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Kategorie szczegółowe BISAC

Kategoria BISAC: Technology & Engineering >> Agriculture - Enology & Viticulture

ilość książek w kategorii: 59

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 Grapevines : Varieties, Cultivation & Management Petra V. Szabo 9781621003618
Grapevines : Varieties, Cultivation & Management

ISBN: 9781621003618 / Angielski / Twarda / 273 str.

ISBN: 9781621003618/Angielski/Twarda/273 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Petra V. Szabo
Presents topical research on the varieties, cultivation and management of grapevines. This book discusses such topics as: grapevine pathogens spreading with propagation plant stock; status of grape breeding and viticulture; and, implications for soil and plant nutrition for different cultivation methods in vineyards.
Presents topical research on the varieties, cultivation and management of grapevines. This book discusses such topics as: grapevine pathogens spreadin...

    
cena: 788,91 zł

 Wine, Terroir and Climate Change John Gladstones   9781862549241
Wine, Terroir and Climate Change

ISBN: 9781862549241 / Angielski / MiÄ™kka / 290 str.

ISBN: 9781862549241/Angielski/Miękka/290 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
John Gladstones
This book is a scientific analysis of the soil and climatic factors affecting wine grape production, and thus, ultimately, wine itself. It provides a reasoned basis for the term 'terroir', and critically examines the science of climate change and how it could affect viticulture and winemaking. Dr John Gladstones is an internationally recognised authority on climate and viticulture, and among other achievements was instrumental in the establishment of the Margaret River wine district in Western Australia.

'For anyone interested in the future interaction between climate, climate...
This book is a scientific analysis of the soil and climatic factors affecting wine grape production, and thus, ultimately, wine itself. It provides a ...

    
cena: 248,30 zł

 Concepts in Wine Technology Yair Margalit 9781935879947
Concepts in Wine Technology

ISBN: 9781935879947 / Angielski / MiÄ™kka / 320 str.

ISBN: 9781935879947/Angielski/Miękka/320 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Yair Margalit
Following up on his bestselling "Winery Technology and Operations," physical chemist and winemaker Yair Margalit comes out with the successive, "Concepts in Wine Technology," fully updated and revised to meet the advances of modern winemaking. Among the extended topics are fermentation, skin contact, acid balance, phenolics, bottling, the use of oak and quality control. He begins in the vineyard discussing proper maturation, soil and climate, bunch health, vineyard disease states, and grape varieties. Next he tackles the preharvest with a careful look at vineyard management and preparing the...
Following up on his bestselling "Winery Technology and Operations," physical chemist and winemaker Yair Margalit comes out with the successive, "Conce...

    
cena: 216,88 zł

 Creating World Class Red Wine Mark Stanley 9781500825416
Creating World Class Red Wine

ISBN: 9781500825416 / Angielski / MiÄ™kka / 152 str.

ISBN: 9781500825416/Angielski/Miękka/152 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Mark Stanley
Creating World Class Red Wine is dedicated to both wine lovers and winemakers, and was written to be enjoyable by both. Why does one bottle of wine retail for only $5.00 while another sells for $5000? What techniques are used to grow top quality grapes and make the world's best wines? The art and science of Enology is discussed in an easy to read format from the perspective of the professional winemaker, and is covered in enough detail to serve as an artistic guide for professional vintners as well as a definitive reference for amateurs. Refined grape growing techniques, crushing regimens,...
Creating World Class Red Wine is dedicated to both wine lovers and winemakers, and was written to be enjoyable by both. Why does one bottle of wine re...

    
cena: 100,96 zł

 Viticulture: An Introduction to Commercial Grape Growing for Wine Production Stephen P. Skelto 9780951470398
Viticulture: An Introduction to Commercial Grape Growing for Wine Production

ISBN: 9780951470398 / Angielski / MiÄ™kka / 146 str.

ISBN: 9780951470398/Angielski/Miękka/146 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Stephen P. Skelton Mw
This book is a basic introduction to growing grapes and aimed at the serious student in the wine trade, WSET Diploma student or Master of Wine candidate. It is also very useful for those thinking of setting up vineyards as it answers a lot of the basic questions. It has sold over 4,500 copies now and received LOTS of emails saying how helpful it has been. "Couldn't have become an MW without your book." This book is the expanded version of my WSET lecture on viticulture and is intended to give a general overall view of the subject, specifically for WSET Diploma and Master of Wine students. It...
This book is a basic introduction to growing grapes and aimed at the serious student in the wine trade, WSET Diploma student or Master of Wine candida...

    
cena: 226,71 zł

 Contemporary and Historical Viticulture Dorsey Lilyblade 9781519517906
Contemporary and Historical Viticulture

ISBN: 9781519517906 / Angielski / MiÄ™kka / 176 str.

ISBN: 9781519517906/Angielski/Miękka/176 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Dorsey Lilyblade
The earliest evidence of grape vine cultivation and winemaking dates back 7,000 years. The history of viticulture is closely related to the history of wine, with evidence that humans cultivated wild grapes to make wine as far back as the Neolithic period.
The earliest evidence of grape vine cultivation and winemaking dates back 7,000 years. The history of viticulture is closely related to the history of...

    
cena: 182,18 zł

 Winemaking: Fermenting, Pressing, Bottling, and Aging: An Introduction to Oenology Karl Yendell 9781519193216
Winemaking: Fermenting, Pressing, Bottling, and Aging: An Introduction to Oenology

ISBN: 9781519193216 / Angielski / MiÄ™kka / 62 str.

ISBN: 9781519193216/Angielski/Miękka/62 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Karl Yendell

    
cena: 151,82 zł

 Advanced Topics in Oenology: Wine Packaging and Storage Matthew Gedeon 9781522739807
Advanced Topics in Oenology: Wine Packaging and Storage

ISBN: 9781522739807 / Angielski / MiÄ™kka

ISBN: 9781522739807/Angielski/Miękka

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Matthew Gedeon

    
cena: 303,63 zł

 American Viticultural Areas of the San Francisco Bay Area Arnulfo LeMieux 9781523629848
American Viticultural Areas of the San Francisco Bay Area

ISBN: 9781523629848 / Angielski / MiÄ™kka / 108 str.

ISBN: 9781523629848/Angielski/Miękka/108 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Arnulfo LeMieux
An American Viticultural Area (AVA) is a designated wine grape-growing region in the United States distinguishable by geographic features, with boundaries defined by the Alcohol and Tobacco Tax and Trade Bureau (TTB) of the United States Department of the Treasury.
An American Viticultural Area (AVA) is a designated wine grape-growing region in the United States distinguishable by geographic features, with bounda...

    
cena: 202,42 zł

 Winery: Four Seasons in the Vineyard Richard a. Occhetti 9781628061642
Winery: Four Seasons in the Vineyard

ISBN: 9781628061642 / Angielski

ISBN: 9781628061642/Angielski

Termin realizacji zamówienia: ok. 5-8 dni roboczych.

    
cena: 77,06 zł

 Viticulture: An introduction to commercial grape growing for wine production Stephen Skelton MW   9780993123559
Viticulture: An introduction to commercial grape growing for wine production

ISBN: 9780993123559 / Angielski

ISBN: 9780993123559/Angielski

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Stephen Skelton MW;;

    
cena: 177,11 zł

 Biodynamic Wine Growing: Understanding the Vine and Its Rhythms  9781782506690
Biodynamic Wine Growing: Understanding the Vine and Its Rhythms

ISBN: 9781782506690 / Angielski / MiÄ™kka / 240 str.

ISBN: 9781782506690/Angielski/Miękka/240 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.

    
cena: 168,68 zł

 Wine Growing in Great Britain 2nd Edition Stephen Skelton 9781916329607
Wine Growing in Great Britain 2nd Edition

ISBN: 9781916329607 / Angielski / MiÄ™kka / 252 str.

ISBN: 9781916329607/Angielski/Miękka/252 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.

    
cena: 333,31 zł

 Viticulture and Environment John Gladstones 9780994501608
Viticulture and Environment

ISBN: 9780994501608 / Angielski / MiÄ™kka / 322 str.

ISBN: 9780994501608/Angielski/Miękka/322 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
John Gladstones

    
cena: 187,96 zł

 
The Principles of Wine-Making

ISBN: 9781528713283 / MiÄ™kka / 56 str.

ISBN: 9781528713283/Miękka/56 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Frederic T Bioletti

    
cena: 80,91 zł

 Advances In Fermented Foods And Beverages Gopal Kumar Sharma 9789390175697
Advances In Fermented Foods And Beverages

ISBN: 9789390175697 / Angielski / Twarda / 578 str.

ISBN: 9789390175697/Angielski/Twarda/578 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.

    
cena: 1602,42 zł

 Advances in Grape and Wine Biotechnology Antonio Morata Iris Loira 9781789846126
Advances in Grape and Wine Biotechnology

ISBN: 9781789846126 / Angielski / Twarda / 298 str.

ISBN: 9781789846126/Angielski/Twarda/298 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.

    
cena: 784,37 zł

 The Mediterranean Genetic Code: Grapevine and Olive Barbara Sladonja Danijela Poljuha 9789535110675
The Mediterranean Genetic Code: Grapevine and Olive

ISBN: 9789535110675 / Angielski / Twarda / 326 str.

ISBN: 9789535110675/Angielski/Twarda/326 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.

    
cena: 905,82 zł

 Grape and Wine Biotechnology Antonio Morata Iris Loira 9789535126928
Grape and Wine Biotechnology

ISBN: 9789535126928 / Angielski / Twarda / 472 str.

ISBN: 9789535126928/Angielski/Twarda/472 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.

    
cena: 905,82 zł

 Grapes and Wines: Advances in Production, Processing, Analysis and Valorization M. Jord Fernanda Cosme 9789535138334
Grapes and Wines: Advances in Production, Processing, Analysis and Valorization

ISBN: 9789535138334 / Angielski / Twarda / 384 str.

ISBN: 9789535138334/Angielski/Twarda/384 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.

    
cena: 905,82 zł

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