wyszukanych pozycji: 2
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Food Microbiology Laboratory for the Food Science Student: A Practical Approach
ISBN: 9783319583709 / Angielski / Miękka / 2017 / 103 str. Termin realizacji zamówienia: ok. 8-10 dni roboczych. This book is designed to give students an understanding of the role of microorganisms in food processing and preservation;
This book is designed to give students an understanding of the role of microorganisms in food processing and preservation;
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cena:
388,32 |
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Introductory Microbiology Lab Skills and Techniques in Food Science
ISBN: 9780128216781 / Angielski / Miękka / 2021 / 176 str. Termin realizacji zamówienia: ok. 30 dni roboczych. |
cena:
477,97 |