Kategoria BISAC: Cooking >> Entertaining - General

Tracey McBride's first book, Frugal Luxuries, elevated frugal but elegant living to an art form. Now in this companion volume she shares all new ways to embellish cherished holidays and the timeless rhythms of the seasons. Here she shows how to use joined efforts, loving hands, and exciting ideas to create gracious touches and sumptuous celebrations, delicious meals and wonderful seasonal treats. Learn how you can enrich your home with timeless pleasures and lighten the spirits of...

• The wines that go BEST with food -- and why.
• A cure for label worship: "There are just as many lousy $60 bottles as $3.99 bottles."
• How to avoid getting ripped off in stores and restaurants.
• How to choose a great wineshop: "Do they know where Italy is?"
• Dreary...

Homebrewing has become more than just a hobby for many serious beer connoisseurs. Secrets From the Master Brewers is the invaluable guide for those who have turned a pastime into a serious craft, or for any fan of microbreweries wanting to know the tricks of the trade. With a table of contents that reads like an all-star roster of America's top professional brewers, this book is chock-full of recipes and tips from the best in the business of beer. Among the experts who share their knowledge are:
-- John Maier of ROGUE BREWING COMPANY
--...

Over 400 of the best hometown recipes from America's Hometown Magazine.

American Profile magazine celebrates hometown life in America. Over the years, American Profile has invited readers to send in their favorite recipes for publication, including the stories behind them?tales of recipes passed from generation to generation, traded among dear friends, or created to meet the needs of a family on a budget.

In this extraordinary cookbook, you'll find traditional American favorites with a unique twist alongside ethnic creations from around the world, such as:

Acompanenos a descubrir, a traves de estas paginas, los recuerdos mas intimos de sus estrellas favoritas, los momentos preciados de su infancia, los dias compartidos en familia que jamas olvidaran y aquellos memorables instantes que les inspiran alegria, nostalgia, ternura y les hacen brotar lagrimas en sus ojos.

Este es el momento de entrar en sus hogares, compartir un espacio en sus mesas, ver sus fotografias familiares y probar sus deliciosas recetas caseras. Es una travesia colmada de colores, olores,...

In this collection you will find easy-to-follow recipes that range from the comforting to the fantastical. You will become acquainted with the exotic fruits and vegetables found in the Sunshine State, get tips on the proper ways to handle and prepare seafood, and find new ways to liven up familiar vegetables and meats.
-- Try papaya as a vegetable, baked while still green
-- Serve a juicy pineapple...

Twenty-two acclaimed writers celebrate the art of eating

Wendell Berry - Colette - William Corbett - Michael Dorris - Alexandre Dumas - M. F .K. Fisher - Michael Frank - Betty Fussell - Evan Jones - Judith B. Jones - Barbara Kafka - Madeline Kamman - Charles Lamb - Rose Macaulay - Henry Matthews - Joyce Carol Oates - Francine Prose - Paul Schmidt - James Seay - Charles Simic - Edward Steinberg - Alice Waters

There is more to be gained from our daily bread than mere sustenance. Curiosity, romance, ritual, and insight can be as much a part of a meal as any of its edible...