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Kategoria BISAC: Technology & Engineering >> Agriculture - Enology & Viticulture
ilość książek w kategorii: 48
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Grapevines: Varieties, Cultivation, and Management
ISBN: 9781621003618 / Angielski / Twarda / 273 str. Termin realizacji zamówienia: ok. 22 dni roboczych. Presents topical research on the varieties, cultivation and management of grapevines. This book discusses such topics as: grapevine pathogens spreading with propagation plant stock; status of grape breeding and viticulture; and, implications for soil and plant nutrition for different cultivation methods in vineyards.
Presents topical research on the varieties, cultivation and management of grapevines. This book discusses such topics as: grapevine pathogens spreadin...
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cena:
471,10 zł |
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Growing Vines to Make Wines
ISBN: 9781854861818 / Angielski / Miękka / 196 str. Termin realizacji zamówienia: ok. 6-10 dni roboczych. A comprehensive guide to growing vines in English conditions and making wines from the grapes produced. It covers all aspects of the hobby, including: growing; vine varieties; site, soil and spacing; pests and maladies; propagation; vintage; fermentation; stabilization; bottling; and storing.
A comprehensive guide to growing vines in English conditions and making wines from the grapes produced. It covers all aspects of the hobby, including:...
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cena:
33,36 zł |
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Wine, Terroir and Climate Change
ISBN: 9781862549241 / Angielski / Miękka / 290 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. This book is a scientific analysis of the soil and climatic factors affecting wine grape production, and thus, ultimately, wine itself. It provides a reasoned basis for the term 'terroir', and critically examines the science of climate change and how it could affect viticulture and winemaking. Dr John Gladstones is an internationally recognised authority on climate and viticulture, and among other achievements was instrumental in the establishment of the Margaret River wine district in Western Australia.
'For anyone interested in the future interaction between climate, climate... This book is a scientific analysis of the soil and climatic factors affecting wine grape production, and thus, ultimately, wine itself. It provides a ...
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cena:
207,15 zł |
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Concepts in Wine Technology
ISBN: 9781935879947 / Angielski / Miękka / 320 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. Following up on his bestselling "Winery Technology and Operations," physical chemist and winemaker Yair Margalit comes out with the successive, "Concepts in Wine Technology," fully updated and revised to meet the advances of modern winemaking. Among the extended topics are fermentation, skin contact, acid balance, phenolics, bottling, the use of oak and quality control. He begins in the vineyard discussing proper maturation, soil and climate, bunch health, vineyard disease states, and grape varieties. Next he tackles the preharvest with a careful look at vineyard management and preparing the...
Following up on his bestselling "Winery Technology and Operations," physical chemist and winemaker Yair Margalit comes out with the successive, "Conce...
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cena:
181,07 zł |
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Creating World Class Red Wine
ISBN: 9781500825416 / Angielski / Miękka / 152 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. Creating World Class Red Wine is dedicated to both wine lovers and winemakers, and was written to be enjoyable by both. Why does one bottle of wine retail for only $5.00 while another sells for $5000? What techniques are used to grow top quality grapes and make the world's best wines? The art and science of Enology is discussed in an easy to read format from the perspective of the professional winemaker, and is covered in enough detail to serve as an artistic guide for professional vintners as well as a definitive reference for amateurs. Refined grape growing techniques, crushing regimens,...
Creating World Class Red Wine is dedicated to both wine lovers and winemakers, and was written to be enjoyable by both. Why does one bottle of wine re...
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cena:
84,85 zł |
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Viticulture: An Introduction to Commercial Grape Growing for Wine Production
ISBN: 9780951470398 / Angielski / Miękka / 146 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. This book is a basic introduction to growing grapes and aimed at the serious student in the wine trade, WSET Diploma student or Master of Wine candidate. It is also very useful for those thinking of setting up vineyards as it answers a lot of the basic questions. It has sold over 4,500 copies now and received LOTS of emails saying how helpful it has been. "Couldn't have become an MW without your book." This book is the expanded version of my WSET lecture on viticulture and is intended to give a general overall view of the subject, specifically for WSET Diploma and Master of Wine students. It...
This book is a basic introduction to growing grapes and aimed at the serious student in the wine trade, WSET Diploma student or Master of Wine candida...
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cena:
189,23 zł |
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Contemporary and Historical Viticulture
ISBN: 9781519517906 / Angielski / Miękka / 176 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. The earliest evidence of grape vine cultivation and winemaking dates back 7,000 years. The history of viticulture is closely related to the history of wine, with evidence that humans cultivated wild grapes to make wine as far back as the Neolithic period.
The earliest evidence of grape vine cultivation and winemaking dates back 7,000 years. The history of viticulture is closely related to the history of...
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cena:
152,27 zł |
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Winemaking: Fermenting, Pressing, Bottling, and Aging: An Introduction to Oenology
ISBN: 9781519193216 / Angielski / Miękka / 62 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
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cena:
127,07 zł |
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Advanced Topics in Oenology: Wine Packaging and Storage
ISBN: 9781522739807 / Angielski / Miękka Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
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cena:
253,08 zł |
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American Viticultural Areas of the San Francisco Bay Area
ISBN: 9781523629848 / Angielski / Miękka / 108 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. An American Viticultural Area (AVA) is a designated wine grape-growing region in the United States distinguishable by geographic features, with boundaries defined by the Alcohol and Tobacco Tax and Trade Bureau (TTB) of the United States Department of the Treasury.
An American Viticultural Area (AVA) is a designated wine grape-growing region in the United States distinguishable by geographic features, with bounda...
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cena:
169,07 zł |
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Viticulture: Notebook
ISBN: 9781978027701 / Angielski / Miękka / 152 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
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cena:
30,41 zł |
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Viticulture: Notebook
ISBN: 9781978259171 / Angielski / Miękka / 152 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
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cena:
30,41 zł |
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Wine Maker: Notebook
ISBN: 9781717121981 / Angielski Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
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cena:
30,41 zł |
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I Have Nothing to Prove: Notebook
ISBN: 9781718697850 / Angielski Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
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cena:
30,41 zł |
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Winery: Four Seasons in the Vineyard
ISBN: 9781628061642 / Angielski Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
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cena:
65,02 zł |
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Wine Growing: Notebook
ISBN: 9781723728839 / Angielski Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
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cena:
30,41 zł |
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Viticulture: An introduction to commercial grape growing for wine production
ISBN: 9780993123559 / Angielski Termin realizacji zamówienia: ok. 16-18 dni roboczych. |
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cena:
148,07 zł |
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Observations on Some Vine Diseases in Sonoma Country, California
ISBN: 9781446533826 / Angielski / Miękka / 34 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. A study on vine diseases originally printed in 1897 by the university of California. This book is thoroughly recommended for inclusion on the amateur or professional winegrower and historian of viticulture, containing a wealth of information and anecdote, much of which is still practical today. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.
A study on vine diseases originally printed in 1897 by the university of California. This book is thoroughly recommended for inclusion on the amateur ...
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cena:
72,69 zł |
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Insects of the Grapevine - Selected Articles
ISBN: 9781446534335 / Angielski / Miękka / 188 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. Experts on the subject write about insects and pests that attack the grapevine. This book is thoroughly recommended for inclusion on the amateur or professional winegrower and historian of viticulture, containing a wealth of information and anecdote, much of which is still practical today. Extensively illustrated with drawings, diagrams and photographs. Contents Include: Insects, and How to Destroy Them; Insects Injurious to the Vine; The Phylloxera Question; Insects and Animals Injurious to the Vine; Insects Injurious to the Vine in California; The California Grape Root-Worm; The Grape Leaf...
Experts on the subject write about insects and pests that attack the grapevine. This book is thoroughly recommended for inclusion on the amateur or pr...
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cena:
126,46 zł |
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Pruning and Trimming the Grapevine - Selected Articles
ISBN: 9781446534380 / Angielski / Miękka / 116 str. Termin realizacji zamówienia: ok. 16-18 dni roboczych. This book is thoroughly recommended for the professional and amateur winegrower. Experts on the subject write about pruning and trimming the vine. Contents Include: Theory and Practice of Pruning and Training; Pruning and Management; Trimming; Vine Pruning; Pruning Young Vines and the Sultanas; Pruning and Training; Time to Prune, and Pruning and Training. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.
This book is thoroughly recommended for the professional and amateur winegrower. Experts on the subject write about pruning and trimming the vine. Con...
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cena:
175,32 zł |
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