ilość książek w kategorii: 163
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Food Processing Technologies
ISBN: 9781779569233 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
27,77 |
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Food Packaging and Preservation
ISBN: 9781779569264 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
27,77 |
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The Art Of Preserving All Kinds Of Animal And Vegetable Substances For Several Years: A Work Published By Order Of The French Minister Of The Interior
ISBN: 9789354204487 / Angielski / Miękka / 102 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
43,16 |
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Who Poisoned Your Bacon?: The Dangerous History of Meat Additives
ISBN: 9781785787867 / Angielski / Miękka / 306 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
55,31 |
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The USDA Complete Guide To Home Canning (Legacy Edition): The USDA's Handbook For Preserving, Pickling, And Fermenting Vegetables, Fruits, and Meats -
ISBN: 9781643891460 / Angielski / Miękka / 202 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
64,69 |
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Still Magic: A gin distiller's guide for beginners
ISBN: 9781781333655 / Angielski / Miękka / 210 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
69,02 |
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Stress FreeTM Work Process Solutions
ISBN: 9781682232484 / Angielski / Miękka / 90 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
73,17 |
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Stress Free TM Manufacturing Solutions
ISBN: 9781682232606 / Angielski / Miękka / 82 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
73,17 |
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Stress FreeTM Changeover Solutions
ISBN: 9781682232460 / Angielski / Miękka / 56 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
73,17 |
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Storage
ISBN: 9781853393099 / Angielski / Miękka / 48 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This book focuses on the storage of the staple commodities such as grains and root crops, but it also covers other major food groups such as oils, fish, fruit and vegetables.
This book focuses on the storage of the staple commodities such as grains and root crops, but it also covers other major food groups such as oils, fis...
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cena:
76,88 |
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The Manual Screw Press for Small-Scale Oil Extraction
ISBN: 9781853391989 / Angielski / Miękka / 72 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Vegetable oil is the richest source of food energy, providing twice as much energy as the same quantity of carbohydrate or protein. In areas where peanuts (groundnuts) or other soft oil-seeds are cultivated, manual oil extraction using a screw press can be a viable enterprise for small businesses.
Vegetable oil is the richest source of food energy, providing twice as much energy as the same quantity of carbohydrate or protein. In areas where pea...
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cena:
76,88 |
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Cereal Processing
ISBN: 9781853391361 / Angielski / Miękka / 64 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Focuses on the processing of four cereals - maize (or corn), rice, sorghum, and wheat. A useful guide for those intending to set up a cereal-processing enterprise. Topics include harvesting, threshing, storage, milling, hulling, baking and fermenting.
Focuses on the processing of four cereals - maize (or corn), rice, sorghum, and wheat. A useful guide for those intending to set up a cereal-processin...
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cena:
76,88 |
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Tratado moderno de logistica, distribucion y exportacion de rubros agricolas
ISBN: 9798215470633 / Hiszpański Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
94,91 |
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Cognitive Decline with Ultra-Processed Food
ISBN: 9781773698700 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
107,90 |
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Principles of Aseptic Processing and Packaging
ISBN: 9781557534965 / Angielski / Miękka / 170 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. In aseptic processing, food is stored at ambient temperatures in sterilized containers free of spoilage organisms and pathogens. The results of this food technology come in all shapes and sizes, from the consumer packages of milk on the shelves of the supermarket to the huge containers full of orange juice transported around the world by cargo ships. Over the last couple of decades, aseptic bulk storage and distribution has revolutionized the global food trade. For example, more than 90 percent of the approximately 24 million tons of fresh tomatoes harvested globally each year are aseptically...
In aseptic processing, food is stored at ambient temperatures in sterilized containers free of spoilage organisms and pathogens. The results of this f...
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cena:
195,91 |
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Small-Scale Food Processing: A Directory of Equipment and Methods.
ISBN: 9781853395048 / Angielski / Miękka / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. -This book is a valuable addition to the relatively limited information available on the subject.- - International Agricultural Development on the first edition
Food processing is a valuable way of preserving food to increase food security, minimize waste and generate extra income. This guide provides development workers and small-scale entrepreneurs with the basic information and advice that they need to set up a small-scale food processing enterprise. Part one considers the food processes that are suitable for different crops including fruit and vegetable products;... -This book is a valuable addition to the relatively limited information available on the subject.- - International Agricultural Development on the fir...
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cena:
211,75 |
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Bakery and Confectionery Products: Processing, Quality Assessment, Packaging and Storage Techniques
ISBN: 9781032428383 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
235,04 |
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Drying and Valorisation of Food Processing Waste
ISBN: 9781032320885 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
239,94 |
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Particulate Drying: Techniques and Industry Applications
ISBN: 9781032074733 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
239,94 |
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Control of Foodborne Microorganisms
ISBN: 9780367455125 / Angielski / Miękka / 552 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Presents the latest research in the control of foodborne pathogens. Emphasizes traditional and emerging techniques as well as current applications for the inactivation of microorganisms to reduce illness and enhance food safety and quality.
Presents the latest research in the control of foodborne pathogens. Emphasizes traditional and emerging techniques as well as current applications for...
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cena:
303,61 |