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wyszukanych pozycji: 10
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Microbiological and Chemical Quality of Active Dry Yeast
ISBN: 9783847376873 / Angielski / Miękka / 2012 / 124 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. Bakers yeast is a key baking ingredient and this fascinating food starter has a long history. It was used to raise bread in Egypt from 4000 BC. Its massive introduction in the 19th century, bakers yeast certainly had a major impact on bread making technology. It is still one of the most important fermentation products based on volume of sales and its use for bread-making which considered as a staple food for large section of worlds population. There is an increasing demand for such product - bakers yeast - in order to satisfy the needs of over growing population. This necessitates that...
Bakers yeast is a key baking ingredient and this fascinating food starter has a long history. It was used to raise bread in Egypt from 4000 BC. Its m...
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cena:
271,34 zł |
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Almutamarrid
ISBN: 9781523796946 / Arabski / Miękka / 2016 / 174 str. Termin realizacji zamówienia: ok. 13-18 dni roboczych. |
cena:
149,59 zł |
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Analog CMOS VLSI Circuits
ISBN: 9783845424163 / Angielski / Miękka / 168 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. Continuous scaling in the technology feature size and hence the supply voltage, has directed analog designers to change the signal representation from voltage domain to current domain. That is why the high performance current-mode building blocks have received a great deal of interest. The current-mode is better than the voltage-mode in such aspects like: lower voltage supplies, lower power consumption, wider dynamic range and higher bandwidth. The current-mode circuits offer higher frequency capabilities than corresponding voltage-mode circuits due to the constant bandwidth irrespective of...
Continuous scaling in the technology feature size and hence the supply voltage, has directed analog designers to change the signal representation from...
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cena:
312,73 zł |
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Fermented Milk Products
ISBN: 9781616682996 / Angielski / Miękka / 2010 / 62 str. Termin realizacji zamówienia: ok. 22 dni roboczych. Fermentation of milk dates back thousands of years to locations all over the world. This book reviews the process of milk fermentation which is done in order to preserve the product and create new flavours.
Fermentation of milk dates back thousands of years to locations all over the world. This book reviews the process of milk fermentation which is done i...
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cena:
325,87 zł |
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Analysis and Design of Transmitarray Antennas
ISBN: 9783031004131 / Angielski / Miękka / 2017 / 176 str. Termin realizacji zamówienia: ok. 20 dni roboczych. In recent years, transmitarray antennas have attracted growing interest with many antenna researchers. Transmitarrays combines both optical and antenna array theory, leading to a low profile design with high gain, high radiation efficiency, and versatile radiation performance for many wireless communication systems. In this book, comprehensive analysis, new methodologies, and novel designs of transmitarray antennas are presented. Detailed analysis for the design of planar space-fed array antennas is presented. The basics of aperture field distribution and the analysis of the array...
In recent years, transmitarray antennas have attracted growing interest with many antenna researchers. Transmitarrays combines both optical and antenn...
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cena:
195,42 zł |
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Experimental and Simulation Study of Thermal Comfort Conditions
ISBN: 9783659871894 / Angielski / Miękka / 2016 / 88 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
183,50 zł |
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Technology in Surgical Education
ISBN: 9783659842764 / Angielski / Miękka / 2016 / 76 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
211,09 zł |
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Plant Sterols, oxidation and their biological activities: New prospects : Phytosterol, occurrence, benefits, monitoring and their side effect in foodstuffs
ISBN: 9783659905841 / Angielski / Miękka / 2016 / 72 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
165,10 zł |
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Biodegradation of Some Pesticides by Soil Microorganisms
ISBN: 9783639275063 / Angielski / Miękka / 2010 / 132 str. Termin realizacji zamówienia: ok. 10-14 dni roboczych. In view of vital role of microbial degradation in detoxifying the pesticides, the aim of the present study is the isolation of some microorganisms able to degrade diazinon and nemacur (as organophosphate pesticides) from soil to be used as an inoculant to remove their residues from pollutant soil. So, the present study included the isolation of some tolerant microorganisms to these pesticides after enrichment of the soil with them. After that, the isolates were tested for their tolerance to diazinon and nemacur pesticides. And then their abilities to utilize these two pesticides as a sole...
In view of vital role of microbial degradation in detoxifying the pesticides, the aim of the present study is the isolation of some microorganisms abl...
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cena:
271,34 zł |
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Bridging the Gap between Urban Planning and Urban Design Processes : Developing a Framework for the Egyptian context
ISBN: 9786139463022 / Angielski Termin realizacji zamówienia: ok. 10-14 dni roboczych. |
cena:
431,84 zł |
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