Helps you to discover the secrets of Caribbean cooking: the methods and ingredients needed to create that authentic Caribbean taste. This title includes popular dishes, such as Jerk Chicken with rice and peas, and Curry Goat, as well as the different islands' celebrated national dishes, such as Fish Chowder and Pepper Pot Stew.
Helps you to discover the secrets of Caribbean cooking: the methods and ingredients needed to create that authentic Caribbean taste. This title includ...
