Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies
ISBN: 9781949445800 / Angielski Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
257,09 zł |
Food Culture in the Near East, Middle East, and North Africa
ISBN: 9780313329562 / Angielski / Twarda / 200 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The similar cuisines of the Near East, Middle East, and North Africa stem from ancient cultures and variable climates, ranging from Mediterranean to desert. The major monotheistic religions developed in the Middle East, and students and other readers will learn how religious strictures on food and drink continue to play an important role in eating habits there today for Muslims, Jews, and Christians. Most of the population in the regions is Arab, and therefore the emphasis in this volume is mainly on the Arab Muslim food cultures. The impact of colonialism, globalization, and modernization... The similar cuisines of the Near East, Middle East, and North Africa stem from ancient cultures and variable climates, ranging from Mediterranean t... |
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284,47 zł |
Classic Lebanese Cuisine: 170 Fresh And Healthy Mediterranean Favorites
ISBN: 9780762752782 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Savory, heart-healthy Lebanese recipes from a renowned chef The cuisine of Lebanon epitomizes the best of the Mediterranean diet, which is highly regarded for its positive health benefits. Abounding in vegetables, grains, fresh herbs and spices, poultry, and lamb, it yields meals replete with robust, earthy flavors. In Classic Lebanese Cuisine, Chef Kamal Al-Faqih presents 170 dazzling recipes that reflect the full breadth of authentic Lebanese cuisine. Featuring favorites such as baba ghannouj, tabbouli, and kibbi, this book also presents Al-Faqih s signature classics, like London broil...
Savory, heart-healthy Lebanese recipes from a renowned chef The cuisine of Lebanon epitomizes the best of the Mediterranean diet, which is highly rega...
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cena:
103,89 zł |
Indo-Pak Recipes 911
ISBN: 9781441558473 / Angielski / Miękka / 120 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
283,63 zł |
Secrets of Heavenly Food
ISBN: 9781930409712 / Angielski / Twarda / 222 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Secrets of Heavenly Food, the follow-up to Hajjah Naziha's Heavenly Foods, contains over 150 recipes from a broad range of locales. Ranging from Cyprus, Lebanon, the Indian-subcontinent to Southeast Asia and even the US, these invariably delicious recipes range in difficulty from simple to involved. With step-by-step instructions and pictures it is possible for even a novice to successfully prepare the most complex dishes in this book. Introductions by the author's father, Shaykh Nazim, her husband Shaykh Hisham, and herself, expound upon the connection between food and spirituality. The...
Secrets of Heavenly Food, the follow-up to Hajjah Naziha's Heavenly Foods, contains over 150 recipes from a broad range of locales. Ranging from Cypru...
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cena:
287,60 zł |
Sephardic Israeli Cuisine: A Mediterranean Mosaic
ISBN: 9780781813105 / Angielski / Miękka / 261 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Sephardic cuisine is truly a mosaic of a variety of Mediterranean influences. Typical ingredients include cinnamon, cloves, fenugreek, saffron, almond essence, rose and orange flower water, tahini paste, artichokes, fava beans, olives, fennel, couscous, semolina and bulgur. Noted cookbook author Sheilah Kaufman guides home cooks through the specialties of the Israeli kitchen in this unique collection of recipes. Includes 120 easy-to-follow recipes, as well as a brief history of the Jews and their wanderings, and guides to kosher dining, Jewish holidays, and food terms.
Sephardic cuisine is truly a mosaic of a variety of Mediterranean influences. Typical ingredients include cinnamon, cloves, fenugreek, saffron, almond...
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cena:
65,14 zł |
Aromas of Aleppo: The Legendary Cuisine of Syrian Jews
ISBN: 9780060888183 / Angielski / Twarda / 400 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. When the Aleppian Jewish community migrated from the ancient city of Aleppo in historic Syria and settled in New York and Latin American cities in the early 20th century, it brought its rich cuisine and vibrant culture. Most Syrian recipes and traditions, however, were not written down and existed only in the minds of older generations. Poopa Dweck, a first generation Syrian-Jewish American, has devoted much of her life to preserving and celebrating her community's centuries-old legacy. Dweck relates the history and culture of her community through its extraordinary... When the Aleppian Jewish community migrated from the ancient city of Aleppo in historic Syria and settled in New York and Latin American citie... |
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cena:
180,26 zł |
Sweets and Desserts from the Middle East
ISBN: 9781909166073 / Angielski / Twarda / 144 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. All Arto der Haroutunian s twelve cookbooks written in the 1980s became classics; it was his belief that the rich culinary tradition of the Middle East is the main source of many of our Western cuisines and his books were intended as an introduction to that tradition. His Sweets & Desserts of the Middle East is regarded as the seminal work on the subject but it had been out of print for almost thirty years. At last here in a new edition is the Middle Eastern cookbook that everyone wants. In this book he takes us on a sumptuous and erudite tour of one of the delights of Middle Eastern cuisine....
All Arto der Haroutunian s twelve cookbooks written in the 1980s became classics; it was his belief that the rich culinary tradition of the Middle Eas...
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cena:
97,82 zł |
The Healthy Numbers
ISBN: 9781939236012 / Angielski / Twarda / 146 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
653,63 zł |
Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi [A Cookbook]
ISBN: 9781607746218 / Angielski / Twarda / 352 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The hotly anticipated follow-up to London chef Yotam Ottolenghi's bestselling and award-winning cookbook Plenty, featuring more than 150 vegetarian dishes organized by cooking method.
Yotam Ottolenghi is one of the world's most beloved culinary talents. In this follow-up to his bestselling Plenty, he continues to explore the diverse realm of vegetarian food with a wholly original approach. Organized by cooking method, more than 150 dazzling recipes emphasize spices, seasonality, and bold flavors. From inspired salads to hearty main dishes and luscious desserts,... The hotly anticipated follow-up to London chef Yotam Ottolenghi's bestselling and award-winning cookbook Plenty, featuring more than 150 veg...
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cena:
152,51 zł |
The Art of Persian Tea
ISBN: 9780615980294 / Angielski / Twarda / 204 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The Art of Persian Tea is a sensory journey that will transport you back to the fairytale courts of ancient Persia. Inspired by her heritage Farahnaz highlights the essentials of Persian tea culture: tradition, blending, & brewing the perfect cup. Showcasing 32 artisanal tea blends, alongside generation's worth of family recipes and cure-alls (tonics & elixirs) that are truly priceless jewels. Focusing on the senses and subtle experiences, transport yourself to the majestic world of Persia.
The Art of Persian Tea is a sensory journey that will transport you back to the fairytale courts of ancient Persia. Inspired by her heritage Farahnaz ...
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cena:
170,81 zł |
Authentic Egyptian Cooking: From the Table of Abou El Sid
ISBN: 9789774166884 / Angielski / Miękka / 144 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Traditionally, Egyptian cooking has been best practiced and enjoyed at home, where generations of unrecorded family recipes have been the sustaining repertoire for daily meals as well as sumptuous holiday feasts. Abou El Sid, one of Cairo's most famous restaurants, has become well known for its authentic Egyptian dishes, and now presents more than fifty of its most classic recipes in a cookbook for the enjoyment of home cooks all over the world.
Egyptians will recognize their favorites, from holiday dishes such as Fettah to the arrays of appetizers like aubergine with garlic, special... Traditionally, Egyptian cooking has been best practiced and enjoyed at home, where generations of unrecorded family recipes have been the sustaining r...
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cena:
103,89 zł |
Happy Nowruz: Cooking with Children to Celebrate the Persian New Year
ISBN: 9781933823713 / Angielski / Miękka / 118 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Nowruz - the Persian New Year - is one of the world's great festivals, a full month of activities celebrating the earth, the arrival of spring, and the rebirth of nature. Most of all, it is a festival for families. Children and adults alike can share in preparing special meals, decorating the house, and performing the many ceremonies that welcome the New Year. This book is a guide to customs thousands of years old yet as vital as ever - enjoyable for families no matter where they live or what their beliefs. Happy Nowruz offers twenty-five fun, easy, and innovative Nowruz recipes, with lots of...
Nowruz - the Persian New Year - is one of the world's great festivals, a full month of activities celebrating the earth, the arrival of spring, and th...
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cena:
195,22 zł |
My Life, My Food, My Kurdistan
ISBN: 9781503573055 / Angielski / Miękka / 126 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
313,70 zł |
The Saffron Tales: Recipes from the Persian Kitchen
ISBN: 9781408868737 / Angielski / Twarda / 240 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Armed with little more than a notebook and a bottle of pomegranate molasses, and fueled by memories of her family's farm in the lush seaside province of Gilan, British-Iranian cook Yasmin Khan traversed Iran in search of the most delicious recipes. Her quest took her from the snowy mountains of Tabriz to the cosmopolitan cafes of Tehran and the pomegranate orchards of Isfahan, where she was welcomed into the homes of artists, farmers, electricians, and teachers. Through her travels, she gained a unique insight into the culinary secrets of the Persian kitchen, and the lives of... Armed with little more than a notebook and a bottle of pomegranate molasses, and fueled by memories of her family's farm in the lush seaside provin... |
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142,23 zł |
Comp Illus Food & Cooking of Africa and Middle East
ISBN: 9781780194899 / Angielski / Miękka / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. 170 authentic recipes, shown step by step in more than 650 stunning photographs. Includes starters, snacks and street food, sizzling meat dishes, tangy tagines and fish curries, a dazzling array of vegetable dishes, and exotic pastries and desserts.
170 authentic recipes, shown step by step in more than 650 stunning photographs. Includes starters, snacks and street food, sizzling meat dishes, tang...
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cena:
41,16 zł |
The Jewelled Kitchen: A Stunning Collection of Lebanese, Moroccan, and Persian Recipes
ISBN: 9781848992894 / Angielski / Miękka / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Kehdy's cookbook is an inspired collection of classics and innovative dishes from a part of the world which, at the moment, is enjoying its overdue place in the sun. Her contribution and original, thoughtful and delicious. Go get it --Yottam OttolenghiBethany Kehdy is renowned for the contemporary Middle Eastern and North African recipes that she publishes on her blog (dirtykitchensecrets.com). A Lebanese-American born in Houston, Texas and brought up in Lebanon, she spent countless hours learning to cook with her perfectionistteta(grandmother), her vivacious dad and her...
Kehdy's cookbook is an inspired collection of classics and innovative dishes from a part of the world which, at the moment, is enjoying its over...
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cena:
87,52 zł |
Simple African & Middle Eastern Cuisine
ISBN: 9781845496890 / Angielski / Twarda / 108 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. In this groundbreaking guide First De Sales has delved deep into the interior of Africa and the Middle East to experience a cuisine that is often ignored in more traditional books. Presented here are recipes from each and every part of Africa and the Middle East, some of which will be familiar while others are appearing in print for the very first time. From the exotic, such as Tanzanian kachumbari, to the more familiar kebabs and tagines, in here is everything you need to experience the flavours of Africa and the Middle East in your own home.
In this groundbreaking guide First De Sales has delved deep into the interior of Africa and the Middle East to experience a cuisine that is often igno...
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cena:
147,79 zł |
The Legendary Cuisine of Persia
ISBN: 9781910690369 / Angielski / Twarda / 384 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The Legendary Cuisine of Persia is an original and fascinating cookery book which will provide stimulation to all the senses. It was first published by Grub Street in 2000, since then it has never been out of print, and is justly regarded as a classic. It is now re-issued in an updated and revised edition with colour photographs throughout.
The Legendary Cuisine of Persia is an original and fascinating cookery book which will provide stimulation to all the senses. It was first published b...
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cena:
128,76 zł |
Vegan Recipes from the Middle East
ISBN: 9781910690376 / Angielski / Twarda / 192 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Enjoyment, hospitality, tradition, creativity, sustainability and joy of life these starting points were the inspiration for this book. Parvin Razavi has taken the fresh and varied cuisines of Iran, Armenia, Syria, Lebanon, Jordan, Egypt, Morocco and Turkey to create a beautiful vegan cookbook.
Enjoyment, hospitality, tradition, creativity, sustainability and joy of life these starting points were the inspiration for this book. Parvin Raz...
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cena:
97,82 zł |