Biopolymers and Biomaterials

ISBN-13: 9781771886154 / Angielski / Twarda / 2018 / 370 str.

Aneesa Padinjakkara; Aparna Thankappan; Fernando Gomes Souza Jr

Opis

This new volume, Biopolymers and Biomaterials, covers the science and application of biopolymers and biomaterials. It presents an array of different studies on biopolymers and biomaterials, along with their results, interpretation, and the conclusions arrived at through investigations.

Spis treści

Biopolymers in Textile Industry. Importance of Wood Preservation: An Indian Overview. Cashew Nut Shell Liquid-Based Advanced Functional Materials. Synthesis and Characterization of Cashew Nut Shell Liquid (CNSL) Matrix Compositions for Composites Applications. Synthetic Approach for Polyurethane from Renewable Material (Cashew Nut Husk Tannin). Recycling of Textile Mill (Cellulosic) Waste into Carboxymethyl Cellulose (CMC) for Textile Printing. Sustainable Noise Control Materials Based on Bamboo/Unsaturated Polyester Composites: Analysis of Factors Affecting the Sound Absorption Coefficients. Morphological and Dynamic Mechanical Properties of Chemically Treated Bauhinia racemosa/Glass Fiber Polymer Composites. Optimization of Plasma Modification for Low-Temperature Dyeing of Silk Fabric. Partial Replacement of Carbon Black by Rice Hulls and Soy Short Fibers as Fillers in Natural Rubber Composites: Effect on Mechanical Properties. Bio-Resins and Bio-Plastics Synthesized from Agricultural Products for Novel Applications: The Indian Projection. Mechanical Properties of Sandwich Composites Made Using Natural Fibers and Glass Fiber Mat. Fabrication and Characterization of Composite Membrane of Crosslinked Polyvinyl Alcohol and Hydroxyapatite for Tissue Engineering. In-Situ Nanosilver Immobilized CS/OCMC Blend Dressings for Wound Management. Synthesis and Characterization of Biodegradable Polyether Urethane for the Purpose of Controlled Release of Antibiotics. Biodegradation Study of Polyurethane for Therapeutic Applications. Microscopy and Spectroscopy Characterization of Ecofriendly Composites and Nanocomposites. Nanotechnology for Smart and Intelligent Food Packaging