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This book is the first book on nuclear magnetic resonance study of water in food and biological materials. The authors present the methodology, research, and development results of qualitative and quantitative analysis of water in foods and biological materials using NMR and MRI.
This book provides the latest NMR and MRI techniques for those researchers who have an interest in relationships between water and:
*chemical reactivity
*microbial activity
*physiochemical properties and changes
*structural properties and changes in foods and biological materials
In addition,...

This book provides the advance research results of environmental pollution and governance and covers the main research field of environmental remediation, environmental monitoring, sanitation and so on. Nowadays, environmental pollution, as one of the most important problems in the world, has seriously affected the global ecology, temperature, water resources and so on. Therefore, the research on environmental governance can better help us comprehend the methods and measures of environmental protection and protect our ecology more scientifically and effectively. This book also aims to promote...