The Concise Encyclopedia of Foods and Nutrition

ISBN-13: 9780367401764 / Angielski / Miękka / 2020 / 1184 str.

Audrey H. Ensminger; Marion Eugene Ensminger; James E. Konlande

Opis

Highlighting the practical and nutritional facts readers want to know, The Concise Encyclopedia covers the whole gamut of foods, health, and nutrition. The topics are arranged alphabetically and cross-referenced, provide alternative names, and are indexed for ease-of-use.

Spis treści

About the Contributors, Preface, Alphabetical Listings from Abernethy Biscuit to Zymometer.

O autorze

Ensminger, Audrey H.; Ensminger, Marion Eugene; Konlande, James E.; Robson, John R.K.