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An introduction to the physical principles of spectroscopy and their applications to the biological sciences

Advances in such fields as proteomics and genomics place new demands on students and professionals to be able to apply quantitative concepts to the biological phenomena that they are studying. Spectroscopy for the Biological Sciences provides students and professionals with a working knowledge of the physical chemical aspects of spectroscopy, along with their applications to important biological problems.

Designed as a companion to Professor Hammes's...

The study of thermodynamics and kinetics provides a powerful tool for understanding chemical reactions in physical chemistry.

This book provides an introduction to physical chemistry that is directed toward applications to the biological sciences. Advanced mathematics is not required. This book can be used for either a one semester or two semester course, and as a reference volume by students and faculty in the biological sciences.