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A Small Cheese in Provence: Cooking with Goat Cheese
ISBN: 9782955010112 / Angielski / Miękka / 108 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. 'Laugh out loud... such a picture of the fields of lavender, sunflowers and olive trees that you could almost be there with her.' Stephanie Sheldrake, Living France Magazine From the author of the bestselling memoir 'How Blue is My Valley' comes another irresistible invitation to join her in Provence, this time to discover everything you want to know about cheese and its place in French life. How to choose it, serve it and cook with it. Recipes range from traditional tapenade to original British/ProvenCal fusion such as Big Franglais Breakfast and Pizza Gallois,... 'Laugh out loud... such a picture of the fields of lavender, sunflowers and olive trees that you could almost be there with her.' Stephani... |
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69,32 |
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Le robot de cuisine: Livres de recettes
ISBN: 9780692662601 / Francuski / Miękka / 184 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Le livre de recettes de cuisine Ninja contient un melange de base faciles a suivre des recettes pour toutes les occasions. Quelque chose a ravir la plupart de chaque saveur et le gout bourgeon a travers la terre de la nourriture chinoise a la cuisine mexicaine, il y a quelque chose de delicieux pour a peu pres tout le monde dans ce livre. Sauces, sauces, entrees, plats, pains, desserts, boissons apres le diner, et plus encore Le livre de recettes de cuisine Ninja a ete reecrite 08/12/15. Plus d'une centaine de pages ont ete ajoutees, y compris les recettes de mixeur et beaucoup plus.
Le livre de recettes de cuisine Ninja contient un melange de base faciles a suivre des recettes pour toutes les occasions. Quelque chose a ravir la pl...
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34,92 |
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La Cuisine Normande Au XIII Siecle: Normandie, Angleterre, Scandinavie
ISBN: 9782840484226 / Francuski / Twarda / 80 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The kitchen in the thirteenth century, two albums The kitchen in the thirteenth century, the manuscript of Zion, Fabian Mullers (ref. 8403) will be available in early summer. We also offer another album in the kitchen at that time in the Norman worlds: Normandy, kingdom Anglo-Norman, Norman Sicily but also Denmark and Iceland. It will appear in the month of April. The kitchen of the thirteenth century was long ignored, overshadowed by the iconic works, The Viandier Taillevent and Le Mesnagier of Paris, appeared in the fourteenth century. The thirteenth century was a time extension, intense...
The kitchen in the thirteenth century, two albums The kitchen in the thirteenth century, the manuscript of Zion, Fabian Mullers (ref. 8403) will be a...
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122,44 |
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Les Abats: Recipes Celebrating the Whole Beast
ISBN: 9781409168959 / Angielski / Twarda / 272 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. With his trademark French elegance and style, Michel Roux Jr takes readers on an epicurean adventure, with recipes that use the whole beast.
With his trademark French elegance and style, Michel Roux Jr takes readers on an epicurean adventure, with recipes that use the whole beast.
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cena:
154,67 |
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Salads: Salads: 25 Delicious Salad Recipes and 25 Amazing Dressing Recipes for Beginners
ISBN: 9781534924819 / Angielski / Miękka / 52 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. After reading this book you will learn all about new salads and dressing meals The Health and Wellness Benefits Will Be Incredible It's no secret that salads are good for you. After all, growing up, you were probably told that you need to eat your vegetables in order to be big and strong. That's not too far from the truth Vegetables are an excellent source of fiber, protein, vitamins, nutrients, and antioxidants. The more vegetables you eat in a day, the better off your body will be But what happens if you don't really like vegetables very much? Maybe you're a self-proclaimed carnivore...
After reading this book you will learn all about new salads and dressing meals The Health and Wellness Benefits Will Be Incredible It's no secret th...
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cena:
28,29 |
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Cooking with the Seasons: A Year in my Kitchen
ISBN: 9780982064009 / Angielski / Miękka / 430 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. All about: Cooking With The Seasons: A Year In My Kitchen By Monique Jamet Hooker and Tracie Richardson This very personal culinary narrative cookbook is meant to help you learn to prepare meals using fresh, seasonal ingredients grown in your geographical area, whatever your level of expertise in the kitchen. It is also meant to entertain the casual reader with the experiences I shared with nine brothers and sisters while growing up on my family's 17th century chateau farm in France. ...All about: Cooking With The Seasons: A Year In My Kitchen By Monique Jamet H... |
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96,34 |
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Fait Maison
ISBN: 9781537643564 / Angielski / Miękka / 234 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. - Have you ever holidayed in France and marvelled at the food ? - Do you have memories of being served delicious and attractive aperitifs in your "chambre d'hotes" (B&B) or hotel ? - Did you press your nose to the window of the patisseries in admiration ? - Wandering around the traditional French markets did you wonder what the French housewives do with the mountains of beautiful fresh produce on display ? - Would you like to try some recipes from a French cookery school ? If you answer YES to one or more of these questions, then this book is for you. Our intention is to acknowledge the...
- Have you ever holidayed in France and marvelled at the food ? - Do you have memories of being served delicious and attractive aperitifs in your "cha...
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cena:
68,74 |
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Zu Gast in der Brasserie: 80 Rezepte für Genießer
ISBN: 9781537733937 / Niemiecki / Miękka / 166 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Mit diesem Kochbuch besuchen Sie eine kleine Brasserie in Sudfrankreich. Wie ein Einheimischer nehmen Sie erwartungsvoll Platz und mochten sich vom Menu du jour uberraschen lassen. Haben Sie Appetit auf einen Klassiker der franzosischen Kuche oder probieren doch etwas Neues aus? In 80 Rezepten kocht sich Bjorn Dominic Schmitz durch die Brasseriekuche. Auf die Speisekarte gehoren dabei sowohl Croque Monsieur, Boeuf bourguignon oder das Cassoulet, aber auch eine Quiche mit Apfel und Scamorza oder Pasta in Zitronensosse. Uberraschen Sie sich und Ihre Gaste - dann heisst es: Bon Appetit "
Mit diesem Kochbuch besuchen Sie eine kleine Brasserie in Sudfrankreich. Wie ein Einheimischer nehmen Sie erwartungsvoll Platz und mochten sich vom Me...
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cena:
141,61 |
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Macarons Cookbook: The Ultimate Macaron Cookbook With 36 Fast, Easy & Insanely Good Macaroon Recipes You'll Want To Make Again And Again
ISBN: 9781539152088 / Angielski / Miękka / 74 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
70,32 |
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Welcome to French Food World: Unlock EVERY Secret of Cooking Through 500 AMAZING French Recipes (French Cookbook, French Macaron Cookbook, French Cu
ISBN: 9781541245846 / Angielski / Miękka / 516 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Read this book for FREE on the Kindle Unlimited NOW BONUS RIGHT AFTER CONCLUSION ACT NOW BEFORE GONE
Welcome to French Food World: Unlock EVERY Secret of Cooking Through 500 AMAZING French Recipes (French Cookbook, French Macaron Cookbook, French Cuisine...) (Unlock Cooking, Cookbook #10])
Read this book for FREE on the Kindle Unlimited NOW BONUS RIGHT AFTER CONCLUSION ACT NOW BEFORE GONE
Welcome to French ... |
cena:
76,67 |
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Tasting Paris: 100 Recipes to Eat Like a Local
ISBN: 9780451499141 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
115,61 |
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How to Cook French Cuisine: 50 Traditional Recipes
ISBN: 9781584236658 / Angielski / Twarda / 108 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
76,88 |
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"The Most Delicious Beef Dish Concocted By Man": Saute de Boeuf a la Bourguignonne
ISBN: 9781546848417 / Angielski / Miękka / 52 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
44,47 |
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A Handbook of Foreign Cookery: Containing Principally French, German and Danish Recipes
ISBN: 9781548837242 / Angielski / Miękka / 276 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This special reprint edition of "A Handbook of Foreign Cookery" was written by Amalia von Kochheim and first published in 1845. This book is filled with hundreds of recipes, multiple per-page, with a focus on French, German and Danish cuisine. You'll find recipes for Soups, Sauces, Ragouts, Forcemeats, Beef, Veal, Mutton, Pork, Sausages, Rabbit, Geese, Fish, Vegetables, Rissoles, Gratins, Pies, Puddings and Dumplings, Eggs, Pastry, Cakes, Biscuits, Buns, Waffles and more. This is an eclectic selection of unusual and unfamiliar food for the adventurous chef, and would make a rare, thoughtful...
This special reprint edition of "A Handbook of Foreign Cookery" was written by Amalia von Kochheim and first published in 1845. This book is filled wi...
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80,88 |
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French Cooking For Every Home: La Cuisine Francaise Adapted To American Requirements
ISBN: 9781548903299 / Angielski / Miękka / 168 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This special reprint edition of "French Cooking For Every Home" was written by Francois Tanty, "Late "Chef de Cuisine" to the Emperor Napoleon III and of the Imperial Russian Family" and first published in 1893. This book is filled with both standard and extravagant French Fare, and contains sections on How to Set a Table, The Soups, The Hors D'Oeuvres, The Fish and Shell Fish, Eggs, The Meats, Game, Vegetables, and Sweet Dishes. Some of the recipes featured are Ananas a la Creme, Dinde Sauvage Roti, Jambon Braise au Madere, Borch a la Polonaise, Bouillabaisse, and many more. A wonderful cook...
This special reprint edition of "French Cooking For Every Home" was written by Francois Tanty, "Late "Chef de Cuisine" to the Emperor Napoleon III and...
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cena:
60,65 |
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The Treasury of French Cookery: A Collection of the Best French Recipes
ISBN: 9781548999438 / Angielski / Miękka / 326 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This special edition of "The Treasury of French Cookery" was written by Mrs. Toogood, and first published in 1866. Filled with incredible recipes for French cuisine, for both everyday meals and special occasions alike. Contains sections covering Sauces, Soups, Fish, Beef, Veal, Mutton, Lamb, Pork, Poultry, Eggs, Macaroni, Sweet Dishes, Cakes and Biscuits, Coffee, Chocolate, and lots more. A great, all-round cook book for both French cooking novices, and seasoned French Chefs too, that covers dishes for every occasion. IMPORTANT NOTE - Please read BEFORE buying THIS BOOK IS A REPRINT. IT IS...
This special edition of "The Treasury of French Cookery" was written by Mrs. Toogood, and first published in 1866. Filled with incredible recipes for ...
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cena:
80,88 |
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A Complete System of French Domestic Cookery
ISBN: 9781974680795 / Angielski / Miękka / 404 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
101,12 |
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The Cook's Atelier: Recipes, Techniques, and Stories from Our French Cooking School
ISBN: 9781419728952 / Angielski / Twarda / 400 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Part cookbook and part storybook of a family's life in France, The Cook's Atelier combines classic French recipes, step-by-step instructions on technique, and narratives of living in French wine country from mother-and-daughter duo Marjorie Taylor and Kendall Smith Franchini
Part cookbook and part storybook of a family's life in France, The Cook's Atelier combines classic French recipes, step-by-step instructions on techni...
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cena:
211,94 |
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Paris À Table: 1846
ISBN: 9780190842031 / Angielski / Twarda / 272 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Paris a Table: 1846 is the first translation in English of a seminal book on gastronomy. Focusing on the Parisian dining scene, it takes the reader from the most elegant restaurant to a laborer's meals on the street, offering <"the richest view of Balzac's time seen from the table>" (Le Monde<$>).
Paris a Table: 1846 is the first translation in English of a seminal book on gastronomy. Focusing on the Parisian dining scene, it takes the reader fr...
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cena:
110,65 |
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In the French Kitchen with Kids: Easy, Everyday Dishes for the Whole Family to Make and Enjoy: A Cookbook
ISBN: 9780147530776 / Angielski / Miękka / 192 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
104,04 |
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