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Elena's Famous Mexican And Spanish Recipes
ISBN: 9781446507988 / Angielski / Miękka / 130 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing many of these classic works in affordable, high quality, modern editions, using the original text and artwork.
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republ...
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cena:
160,62 zł |
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Elena's Famous Mexican And Spanish Recipes
ISBN: 9781446511732 / Angielski / Twarda / 130 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
126,54 zł |
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Food from my Heart: Cuisines of Mexico Remembered and Reimagined
ISBN: 9781456357597 / Angielski / Miękka / 370 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. In "Food From My Heart," Martinez describes the connection between Mexico and food, between food and culture. Mexican cooking is itself the result of the collision of cultures; it brings together Old and New World ingredients-rice, onions, corriander, from the Old; corn, chiles, beans, tomatoes, from the New-and the culinary influences of its constantly shifting ethnic mosaic-the Mayans, Aztecs, Spanish, French, Germans, Chinese. Martinez has drawn upon these influences, of friends and family, of traditional foods of many regions of Mexico, to create her own personal style of cooking, one...
In "Food From My Heart," Martinez describes the connection between Mexico and food, between food and culture. Mexican cooking is itself the result of ...
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cena:
60,02 zł |
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Exploring Mexican Cuisine: Abuelita's Cocina, Volume 2: Abuelita's Cocina
ISBN: 9781461009207 / Angielski / Miękka / 134 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. "EXPLORING MEXICAN CUISINE: Abuelita's Cocina, Vol. 2" is a cookbook based on 100 hundred year old family recipes from Mexico taught by my abuelita in her cocina. The Mexican recipes and ingredients have been modified to be healthy as well as accessible to the lifestyle of the modern cook. This cookbook is the second volume which follows "Exploring Mexican Cuisine: Abuelita's Kitchen, Volume 1." These are simply put, my Abuelita's Mexican recipes, included are tips to create delectable Mexican Cuisine. (c) Copyright 2011 All rights reserved. This book may not be reproduced in whole or in part...
"EXPLORING MEXICAN CUISINE: Abuelita's Cocina, Vol. 2" is a cookbook based on 100 hundred year old family recipes from Mexico taught by my abuelita in...
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cena:
50,16 zł |
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MIS Recetas 100 % Mexicanas
ISBN: 9781463309138 / Angielski / Miękka / 132 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
61,81 zł |
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Muy Bueno: Three Generations of Authentic Mexican Flavor
ISBN: 9780781813044 / Angielski / Miękka / 296 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. "Sientate a comer, esta muy bueno " {Sit down and eat, it's very good } This was how Jesusita Mendias-Soza always welcomed guests to her table. The same words served as inspiration for her daughter Evangelina and granddaughters Yvette and Veronica, who wanted to honor her memory and preserve their family's recipes and stories for future generations. They started the Muy Bueno Cookbook blog in 2010 with this idea in mind, and quickly attracted thousands of fans and followers who fell in love with Muy Bueno's flavorful Mexican recipes, heartwarming family stories, and beautiful photography. Now...
"Sientate a comer, esta muy bueno " {Sit down and eat, it's very good } This was how Jesusita Mendias-Soza always welcomed guests to her table. The sa...
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cena:
108,45 zł |
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Taco USA: How Mexican Food Conquered America
ISBN: 9781439148624 / Angielski / Miękka / 320 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The nationally syndicated columnist and bestselling author of Ask a Mexican presents a fascinating and tasty trip through the history and culture of Mexican food in this country, uncovering great stories and charting the cuisine's tremendous popularity in el Norte. Nationally syndicated columnist and bestselling author of Ask a Mexican Gustavo Arellano presents a tasty trip through the history and culture of Mexican food in this country, uncovering great stories and charting the cuisine's tremendous popularity north of the border. Arellano's fascinating narrative...
The nationally syndicated columnist and bestselling author of Ask a Mexican presents a fascinating and tasty trip through the history and c...
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cena:
82,55 zł |
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Pati's Mexican Table: The Secrets of Real Mexican Home Cooking
ISBN: 9780547636474 / Angielski / Twarda / 288 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The host of a highly popular PBS series, Pati's Mexican Table, and a self-described "overloaded soccer mom with three kids and a powerful blender," Pati Jinich has a mission. She's out to prove that Mexican home cooking is quicker and far easier than most Americans think.
Her dishes are not blanketed with cheese, or heavy and fried, or based on complex sauces. Nor are they necessarily highly spicy. Surprising in their simplicity and freshness, they incorporate produce and grains. Most important, they fit perfectly into an everyday family cooking schedule and use just a... The host of a highly popular PBS series, Pati's Mexican Table, and a self-described "overloaded soccer mom with three kids and a powerful blend...
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cena:
130,41 zł |
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Lo Que He Aprendido Entre Aromas y Sabores
ISBN: 9781463330330 / Hiszpański / Miękka / 92 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Lo que he aprendido entre aromas y sabores En estas lineas el lector encontrara recetas, que parecen cuotidianas, pero cada una tiene su propio aroma y sabor. Como las vivencias que han marcado la vida de la autora. La vida nos ensena a traves de lo cuotidiano: Su belleza, cuando limpiamos nuestros ojos del egoismo. La sabiduria, cuando escuchamos al otro. La felicidad, cuando rompemos nuestras expectativas y aceptamos al otro como es. Al preparar el mismo platillo, regalemonos el permiso de experimentar su sabor, como la primera vez que lo disfrutamos. Expectacion o aventura No nos quedemos...
Lo que he aprendido entre aromas y sabores En estas lineas el lector encontrara recetas, que parecen cuotidianas, pero cada una tiene su propio aroma ...
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cena:
51,47 zł |
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Lo Que He Aprendido Entre Aromas y Sabores
ISBN: 9781463330347 / Hiszpański / Twarda / 92 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Lo que he aprendido entre aromas y sabores En estas lineas el lector encontrara recetas, que parecen cuotidianas, pero cada una tiene su propio aroma y sabor. Como las vivencias que han marcado la vida de la autora. La vida nos ensena a traves de lo cuotidiano: Su belleza, cuando limpiamos nuestros ojos del egoismo. La sabiduria, cuando escuchamos al otro. La felicidad, cuando rompemos nuestras expectativas y aceptamos al otro como es. Al preparar el mismo platillo, regalemonos el permiso de experimentar su sabor, como la primera vez que lo disfrutamos. Expectacion o aventura No nos quedemos...
Lo que he aprendido entre aromas y sabores En estas lineas el lector encontrara recetas, que parecen cuotidianas, pero cada una tiene su propio aroma ...
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cena:
139,41 zł |
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Mexican Food Made Easy
ISBN: 9780615726298 / Angielski / Miękka / 50 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Enjoy preparing easy to make Mexican dishes with exciting authentic flavors
Enjoy preparing easy to make Mexican dishes with exciting authentic flavors
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cena:
68,47 zł |
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Recetas de Cocina Por Orden Alfabetico
ISBN: 9781463345877 / Hiszpański / Miękka / 289 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Tienes en tus manos una coleccion de recetas que he ido reuniendo desde que inicie mi aventura en la gastronomia de Mexico y de otros paises. Mis cocinas favoritas, ademas del singular collar de portentosos guisos mexicanos, son la espanola, por ser herencia de mi abuela materna, a la que le siguen la china y la italiana. La diversidad de platillos -preparados casi al momento- de la cocina oriental nos permite incorporar una vasta seleccion de legumbres y carnes, asi como pescados y mariscos, acompanados por deliciosas salsas y especias. Las pastas italianas, junto con reconfortantes...
Tienes en tus manos una coleccion de recetas que he ido reuniendo desde que inicie mi aventura en la gastronomia de Mexico y de otros paises. Mis coci...
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cena:
165,27 zł |
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The Essential Cuisines of Mexico: A Cookbook
ISBN: 9780307587725 / Angielski / Miękka / 544 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. More than twenty-five years ago, when Diana Kennedy published The Cuisines of Mexico, knowledge and appreciation of authentic Mexican cooking were in their infancy. But change was in the air. Home cooks were turning to Julia Child for an introduction to French cuisine and to Marcella Hazan for the tastes of Italy. Through Diana Kennedy they discovered a delicious and highly developed culinary tradition they barely knew existed. The Cuisines of Mexico, Mexican Regional Cooking, and The Tortilla Book became best-sellers, and Diana Kennedy was recognized as the authority on...
More than twenty-five years ago, when Diana Kennedy published The Cuisines of Mexico, knowledge and appreciation of authentic Mexican cooking were in ...
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cena:
139,10 zł |
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Mexican Food Made Simple
ISBN: 9780340994979 / Angielski / Twarda / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Here, Wahaca chef and food writer Thomasina Miers shares the recipes she has gathered since she first fell in love with Mexico, reinventing the classics with accessible ingredients to demonstrate how exciting and delicious traditional Mexican food can be.
Here, Wahaca chef and food writer Thomasina Miers shares the recipes she has gathered since she first fell in love with Mexico, reinventing the classi...
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cena:
144,87 zł |
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Mexican Everyday
ISBN: 9780393061543 / Angielski / Twarda / 336 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. In his previous books, Rick Bayless transformed America's understanding of Mexican cuisine, introducing authentic dishes and cooking methods as he walked readers through Mexican markets and street stalls. As much as Rick loves the bold flavors of Mexican foods, he understands that preparing many Mexican specialties requires more time than most of us have. Mexican Everyday is written with the time sensitivities of modern life in mind. It is a collection of 90 full-flavored recipes like Green Chile Chicken Tacos, Shrimp Ceviche Salad, Chipotle Steak with Black Beans that meet three criteria for...
In his previous books, Rick Bayless transformed America's understanding of Mexican cuisine, introducing authentic dishes and cooking methods as he wal...
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cena:
124,13 zł |
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Caribbean Cookery Secrets: How to Cook 100 of the Most Popular West Indian, Cajun and Creole Dishes
ISBN: 9780716022985 / Angielski / Miękka / 208 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Helps you to discover the secrets of Caribbean cooking: the methods and ingredients needed to create that authentic Caribbean taste. This title includes popular dishes, such as Jerk Chicken with rice and peas, and Curry Goat, as well as the different islands' celebrated national dishes, such as Fish Chowder and Pepper Pot Stew.
Helps you to discover the secrets of Caribbean cooking: the methods and ingredients needed to create that authentic Caribbean taste. This title includ...
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cena:
56,87 zł |
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Food and Cooking of Mexico, South America and the Caribbean
ISBN: 9780754824053 / Angielski / Twarda / 512 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. With easy-to-follow illustrated step-by-step instructions to ensure perfect results every time, this recipe book provides a collection of classic Mexican dishes using popular traditional ingredients.
With easy-to-follow illustrated step-by-step instructions to ensure perfect results every time, this recipe book provides a collection of classic Mexi...
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cena:
77,56 zł |
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Wahaca - Mexican Food at Home
ISBN: 9781444722390 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Cook authentic Mexican food at homewith top chef andfood writer Thomasina Miers'ssimple, accessible recipes.Eat your way through the repertoire of delicious Mexican market food with this vibrant collection of mouth-watering recipes. With Banana and Pecan bread in the morning, a quick snack of Broad Bean, Mint and Feta Quesadillas, hearty mains like Pork Pibil and wicked puddings like Peanut Caramel Ice Cream, there are recipes to suit every occasion. From dawn to dusk and beyond Mexicans live to enjoy their food and with "The Wahaca Cookbook" you'll be able to do the same."
Cook authentic Mexican food at homewith top chef andfood writer Thomasina Miers'ssimple, accessible recipes.Eat your way through the repertoire of del...
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cena:
144,87 zł |
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The I Don't Know How to Cook Book: Mexican: 300 Everyday Easy Mexican Recipes--That Anyone Can Make at Home!
ISBN: 9781598696073 / Angielski / Miękka / 336 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Cooking Mexican meals can be intimidating, but with this cookbook, readers get 300 recipes that are impossible to mess up, like Pineapple, Mango, and Cucumber Salsa, Barbequed Ribs, Mexican Wedding Cake, and more Whether cooks want to perfect their favorites, prepare a feast for one, or plan a fiesta for friends, this unique cookbook will have readers shouting "vayamos" in no time Cooking Mexican meals can be intimidating, but with this cookbook, readers get 300 recipes that are impossible to mess up, like Pineapple, Mango, a... |
cena:
82,55 zł |
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Truly Texas Mexican: A Native Culinary Heritage in Recipes
ISBN: 9780896728509 / Angielski / Miękka / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Over thousands of years, Native Americans in what is now Texas passed down their ways of roasting, boiling, steaming, salting, drying, grinding, and blending. From one generation to another, these ancestors of Texas s Mexican American community lent their culinary skills to combining native and foreign ingredients into the flavor profile of indigenous Texas Mexican cooking today.
Building on what he learned from his own family, Adan Medrano captures this distinctive flavor profile in 100 kitchen-tested recipes, each with step-by-step instructions. Equally as careful with history, he... Over thousands of years, Native Americans in what is now Texas passed down their ways of roasting, boiling, steaming, salting, drying, grinding, and b...
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cena:
130,19 zł |
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