wyszukanych pozycji: 6
Gluten Freedom: The Nation's Leading Expert Offers the Essential Guide to a Healthy, Gluten-Free Lifestyle
ISBN: 9781681620510 / Angielski / Miękka / 2014 / 368 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) World-renowned gluten-related disorders expert Dr. Alessio Fasano presents the groundbreaking roadmap to a gluten-free lifestyle, and how millions can live better by going gluten free. For centuries, bread has been known as the "staff of life." But for millions of Americans affected by gluten-related disorders, consuming gluten, the complex protein found in wheat, rye, and barley, can be hazardous to their health. In a recent poll presented by Scientific American, over 30% of Americans reported wanting to cut down or eliminate gluten from their diets; the gluten-free market is a... World-renowned gluten-related disorders expert Dr. Alessio Fasano presents the groundbreaking roadmap to a gluten-free lifestyle, and how millions... |
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cena:
105,04 zł |
Gluten Freedom: The Nation's Leading Expert Offers the Essential Guide to a Healthy, Gluten-Free Lifestyle
ISBN: 9781118423103 / Angielski / Twarda / 2014 / 320 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) World-renowned gluten-related disorders expert Dr. Alessio Fasano presents the groundbreaking roadmap to a gluten-free lifestyle, and how millions can live better by going gluten free. For centuries, bread has been known as the "staff of life." But for millions of Americans affected by gluten-related disorders, consuming gluten, the complex protein found in wheat, rye, and barley, can be hazardous to their health. In a recent poll presented by Scientific American, over 30% of Americans reported wanting to cut down or eliminate gluten from their diets; the gluten-free market is a... World-renowned gluten-related disorders expert Dr. Alessio Fasano presents the groundbreaking roadmap to a gluten-free lifestyle, and how millions... |
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cena:
157,58 zł |
Wolni od glutenu
ISBN: 9788364190100 / Polski / Miękka / 2016 / 300 str. Termin realizacji zamówienia: ok. 6-8 dni roboczych. Książka Wolni od glutenu doktora Alessio Fasano, światowej sławy specjalisty, profesora wizytującego na wydziale medycznym Uniwersytetu Harvarda i założyciela Ośrodka Badań nad Celiakią w Massachusetts General Hospital w Bostonie, przedstawia najnowsze osiągnięcia w badaniach naukowych i w metodach leczenia, jak również objaśnia ich znaczenie szybko rozrastającemu się gronu odbiorców. Ten przełomowy przewodnik stanowi bezcenną pomoc zarówno dla tych, którzy dopiero niedawno zostali zdiagnozowani, jak i dla osób od dawna już borykających się z problemem glutenu oraz...
Książka Wolni od glutenu doktora Alessio Fasano, światowej sławy specjalisty, profesora wizytującego na wydziale medycznym Uniwersytetu Harvarda ...
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42,65 zł |
Gut Feelings: The Microbiome and Our Health
ISBN: 9780262543835 / Angielski / Miękka / 2022 / 552 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) |
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cena:
96,11 zł |
The Gluten-Free Gourmet Cooks Comfort Foods: Creating Old Favorites with the New Flours
ISBN: 9780805078084 / Angielski / Miękka / 2005 / 336 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) The latest addition to the bestselling series of cookbooks that have sold more than 300,000 copies. Bette Hagman is the premier creator of recipes for those intolerant to gluten and for those allergic to wheat. In the latest addition to the Gluten-free Gourmet series, Hagman turns her hand to old favorites such as macaroni and cheese, chicken pot pie, and lasagna that were once off-limits to anyone who is gluten intolerant. At the core of this book are more than two hundred all-new recipes for the mouth-watering comfort foods enjoyed by people everywhere. The nutritional... The latest addition to the bestselling series of cookbooks that have sold more than 300,000 copies. Bette Hagman is the premier creato... |
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cena:
105,04 zł |
From Ptolemaus to Copernicus: The Evolving System of Gluten-Related Disorder
ISBN: 9783038427315 / Angielski / Miękka / 2018 / 238 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych (Dostawa przed świętami) |
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cena:
279,78 zł |