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Kategorie szczegółowe BISAC

Kategoria BISAC: Technology & Engineering >> Food Science - Chemistry & Biotechnology

ilość książek w kategorii: 657

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 Nanoscience in Food and Agriculture 1 Shivendu Ranjan Nandita Dasgupta Eric Lichtfouse 9783319393025 Springer
Nanoscience in Food and Agriculture 1

ISBN: 9783319393025 / Angielski / Twarda / 324 str.

ISBN: 9783319393025/Angielski/Twarda/324 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Shivendu Ranjan; Nandita Dasgupta; Eric Lichtfouse
Nanotechnology is a fast-evolving discipline that already produces outstanding basic knowledge and industrial applications for the benefit of society. Whereas the first applications of nanotechnology have been developed mainly in material sciences, applications in the agriculture and food sectors are still emerging. Due to a rapid population growth there is a need to produce food and beverages in a more efficient, safe and sustainable way. Here, nanotechnology is a promising way to improve crop production, water quality, nutrition, packaging, and food security. There are actually few...
Nanotechnology is a fast-evolving discipline that already produces outstanding basic knowledge and industrial applications for the benefit of society....
cena: 605,23 zł

 Chemical Examination of Alcoholic Liquors - A Manual of the Constituents of the Distilled Spirits and Fermented Liquors of Commerce, and Their Qualita Albert B. Prescott 9781473328341 Vintage Cookery Books
Chemical Examination of Alcoholic Liquors - A Manual of the Constituents of the Distilled Spirits and Fermented Liquors of Commerce, and Their Qualita

ISBN: 9781473328341 / Angielski / Miękka / 116 str.

ISBN: 9781473328341/Angielski/Miękka/116 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Albert B. Prescott
This vintage book contains a complete manual of the constituents of the distilled spirits and fermented liquors of commerce, with extensive details of their qualitative and quantitative properties. It was originally intended as an outline of the basic chemistry of alcoholic liquors, and has been written in such as way as to be accessible to those with little scientific knowledge or background. This volume is recommended for those with an interest in the history and development of the alcohol industry, and would make for a valuable addition to collections of allied literature. Contents...
This vintage book contains a complete manual of the constituents of the distilled spirits and fermented liquors of commerce, with extensive details of...
cena: 73,13 zł

 Nanoscience in Food and Agriculture 3 Shivendu Ranjan Nandita Dasgupta Eric Lichtfouse 9783319480084 Springer
Nanoscience in Food and Agriculture 3

ISBN: 9783319480084 / Angielski / Twarda / 289 str.

ISBN: 9783319480084/Angielski/Twarda/289 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Shivendu Ranjan; Nandita Dasgupta; Eric Lichtfouse
This book is the third volume on Nanoscience in Food and Agriculture, published in the Sustainable Agriculture Reviews series. In this book we present ten chapters describing the synthesis and application of nanomaterials for health, food, agriculture and bioremediation.Nanomaterials with unique properties are now being used to improve food and agricultural production. Research on nanomaterials is indeed revealing new applications that were once thought to be imaginary. Specifically, applications lead to higher crop productivity with nanofertilisers, better packaging, longer food shelf life...
This book is the third volume on Nanoscience in Food and Agriculture, published in the Sustainable Agriculture Reviews series. In this book we present...
cena: 605,23 zł

 Modern Tools and Techniques to Understand Microbes Ajit Varma Arun Kumar Sharma 9783319491950 Springer
Modern Tools and Techniques to Understand Microbes

ISBN: 9783319491950 / Angielski / Twarda / 461 str.

ISBN: 9783319491950/Angielski/Twarda/461 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Ajit Varma; Arun Kumar Sharma

This book provides essential molecular techniques and protocols for analyzing microbes that are useful for developing novel bio-chemicals, such as medicines, biofuels, and plant protection substances.

The topics and techniques covered include: microbial diversity and composition; microorganisms in the food industry; mass cultivation of sebacinales; host-microbe interaction; targeted gene disruption; function-based metagenomics to reveal the rhizosphere microbiome; mycotoxin biosynthetic pathways; legume-rhizobium symbioses; multidrug transporters of yeast; drug-resistant bacteria;...

This book provides essential molecular techniques and protocols for analyzing microbes that are useful for developing novel bio-chemicals, such as ...

cena: 605,23 zł

 Nanoscience in Food and Agriculture 4 Shivendu Ranjan Nandita Dasgupta Eric Lichtfouse 9783319531113 Springer
Nanoscience in Food and Agriculture 4

ISBN: 9783319531113 / Angielski / Twarda / 305 str.

ISBN: 9783319531113/Angielski/Twarda/305 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Shivendu Ranjan; Nandita Dasgupta; Eric Lichtfouse
In this book we present ten chapters describing the synthesis and application of nanomaterials for health, food, agriculture and bioremediation. Nanomaterials, with unique properties are now being used to improve food and agricultural production. Research on nanomaterials is indeed revealing new applications that were once thought to be imaginary. Specifically, applications lead to higher crop productivity with nanofertilisers, better packaging, longer food shelf life and better sensing of aromas and contaminants. these applications are needed in particular in poor countries where food is...
In this book we present ten chapters describing the synthesis and application of nanomaterials for health, food, agriculture and bioremediation. Nanom...
cena: 403,47 zł

 Nanoscience in Food and Agriculture 5 Shivendu Ranjan Nandita Dasgupta Eric Lichtfouse 9783319584959 Springer
Nanoscience in Food and Agriculture 5

ISBN: 9783319584959 / Angielski / Twarda / 366 str.

ISBN: 9783319584959/Angielski/Twarda/366 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Shivendu Ranjan; Nandita Dasgupta; Eric Lichtfouse
This book presents comprehensive reviews on the principles, design and applications of nanomaterials in the food and agriculture sectors. This book is the fifth of several volumes on Nanoscience in Food and Agriculture, published in the series Sustainable Agriculture Reviews.
This book presents comprehensive reviews on the principles, design and applications of nanomaterials in the food and agriculture sectors. This book is...
cena: 605,23 zł

 Applications of Chitan and Chitosan  9781138454828
Applications of Chitan and Chitosan

ISBN: 9781138454828 / Angielski / Twarda

ISBN: 9781138454828/Angielski/Twarda

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
cena: 876,20 zł

 Food Irradiation: A Guidebook, Second Edition Morton Satin 9781138426597 Taylor & Francis Ltd
Food Irradiation: A Guidebook, Second Edition

ISBN: 9781138426597 / Angielski / Twarda / 236 str.

ISBN: 9781138426597/Angielski/Twarda/236 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Morton Satin
Food irradiation has been in the news lately, and this news strongly favors the consideration of food irradiation as a practical, economical method for improving food safety and shelf life. This new edition of a popular guidebook provides an updated, detailed, readable survey of the past, present and future of food irradiation. It covers a wide variety of topics ranging from the scientific basics to an examination of the many objections to food irradiation. Also included is a detailed discussion of the role of food irradiation in preventing a variety of foodborne diseases.
Food irradiation has been in the news lately, and this news strongly favors the consideration of food irradiation as a practical, economical method fo...
cena: 632,81 zł

 Nanoscience in Food and Agriculture 2 Shivendu Ranjan Nandita Dasgupta Eric Lichtfouse 9783319818634 Springer
Nanoscience in Food and Agriculture 2

ISBN: 9783319818634 / Angielski / Miękka / 373 str.

ISBN: 9783319818634/Angielski/Miękka/373 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Shivendu Ranjan; Nandita Dasgupta; Eric Lichtfouse
cena: 605,23 zł

 Nanoscience in Food and Agriculture 1 Shivendu Ranjan Nandita Dasgupta Eric Lichtfouse 9783319818627 Springer
Nanoscience in Food and Agriculture 1

ISBN: 9783319818627 / Angielski / Miękka / 324 str.

ISBN: 9783319818627/Angielski/Miękka/324 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Shivendu Ranjan; Nandita Dasgupta; Eric Lichtfouse
cena: 605,23 zł

 Nanoscience in Food and Agriculture 4 Shivendu Ranjan Nandita Dasgupta Eric Lichtfouse 9783319850658 Springer
Nanoscience in Food and Agriculture 4

ISBN: 9783319850658 / Angielski / Miękka / 305 str.

ISBN: 9783319850658/Angielski/Miękka/305 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Shivendu Ranjan; Nandita Dasgupta; Eric Lichtfouse
cena: 403,47 zł

 Nanoscience in Food and Agriculture 3 Shivendu Ranjan Nandita Dasgupta Eric Lichtfouse 9783319838786 Springer
Nanoscience in Food and Agriculture 3

ISBN: 9783319838786 / Angielski / Miękka / 289 str.

ISBN: 9783319838786/Angielski/Miękka/289 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Shivendu Ranjan; Nandita Dasgupta; Eric Lichtfouse
cena: 605,23 zł

 Modern Tools and Techniques to Understand Microbes  9783319841014 Springer
Modern Tools and Techniques to Understand Microbes

ISBN: 9783319841014 / Angielski / Miękka / 461 str.

ISBN: 9783319841014/Angielski/Miękka/461 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
cena: 605,23 zł

 Nanoscience in Food and Agriculture 5 Shivendu Ranjan Nandita Dasgupta Eric Lichtfouse 9783319864174 Springer
Nanoscience in Food and Agriculture 5

ISBN: 9783319864174 / Angielski / Miękka / 366 str.

ISBN: 9783319864174/Angielski/Miękka/366 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Shivendu Ranjan; Nandita Dasgupta; Eric Lichtfouse
cena: 605,23 zł

 Acrylamide in Food Tanya Curtis Nigel G. Halford 9781786346582 Wspc (Europe)
Acrylamide in Food

ISBN: 9781786346582 / Angielski / Twarda / 172 str.

ISBN: 9781786346582/Angielski/Twarda/172 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Tanya Curtis; Nigel G. Halford
cena: 340,75 zł

 Effect of Emerging Processing Methods on the Food Quality: Advantages and Challenges Roohinejad, Shahin 9783030181901 Springer
Effect of Emerging Processing Methods on the Food Quality: Advantages and Challenges

ISBN: 9783030181901 / Angielski / Twarda / 200 str.

ISBN: 9783030181901/Angielski/Twarda/200 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Shahin Roohinejad; Mohamed Koubaa; Ralf Greiner
cena: 605,23 zł

 NeoCacao Berry Farah Wielfried Hauwel 9782981849106 Editions Berry Farah
NeoCacao

ISBN: 9782981849106 / Francuski / Twarda / 242 str.

ISBN: 9782981849106/Francuski/Twarda/242 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Berry Farah; Wielfried Hauwel
cena: 522,95 zł

 Why Gut Microbes Matter: Understanding Our Microbiome Flint, Harry J. 9783030432454 Springer
Why Gut Microbes Matter: Understanding Our Microbiome

ISBN: 9783030432454 / Angielski / Twarda / 163 str.

ISBN: 9783030432454/Angielski/Twarda/163 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Harry Flint
cena: 363,12 zł

 Analysis of Nanoplastics and Microplastics in Food Leo M. L. Nollet Khwaja Salahuddin Siddiqi 9781138600188 CRC Press
Analysis of Nanoplastics and Microplastics in Food

ISBN: 9781138600188 / Angielski / Twarda / 224 str.

ISBN: 9781138600188/Angielski/Twarda/224 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Leo M. L. Nollet; Khwaja Salahuddin Siddiqi
cena: 876,20 zł

 NeoCacao Berry Farah Wielfried Hauwel 9782981849113 Editions Berry Farah
NeoCacao

ISBN: 9782981849113 / Angielski / Twarda / 242 str.

ISBN: 9782981849113/Angielski/Twarda/242 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Berry Farah; Wielfried Hauwel
cena: 522,95 zł

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