wyszukanych pozycji: 12
Osiris, Volume 35, 35: Food Matters: Critical Histories of Food and the Sciences
ISBN: 9780226726861 / Angielski / Miękka / 2020 / 364 str. Termin realizacji zamówienia: ok. 22 dni roboczych. |
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cena:
152,88 zł |
Gender, Development, and the State in India
ISBN: 9780367661045 / Angielski / Miękka / 2020 / 258 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
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cena:
238,55 zł |
Gender, Development, and the State in India
ISBN: 9780415610605 / Angielski / Twarda / 2016 / 258 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. Gender, Development and the State in India offers an original contribution in two ways: firstly as an explicitly gender-focused study of the politics of development policy-making in India, and secondly, as an empirical study of the Indian case which rarely finds mention in the gender mainstreaming literature. This book explores how three key factors - institutions, discourse and agency - influence the formation of state policy on gender and development in India in the post-1990 period. Spary goes on to examine how this issue plays out at multiple levels of governance - at both the... Gender, Development and the State in India offers an original contribution in two ways: firstly as an explicitly gender-focused study of the politi... |
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778,05 zł |
Eating the Enlightenment: Food and the Sciences in Paris
ISBN: 9780226214467 / Angielski / Miękka / 2014 / 378 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych. "Eating the Enlightenment" offers a new perspective on the history of food, looking at writings about cuisine, diet, and food chemistry as a key to larger debates over the state of the nation in Old Regime France. Embracing a wide range of authors and scientific or medical practitioners from physicians and poets to philosophes and playwrights E. C. Spary demonstrates how public discussions of eating and drinking were used to articulate concerns about the state of civilization versus that of nature, about the effects of consumption upon the identities of individuals and nations, and about... "Eating the Enlightenment" offers a new perspective on the history of food, looking at writings about cuisine, diet, and food chemistry as a key to... |
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cena:
201,52 zł |
Feeding France: New Sciences of Food, 1760-1815
ISBN: 9781316647998 / Angielski / Miękka / 2017 / 430 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. Feeding France shows how chemists navigated the French Revolution to become the first public food experts in an industrialising world.
Feeding France shows how chemists navigated the French Revolution to become the first public food experts in an industrialising world.
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cena:
188,07 zł |
Eating the Enlightenment: Food and the Sciences in Paris, 1670-1760
ISBN: 9780226768861 / Angielski / Twarda / 2012 / 368 str. Termin realizacji zamówienia: ok. 22 dni roboczych. "Eating the Enlightenment" offers a new perspective on the history of food, looking at writings about cuisine, diet, and food chemistry as a key to larger debates over the state of the nation in Old Regime France. Embracing a wide range of authors and scientific or medical practitioners from physicians and poets to philosophes and playwrights E. C. Spary demonstrates how public discussions of eating and drinking were used to articulate concerns about the state of civilization versus that of nature, about the effects of consumption upon the identities of individuals and nations, and about... "Eating the Enlightenment" offers a new perspective on the history of food, looking at writings about cuisine, diet, and food chemistry as a key to... |
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cena:
436,80 zł |
Feeding France: New Sciences of Food, 1760-1815
ISBN: 9781107031050 / Angielski / Twarda / 2014 / 428 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. Feeding France is the first comprehensive study of the French food industry in the decades surrounding the French Revolution of 1789. Though the history of gastronomy and the restaurant have been explored by scholars, few are aware that France was also one of the first nations to produce industrial foods. In this time of political and social upheaval, chemists managed to succeed both as public food experts and as industrial food manufacturers. This book explores the intersection between knowledge, practice and commerce which made this new food expertise possible, and the institutional and...
Feeding France is the first comprehensive study of the French food industry in the decades surrounding the French Revolution of 1789. Though the histo...
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522,27 zł |
Utopia's Garden: French Natural History from Old Regime to Revolution
ISBN: 9780226768632 / Angielski / Miękka / 2000 / 304 str. Termin realizacji zamówienia: ok. 22 dni roboczych. The royal Parisian botanical garden, the Jardin du Roi, was a jewel in the crown of the French Old Regime, praised by both rulers and scientific practitioners. Yet unlike many such institutions, the Jardin not only survived the French Revolution but by 1800 had become the world's leading public establishment of natural history: the Museum d'Histoire Naturelle.
E. C. Spary traces the scientific, administrative, and political strategies that enabled the foundation of the Museum, arguing that agriculture and animal breeding rank alongside classification and collections in explaining why... The royal Parisian botanical garden, the Jardin du Roi, was a jewel in the crown of the French Old Regime, praised by both rulers and scientific pract...
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cena:
196,56 zł |
The Matter of Mimesis: Studies of Mimesis and Materials in Nature, Art and Science
ISBN: 9789004392496 / Angielski Termin realizacji zamówienia: ok. 22 dni roboczych. Mimesis or imitation comes in many forms, from animal and plant mimicry to artistic copies ‘from life’. This book offers eighteen essays addressing mimesis from diverse perspectives. From the recreation of galaxies to Iron Age torcs, from counterfeit dragons to modern waxworks, each chapter explores facets of material mimesis from prehistory to the present day. The Matter of Mimesis invites readers to compare practices of imitating, faking, and synthesising materials and objects in nature, art and science, raising questions about skills, techniques and politics of making that transcend...
Mimesis or imitation comes in many forms, from animal and plant mimicry to artistic copies ‘from life’. This book offers eighteen essays addressin...
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cena:
365,43 zł |
Performing Representation: Women Members in the Indian Parliament
ISBN: 9780199489053 / Angielski / Twarda / 2019 / 456 str. Termin realizacji zamówienia: ok. 30 dni roboczych. |
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cena:
202,81 zł |
Practical Pension Scheme Accounting
ISBN: 9781526508973 / Angielski Termin realizacji zamówienia: ok. 22 dni roboczych. |
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cena:
622,44 zł |
Cultures of Natural History
ISBN: 9780521558945 / Angielski / Miękka / 1996 / 524 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. This lavishly illustrated volume is the first systematic general work to do justice to the fruits of recent scholarship in the history of natural history. Public interest in this lively field has been stimulated by environmental concerns and through links with the histories of art, collecting and gardening. Twenty-four essays, written at an accessible level, cover the period from the sixteenth to the nineteenth century. The book includes suggestions for further reading, and highlights the relevance of history for current debates on museum practice, ecological diversity, and the environment.
This lavishly illustrated volume is the first systematic general work to do justice to the fruits of recent scholarship in the history of natural hist...
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cena:
256,86 zł |