows how shape, color, smell, consistency, consumption noises, production methods, history and stories influence food product design. After all, we consciously change the appearance of nature's edible offerings more than one thousand times a year,...
Why are pizzas round, and why are fish fingers rectangular? Why do we cut a cake one way and bread another way? "Food Design," which was published in ...
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cena:
85,77 zł |
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Food Design Small : Reflections on Food, Design and Language
ISBN: 9783110679755 / Angielski / Miękka / 2020 / 224 str. Termin realizacji zamówienia: ok. 22 dni roboczych. |
cena:
150,26 zł |