ilość książek w kategorii: 412
Summer Cooking
ISBN: 9781590170045 / Angielski / Miękka / 248 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. For the great English food writer Elizabeth David, summer fare means neither tepid nor timid. Her stress is always on fresh, seasonal food-- recipes that can be quickly prepared and slowly savored, from Gnocchi alla Genovese ("simply an excuse for eating pesto") to La Poule au Pot to Gooseberry Fool. Divided into such sections as Soup, Poultry and Game, Vegetables, and Dessert, her 1955 classic includes an overview of herbs as well as chapters on impromptu cooking for holidays and picnics. Chockablock with both invaluable instructions and tart rejoinders to the pallid and the...
For the great English food writer Elizabeth David, summer fare means neither tepid nor timid. Her stress is always on fresh, seasonal food-- recipes t...
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cena:
77,84 zł |
Book of Simples
ISBN: 9781429010825 / Angielski / Miękka / 236 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Published in 1910 and edited by Henry Lewer, this book provides an interesting array of recipes for simples. Simples were herbal remedies that were used both to prevent and cure common ailments.
Published in 1910 and edited by Henry Lewer, this book provides an interesting array of recipes for simples. Simples were herbal remedies that were us...
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cena:
72,63 zł |
Real Irish Cookery: Pack of 20 with Display Case
ISBN: 9780709073253 / Angielski / Miękka / 64 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Almost 100 authentic dishes recall in food and drink the true flavors of Ireland. Classic recipes such as baked salmon and soda bread stand alongside the Irish specialties of Tyrone roast goose and carrageen jelly. Numerous fish and vegetable recipes are complemented by a diverse range of traditional cakes, puddings, and centuries-old folk remedies. A charming and practical souvenir of Irish life.
Almost 100 authentic dishes recall in food and drink the true flavors of Ireland. Classic recipes such as baked salmon and soda bread stand alongside ...
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cena:
163,80 zł |
First Lessons: In Three Parts
ISBN: 9781429011952 / Angielski / Miękka / 112 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Lady Barker was a successful journalist, poet, and author. In this hugely popular 1886 work, she provided readers of the day with a concise, yet complete, guide to the fundamental principles of food preparation and household management.
Lady Barker was a successful journalist, poet, and author. In this hugely popular 1886 work, she provided readers of the day with a concise, yet compl...
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cena:
49,85 zł |
Plenty: Vibrant Vegetable Recipes from London's Ottolenghi (Vegetarian Cooking, Vegetable Cookbook, Vegetable Cooking)
ISBN: 9781452101248 / Angielski / Twarda / 288 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. First published in the United Kingdom in 2010 by Ebury Press.
First published in the United Kingdom in 2010 by Ebury Press.
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cena:
151,78 zł |
Fifty Breakfasts: A Splendid Victorian Collection of Over 130 Classic Breakfast Recipes
ISBN: 9780957083707 / Angielski / Miękka / 168 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
109,28 zł |
Tea at Fortnum & Mason
ISBN: 9780091937683 / Angielski / Twarda / 128 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Aconcise yet sumptuous guide presenting everything there is to know about the art of taking tea, from the internationally renowned store in Piccadilly that is synonymous with style, elegance, and English charmCelebrating the long-standing British institution, this beautiful pocket book covers everything from the history of afternoon tea drinking to Fortnum's relationship with tea.It alsopresentsmore than45 recipes for all types of teatime delight, as well as guiding the reader through the best types of tea to accompany them. Recipes include Cucumber, Cream Cheese and Dill Sandwiches;...
Aconcise yet sumptuous guide presenting everything there is to know about the art of taking tea, from the internationally renowned store in Piccadi...
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cena:
50,67 zł |
Jane Grigson's Vegetable Book
ISBN: 9780140273236 / Angielski / Miękka / 624 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. 'A reference bible...inspirational in the way that it opens up new possibilities for vegetables' - Daily Mail Jane Grigson's definitive guide to the selection, preparation and cooking of vegetables - from the common potato to the exotic Chinese artichoke. She gives tempting, stimulating ideas for side dishes, main courses and even the odd dessert. This marvellous book has become a classic work of reference for good cooks everywhere.
'A reference bible...inspirational in the way that it opens up new possibilities for vegetables' - Daily Mail Jane Grigson's definitive guide to the s...
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cena:
75,98 zł |
The Primrose Bakery Book
ISBN: 9780224086882 / Angielski / Twarda / 240 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. More than 80 gorgeously illustrated recipes from a bakery that has quickly become aninstitution for cake lovers, with a pink placeholder ribbon and plenty of quirky charm Primrose Bakery is a way of life from homemade croissants at breakfast, through fruity loaves at coffee time, to a slice of layer cake with afternoon tea, these recipes havethe whole day covered. And that's notto mentiontheir signature cupcakes with buttercream icing in every flavor, a delicious treat whatever the time of day. Unique concoction include Cookies and Cream Cupcakes, Rhubarb Cupcakes, Triple Layer Caramel... More than 80 gorgeously illustrated recipes from a bakery that has quickly become aninstitution for cake lovers, with a pink placeholder ribbon and... |
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cena:
111,49 zł |
Pieminister: A Pie for All Seasons: the ultimate comfort food recipe book full of new and exciting versions of the humble pie from the award-winning Pieminister
ISBN: 9780593068090 / Angielski / Miękka / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. From Pulled Pork, Sage, and Apple Pie to Chocolate Hedonist pie--mouthwatering, flavor-bursting recipes Everyone loves a pie, and Pieminister has led the way in reinventing this great British classic for a new generation of food lovers. Their brilliantly creative and delicious recipes like their Heidi Pie (goat cheese, sweet potato, spinach, and red onion), Pietanic (smoked haddock, salmon, pollock, prawns, and a creamy sauce), and Moo Pie (beef steak, cracked black pepper, and real ale) taste luscious and focus on free-range, locally sourced baking. This cookbook offers recipes that are... From Pulled Pork, Sage, and Apple Pie to Chocolate Hedonist pie--mouthwatering, flavor-bursting recipes Everyone loves a pie, and Pieminister has... |
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cena:
126,69 zł |
Preserves
ISBN: 9780747595328 / Angielski / Twarda / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. In the second of the River Cottage Handbook series, Pam Corbin explains how to turn Britain's seasonal gluts of fruit, vegetables, flowers and herbs into delicious preserves to enjoy all year around
In the second of the River Cottage Handbook series, Pam Corbin explains how to turn Britain's seasonal gluts of fruit, vegetables, flowers and herbs i...
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cena:
96,24 zł |
The Great British Bake Off: How to turn everyday bakes into showstoppers
ISBN: 9781849904636 / Angielski / Twarda / 320 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The Great British Bake Off is a glorious celebration of Britain's favorite pastime. As the series has shown us, baking is fun and the perfect way to mark an occasion--to celebrate, to congratulate and reward, and to lift spirits. Covering a wide range of bakes from large and small cakes, biscuits and cookies, sweet and savory pastry, puddings, breads, and patisserie, this book shows you how to bake beautiful, enticing recipes to wow at every occasion. There are dainty bakes for afternoon tea, quick bakes perfect for bake sales, school fairs or coffee with friends, mouthwatering...
The Great British Bake Off is a glorious celebration of Britain's favorite pastime. As the series has shown us, baking is fun and the perfect w...
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cena:
126,69 zł |
Great British Bake Off: Learn to Bake: 80 easy recipes for all the family
ISBN: 9781849905411 / Angielski / Twarda / 224 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Love eating cake? Well, this weekend, get into the kitchen and bake a cake yourself. Baking is fun when you know how to do it, and you don t need lots of equipment or expensive ingredients. Learn to Bake explains baking terms (how do you beat, fold, or cream?) and special ingredients (what is strong bread flour?). Then it tells you everything you need to know to bake for every occasion and every person in your life. Bake the recipes in this book with your friends and family get everyone involved, make a mess, have some fun, and bake something to be proud of."
Love eating cake? Well, this weekend, get into the kitchen and bake a cake yourself. Baking is fun when you know how to do it, and you don t need lots...
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cena:
126,69 zł |
Great British Bake Off: Everyday: Over 100 Foolproof Bakes
ISBN: 9781849906081 / Angielski / Twarda / 320 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Simple, reliable bakes for every day -- these are the recipes you will return to over and over again.
This book is for the baker who wants to whip up a cake for an office party, traybake for a kid's birthday or pudding to follow a simple supper. Using straightforward, easy-to-follow techniques, there are foolproof recipes for cakes, traybakes, bread, biscuits, tarts, pies, puddings and desserts. If you are a confident baker or ready to move onto the next stage, each chapter also showcases the best recipes from the series -- Mary and Paul's Signature Bakes, Technical Challenges and... Simple, reliable bakes for every day -- these are the recipes you will return to over and over again.
This book is for the baker who wants to whip ... |
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cena:
147,42 zł |
The Book of Marmalade
ISBN: 9781903018774 / Angielski / Miękka / 208 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Marmalade is particularly British creation, even though its origins lie abroad, and its charms have been exported to the wider world. C. Anne Wilson's book was first published in 1986 by Constable, reissued in Britain (Prospect) and the USA (Pennsylvania UP) in 2000, and now takes its place in Prospect's 'English Kitchen' series. It offers a history of marmalade in Britain from its origins as a quince conserve in medieval times, through its first commercialization in Scotland in the 18th century, to its dominant place in the British jam cupboard and on the breakfast table in the modern era....
Marmalade is particularly British creation, even though its origins lie abroad, and its charms have been exported to the wider world. C. Anne Wilson's...
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cena:
75,98 zł |
Paleo/Caveman Diet And Gluten Free Recipes Tailored For British Tastes Using Foods Commonly Available In English Stores And Supermarkets
ISBN: 9781468122176 / Angielski / Miękka / 108 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. If you are reading this book because you are interested in following a more natural diet, or because you already know you are gluten or lactose intolerant, then you will find a nice range of recipes on the following pages that will suit your needs. However, if like me you are British, you may have become aware that the majority of recipe books on the market are aimed at a mainly American readership. There is nothing wrong with this of course, but it can often prove difficult or expensive to source some of the ingredients used in these recipes, as they are not commonly found in British shops...
If you are reading this book because you are interested in following a more natural diet, or because you already know you are gluten or lactose intole...
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cena:
27,83 zł |
Grandma's Antique Recipes
ISBN: 9781907463822 / Angielski / Miękka / 208 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Grandma's Antique Recipes came about after I was left an absolute gem of a book handwritten by Grandma Sarah, that was essentially a collection of recipes, hints and remedies that she used in her everyday life. To me, it gives a real insight into the lives of women of Grandma Sarah's era, and to try and give some context of this bygone age, I wanted to set this amongst some social history surrounding her adopted town of Bolton. Having admired (and often used) this old, well-thumbed book for many years, my urge to get this out to people beyond my close family and friends has never really gone...
Grandma's Antique Recipes came about after I was left an absolute gem of a book handwritten by Grandma Sarah, that was essentially a collection of rec...
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cena:
106,17 zł |
How To Make Authentic English Recipes - The Complete 10 Volume Set
ISBN: 9781479336586 / Angielski / Miękka / 270 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Get all 10 volumes of this best selling series in one complete book How To Make Fish & Chips In A Beer Batter How To Make Sherry Trifle - A Traditional Dessert How To Make Beef Stew With Dumplings How To Make Liver & Onions Gourmet Style How To Make An Authentic English Sunday Roast With Yorkshire Pudding, Roast Potatoes, Parsnips & Onion Sauce How To Make English Breakfast With Bubble & Squeak & Home Made Baked Beans How To Make Devonshire Tea With Scones, Strawberry Jam and Clotted Cream How To Make Cornish Pasties The Official Recipe How To Bake British Cakes, Crumpets, Buns & Biscuits How...
Get all 10 volumes of this best selling series in one complete book How To Make Fish & Chips In A Beer Batter How To Make Sherry Trifle - A Traditiona...
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cena:
72,63 zł |
Wild Food: A Complete Guide for Foragers
ISBN: 9781447249962 / Angielski / Twarda / 240 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. An authoritative and beautifully illustrated book on wild food and foraging by a leading expert
Wild food is all around us, growing in our hedgerows and fields, along river banks and seashores, even on inhospitable moorland. In this definitive book, hundreds of these plants are clearly identified, with color photography and a detailed description. Roger Phillips also gives us fascinating information on how our ancestors would have used the plant as well as including more than 100 more modern recipes for delicious food and drinks. From berries, herbs, and mushrooms to wild... An authoritative and beautifully illustrated book on wild food and foraging by a leading expert
Wild food is all around us, growing in our... |
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cena:
126,69 zł |
Paul Hollywood's British Baking
ISBN: 9781408846483 / Angielski / Twarda / 304 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Winner of the 2015 Gourmand World Cookbook Award, Best Pastry Cookbook Fresh cherry cake, Plum bread, Baked Somerset Brie, Honey buns, Scottish oatcakes, Boxty pancakes . . . you don't get better than a traditional British bake. Join Paul Hollywood for a personal tour around the regions of Britain and discover the charming history of their finest baked delights. Paul will show you the secrets behind the recipes and how to create them in your own kitchen-and, in his inimitable style, he'll apply a signature twist. Rich with beautiful recipe photography, maps and illustrations,... Winner of the 2015 Gourmand World Cookbook Award, Best Pastry Cookbook Fresh cherry cake, Plum bread, Baked Somerset Brie, Honey buns,... |
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cena:
126,69 zł |