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Ohio Breweries PB
ISBN: 9780811708685 / Angielski / Miękka Termin realizacji zamówienia: ok. 5-8 dni roboczych. 49 breweries and brewpubs Types of beer brewed at each site and the author's pick of the best beer to try Information on tours, takeout, and food for each brewery Features on Ohio's beer festivals, Winking Lizard's World Beer Tour, and the Ohio Craft Brewers Association
49 breweries and brewpubs Types of beer brewed at each site and the author's pick of the best beer to try Information on tours, takeout, and food for ...
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cena:
115,06 zł |
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Questions on the Bottle House and Racking Room Procedure in the Beer Brewing Process
ISBN: 9781446541562 / Angielski / Miękka / 30 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This helpful text contains a concise guide on the bottle house and racking room procedures in beer brewing. Presented in the format of a concise question-and-answer exercise, this text constitutes an easy-to-digest and beginner-friendly treatise on the subject, and is perfect for those with little or no previous experience. Complete with detailed illustrations and helpful photographs, this book makes for a worthy addition to collections of such literature and is not to be missed by the discerning enthusiast. Some questions answered in this book include: 'What Is the General Bottle Shop...
This helpful text contains a concise guide on the bottle house and racking room procedures in beer brewing. Presented in the format of a concise quest...
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cena:
77,66 zł |
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A Glossary of Beer Brewing Terminology
ISBN: 9781446541609 / Angielski / Miękka / 94 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a m...
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cena:
77,66 zł |
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Biochemistry Applied to the Brewing Processes - Mashing, Boiling, Cooling
ISBN: 9781446541654 / Angielski / Miękka / 70 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This text contains a detailed treatise on the biochemical aspects of the brewing process, with particular focus on malting. Including a wealth of invaluable information, helpful tips, handy tables and measurements, this text provides a concise yet comprehensive guide on the more scientific aspects of brewing and will be of great interest to the serious brewer. The chapters of this book include: 'The Chemical Composition of Barley', 'General Conditions Necessary for Germination', 'Respiration', 'The Respiratory Coefficient', 'Steeping', 'The Formation of Enzymes', 'Metabolic Changes or Changes...
This text contains a detailed treatise on the biochemical aspects of the brewing process, with particular focus on malting. Including a wealth of inva...
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cena:
150,52 zł |
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Biochemistry Applied to the Brewing Processes - Fermentation and the Finished Beer
ISBN: 9781446541661 / Angielski / Miękka / 112 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a m...
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cena:
155,37 zł |
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Biochemistry Applied to the Brewing Processes - Malting
ISBN: 9781446541678 / Angielski / Miękka / 76 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This text contains a detailed treatise on the biochemical aspects of the brewing process, with particular focus on malting. Including a wealth of invaluable information, helpful tips, handy tables and measurements, this text provides a concise yet comprehensive guide on the more scientific aspects of brewing. It will be of great interest to the serious brewer. The chapters of this book include: 'The Chemical Composition of Barley', 'General Conditions Necessary for Germination', 'Respiration', 'The Respiratory Coefficient', 'Steeping', 'The Formation of Enzymes', 'Metabolic Changes or Changes...
This text contains a detailed treatise on the biochemical aspects of the brewing process, with particular focus on malting. Including a wealth of inva...
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cena:
131,08 zł |
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Bizarre Brews 101: For the Adventurous Home Brewer
ISBN: 9781462003150 / Angielski / Miękka / 464 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
173,24 zł |
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Maine Beer: Brewing in Vacationland
ISBN: 9781540207265 / Angielski / Twarda / 178 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
147,40 zł |
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Massachusetts Breweries PB
ISBN: 9780811710527 / Angielski / Miękka Termin realizacji zamówienia: ok. 5-8 dni roboczych. Just as the Pilgrim fathers brewed their first batches of beer in Massachusetts, so too were Massachusetts brewing pioneers in the forefront of the craft brewing revolution. With this guidebook in hand, you can embark on a rich treasure trail reflecting the true state of American craft brewing in the early twenty-first century. --Tony Forder, Publisher, Ale Street NewsThe definitive guide to Massachusetts's 46 breweries and brewpubsTypes of beer brewed at each site and the authorAs pick of the best beer to tryInformation on tours, takeout, and food for each brewery"
Just as the Pilgrim fathers brewed their first batches of beer in Massachusetts, so too were Massachusetts brewing pioneers in the forefront of the cr...
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cena:
115,06 zł |
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Water: A Comprehensive Guide for Brewers
ISBN: 9780937381991 / Angielski / Miękka / 300 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Water is arguably the most critical and least understood of the foundation elements in brewing beer. This is the third title in Brewers Publications' "Brewing Elements Series" which takes the mystery out of water's role in the brewing process. From an overview on sources, quality and geography, the book leads brewers through how to read water reports, under-standing flavour contributions, and the treatment and chemistry of brewing water. A discussion of adjusting water to styles of beer, residual alkalinity, malt acidity, mash pH, brewery process water and wastewater treatment is included.
Water is arguably the most critical and least understood of the foundation elements in brewing beer. This is the third title in Brewers Publications' ...
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cena:
76,68 zł |
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Home Brewing with BeerSmith: How to Brew and Design Great Beer at Home
ISBN: 9781453851494 / Angielski / Miękka Termin realizacji zamówienia: ok. 5-8 dni roboczych. Are you looking to take your beer brewing from average to outstanding? Would you like to learn the latest brewing techniques? Home Brewing with BeerSmith is a compilation from over 70 of the best articles from the BeerSmith blog on detailed brewing methods, how to design beer recipes, and creating specific beer styles from around the world. This edition includes everything from how to get started with a simple batch to the latest all grain brewing methods, hop techniques, kegging, tips for making better beer, and articles focused around specific beer styles. Its a powerful compilation of...
Are you looking to take your beer brewing from average to outstanding? Would you like to learn the latest brewing techniques? Home Brewing with BeerSm...
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cena:
90,84 zł |
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How to Make Good Beer From Scratch
ISBN: 9781461047087 / Angielski / Miękka / 48 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This book will take you back to the basic elements of brewing beer. It will show you how to do all-grain home brewing utilizing raw barley, and homegrown hops. It will give instruction on how to make brewing ingredients, what equipment is needed, and how to make beer-making equipment.
This book will take you back to the basic elements of brewing beer. It will show you how to do all-grain home brewing utilizing raw barley, and homegr...
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cena:
58,97 zł |
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What the Hell am I Drinking?
ISBN: 9781463789817 / Angielski / Miękka / 200 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A guide to beer styles, with essays by America's leading beer writer, Don Russell (a.k.a. Joe Sixpack) and checklists of more than 1,000 different beers.
A guide to beer styles, with essays by America's leading beer writer, Don Russell (a.k.a. Joe Sixpack) and checklists of more than 1,000 different bee...
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cena:
54,41 zł |
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The Scratch & Sniff Guide to Beer: A Beer Lover's Companion
ISBN: 9780062691484 / Angielski / Twarda / 160 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Foreword by Master Cicerone Rich Higgins Discover everything there is to know about beer with this sensational companion guide, packed with trivia, entertaining games, and fascinating anecdotes about the origins of well-known and rare beers--and ten unique "scratch and sniff" chapter openers devoted to each style of brew. To truly know a beer, it isn't enough to taste it. You must breathe in its distinctive aroma--a specially balanced blend of natural ingredients that differentiate one style of beer from another. Divided by common beer types, each chapter of... Foreword by Master Cicerone Rich Higgins Discover everything there is to know about beer with this sensational companion gui... |
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95,40 zł |
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Beer and Ingredients II, The Ultimate Beer Ingredient Guide, What Does What.: Take Your Homebrew to the Next Level, Brewers Ingredient Guide.
ISBN: 9781468144369 / Angielski / Miękka / 242 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Release II - Newly Updated with additional information. Do you want to make your beer outstanding? Be resourceful and know what ingredients work best together. This book is for you. From Home brewers to Master brewers, This book will lend a hand to everyone, no matter what skill level.. Sensational beer enjoying and brewing is attainable when you know what ingredients work best together. This book will detail how key ingredients impact color and flavor. Be confident and adventurous in your homebrew and beer understanding. Be generous with your beer with your friends after you've made a...
Release II - Newly Updated with additional information. Do you want to make your beer outstanding? Be resourceful and know what ingredients work best ...
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cena:
44,85 zł |
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Jeff Musial's Beer U: Beer 101, The 60-Minute Primer
ISBN: 9780984831203 / Angielski / Miękka / 102 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. For beer servers and fans alike, The 60-Minute Primer is a crash course to quickly gain immediately usable knowledge of specialty and craft beer. Like learning a new language from the ground up, The 60-Minute Primer is designed to immerse you in the "alphabet and grammar" of beer language, the bare-bones knowledge including ingredients, jargon, styles, service, and more to get you the tools you need to begin enjoying beer and communicating more effectively about it.
For beer servers and fans alike, The 60-Minute Primer is a crash course to quickly gain immediately usable knowledge of specialty and craft beer. Like...
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cena:
45,31 zł |
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There's no taste like home: Beer-making for the complete novice
ISBN: 9781484022627 / Angielski / Miękka / 128 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This book is a complete step by step beer brewing guide for total beginners. It assumes you have no previous knowledge, skills or equipment and will take you on a voyage of discovery through different techniques and arguments into how to brew the perfect pint After reading this book you will be able to impress your friends with your newly acquired skills as a beer brewer, take them through the whole brewing process, commenting on different styles and impressing them by the taste of your final product - a fresh, tangy, amber delight --------------- This book is also available in Spanish....
This book is a complete step by step beer brewing guide for total beginners. It assumes you have no previous knowledge, skills or equipment and will t...
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cena:
45,49 zł |
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Homebrew Equipment (Black and White): What You Need and Why You Need It
ISBN: 9781492285465 / Angielski / Miękka / 88 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
35,43 zł |
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Kvass: History, Health Benefits, & Recipes for the Russian Bread Drink
ISBN: 9781475173215 / Angielski / Miękka / 66 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Kvass is a traditional Russian drink made from Bread and has been around for over 1,000 years. At one point in Russian history it was believed that Kvass was consumed more than water Even with that being the case, millions of people worldwide have never tried the drink. For that manner the majority of people have never heard of Kvass. This book includes a history of kvass and why it was made, as well as the wonderful health benefits you receive from making your own kvass at home You'll also find dozens of easy to follow recipes that you can make easily in the comfort of your own home. The...
Kvass is a traditional Russian drink made from Bread and has been around for over 1,000 years. At one point in Russian history it was believed that Kv...
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cena:
31,83 zł |
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Booze for Free: The Definitive Guide to Making Beer, Wines, Cocktail Bases, Ciders, and Other Dr Inks at Home
ISBN: 9780452298804 / Angielski / Miękka / 352 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Your bar tab doesn t have to break the bank. Learn how to grow, forage, and brew your way to good spirits with the same amount of helpful facts and fun that stirred the moonshine craze
A single cocktail can cost you $15 in a bar or restaurant. But home brewer and self-sufficiency expert Andy Hamilton can show you how easy and economical it can be to make simple hop brews, exquisite wines, and delicious infused spirits all from easily grown or foraged ingredients. Booze for Free shares a wealth of valuable information, including: Home-brewing 101 How to turn your garden... Your bar tab doesn t have to break the bank. Learn how to grow, forage, and brew your way to good spirits with the same amount of helpful facts and fu...
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cena:
104,08 zł |
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