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Kategorie szczegółowe BISAC

Kategoria BISAC: Cooking >> Methods - Baking

ilość książek w kategorii: 2226

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 Monica Hailes Cooking School: Bread for the Thermomix Monica Hailes 9780995368408 Mihgc Pty Ltd
Monica Hailes Cooking School: Bread for the Thermomix

ISBN: 9780995368408 / Angielski / Miękka / 56 str.

ISBN: 9780995368408/Angielski/Miękka/56 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Monica Hailes

There's nothing quite like the aroma of freshly baked bread served while still warm from the oven with lashings of creamy delicious butter...



With Monica Hailes Cooking School: Bread for the Thermomix, you'll find 20 of Monica's tried and tested white, grain, Gluten Free, and sweet bread recipes adapted for the TM31 and TM5.



From a simple white loaf to a cheats sourdough and Italian classics like Pane di Casa, delicious German Vollkornbrot, gluten free options, and sweet delights like choc-walnut baba and brioche, these are the recipes Monica has baked...

There's nothing quite like the aroma of freshly baked bread served while still warm from the oven with lashings of creamy delicious butter...

cena: 47,47

 Mein Hermann-Backbuch Anne T. P 9783842375116 Books on Demand
Mein Hermann-Backbuch

ISBN: 9783842375116 / Niemiecki / Miękka / 82 str.

ISBN: 9783842375116/Niemiecki/Miękka/82 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Anne T. P. Rs
cena: 56,24

 The Cracker Book: Artisanal Crackers for Every Occasion Cart, Lee E. 9781580801706 Burford Books
The Cracker Book: Artisanal Crackers for Every Occasion

ISBN: 9781580801706 / Angielski / Miękka / 96 str.

ISBN: 9781580801706/Angielski/Miękka/96 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Lee E. Cart
The cracker ingredients move well beyond traditional wheat flour crackers to include brown rice, oatmeal, wheat germ and more even gluten-free crackers. As a bonus, recipes for over a dozen delicious and interesting dips and spreads are included as the perfect complement to home-made crackers."
The cracker ingredients move well beyond traditional wheat flour crackers to include brown rice, oatmeal, wheat germ and more even gluten-free cracker...
cena: 49,91

 
WileyPLUS V5 Card for Professional Baking 6th Edition

ISBN: 9781118276594 / Angielski / Other printed item

ISBN: 9781118276594/Angielski/Other printed item

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Wayne Gisslen
cena: 348,00

 Großes Konditoreibuch Heckmann, A. 9783864447365 Salzwasser-Verlag
Großes Konditoreibuch

ISBN: 9783864447365 / Niemiecki / Miękka / 754 str.

ISBN: 9783864447365/Niemiecki/Miękka/754 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
A. Heckmann
1334 Rezepte aus dem Konditoreibereich von feiertagsbezogen (Weihnachten oder Ostern) uber Torten bis zu Getranken.
1334 Rezepte aus dem Konditoreibereich von feiertagsbezogen (Weihnachten oder Ostern) uber Torten bis zu Getranken.
cena: 525,60

 Großes Back- und Süßspeisen-Buch Karg, Rudolf 9783864447082 Salzwasser-Verlag
Großes Back- und Süßspeisen-Buch

ISBN: 9783864447082 / Niemiecki / Miękka / 724 str.

ISBN: 9783864447082/Niemiecki/Miękka/724 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Rudolf Karg
1648 Rezepte zum Backen und Anfertigen von Suspeisen, ursprunglich 1910 erschienen. Ein umfangreiches, pramiertes Backbuch, was bis heute wunderschone Rezepte enthalt.
1648 Rezepte zum Backen und Anfertigen von Suspeisen, ursprunglich 1910 erschienen. Ein umfangreiches, pramiertes Backbuch, was bis heute wunderschone...
cena: 525,60

 Peak & Valley Baking: Baking for All Altitudes Puche, Peggy McClung 9781479711321 Xlibris Corporation
Peak & Valley Baking: Baking for All Altitudes

ISBN: 9781479711321 / Angielski / Miękka / 162 str.

ISBN: 9781479711321/Angielski/Miękka/162 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Peggy McClung Puche
cena: 77,03

 Peak & Valley Baking: Baking for All Altitudes Puche, Peggy McClung 9781479711338 Xlibris Corporation
Peak & Valley Baking: Baking for All Altitudes

ISBN: 9781479711338 / Angielski / Twarda / 162 str.

ISBN: 9781479711338/Angielski/Twarda/162 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Peggy McClung Puche
cena: 145,61

 The Baking Bible Rose Levy Beranbaum 9781118338612 HarperCollins Publishers Inc
The Baking Bible

ISBN: 9781118338612 / Angielski / Twarda / 576 str.

ISBN: 9781118338612/Angielski/Twarda/576 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Rose Levy Beranbaum

The latest and most comprehensive baking book yet from best-selling author and "diva of desserts" Rose Levy Beranbaum and winner of the 2015 IACP Cookbook Award for Baking

Legendary baker Rose Levy Beranbaum is back with her most extensive "bible" yet. With all-new recipes for the best cakes, pies, tarts, cookies, candies, pastries, breads, and more, this magnum opus draws from Rose's passion and expertise in every category of baking. As is to be expected from the woman who's been called "the most meticulous cook who ever lived," each sumptuous recipe is truly foolproof--with...

The latest and most comprehensive baking book yet from best-selling author and "diva of desserts" Rose Levy Beranbaum and winner of the 2015 IAC...

cena: 173,41

 Memories of Nanny's Kitchen: Cakes, Cookies and Pies Oh My! Ray Lacey 9781481127592 Createspace
Memories of Nanny's Kitchen: Cakes, Cookies and Pies Oh My!

ISBN: 9781481127592 / Angielski / Miękka / 80 str.

ISBN: 9781481127592/Angielski/Miękka/80 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Ray Lacey
Memories of Nanny's Kitchen Vol.1: Cakes, cookies and pies Oh My Written by Ray Lacey

In this volume there are lots of great recipes for cakes, pies and cookies. The recipes were kept as originally written without ingredient substitutions. Rich and delicious: Cheesecake, Carrot Cake, Apple Pie, Pumpkin Pie. Holiday favorites: Gingerbread men, Maple Cookies, Nana's Snowballs. Simply irresistible: Honey Pecan Pumpkin Pie, Apfel Kuchen, Blueberry Coffeecake. This book was written to preserve and to share the awesome family recipes that...
Memories of Nanny's Kitchen Vol.1: Cakes, cookies and pies Oh My Written by Ray Lacey

In ...
cena: 70,81

 Einhundertachtzig Conditorei-Rezepte Kieslinger, Emilie 9783954540938 Dogma
Einhundertachtzig Conditorei-Rezepte

ISBN: 9783954540938 / Niemiecki / Miękka / 80 str.

ISBN: 9783954540938/Niemiecki/Miękka/80 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Emilie Kieslinger
cena: 97,80

 The Essential Gluten-Free Baking Guide Part 2 (Enhanced Edition) Iris Higgins, Brittany Angell 9781938104039 New Year Publishing LLC
The Essential Gluten-Free Baking Guide Part 2 (Enhanced Edition)

ISBN: 9781938104039 / Angielski / Miękka / 168 str.

ISBN: 9781938104039/Angielski/Miękka/168 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Iris Higgins;Brittany Angell
This Essential Guide in full color is the all inclusive one stop shop to gluten and allergen free baking. Six chapters each dedicated to a specific flour including 50+ diverse recipes that are packed with the information you need for successful gluten free baking. From delicious Bagels, Naan and Tortillas to Cinnamon Rolls, Oreo Cookies and Nilla Wafers. Learn how to make these unique and hard to find allergen free recipes. Brittany and Iris will help you: Learn how to successfully bake with each flour Learn how to best substitute each flour Understand the basics of baking without eggs, corn,...
This Essential Guide in full color is the all inclusive one stop shop to gluten and allergen free baking. Six chapters each dedicated to a specific fl...
cena: 94,73

 The Healthy Coconut Flour Cookbook: More Than 100 *Grain-Free *Gluten-Free *Paleo-Friendly Recipes for Every Occasion Kerwien, Erica 9781592335466 Fair Winds Press (MA)
The Healthy Coconut Flour Cookbook: More Than 100 *Grain-Free *Gluten-Free *Paleo-Friendly Recipes for Every Occasion

ISBN: 9781592335466 / Angielski / Miękka / 160 str.

ISBN: 9781592335466/Angielski/Miękka/160 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Bruce Fife

Discover the Wonders of (Naturally Gluten-Free) Coconut Flour

Coconut flour is quickly becoming one of the most popular flours on the market today, and deservedly so. It contains no gluten and no grain, and is low in digestive carbs and high in fiber, making it a favorite among Paleo, gluten-free, grain-free, nut-free, and low-glycemic dieters. In addition to what coconut flour doesn't contain, what it does contain is just as impressive. Not only is it packed with protein, but it also contains four times more fiber than oat bran; just a few tablespoons provides you with...

Discover the Wonders of (Naturally Gluten-Free) Coconut Flour

Coconut flour is quickly becoming one of the most popular flours on th...

cena: 100,15

 How to Start a Cake Business from Home - How to Make Money from Your Handmade Cakes, Cupcakes, Cake Pops and More! Alison McNicol 9781908707208 Kyle Craig Publishing
How to Start a Cake Business from Home - How to Make Money from Your Handmade Cakes, Cupcakes, Cake Pops and More!

ISBN: 9781908707208 / Angielski / Miękka / 144 str.

ISBN: 9781908707208/Angielski/Miękka/144 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Alison McNicol
* NEW UPDATED 2013 Edition * Wish you could turn your talent for cake baking and decorating into a profitable business? Then this is THE book for you Written exclusively for the home baker looking to turn their talent into a business, this book covers every aspect of running a cake business from home. From setting yourself up as a proper business, the rules and regulations you'll need to follow to legally work from your home, pricing your cakes for maximum profit, building a great website and online presence, right through to marketing yourself locally and online PLUS how to expand your...
* NEW UPDATED 2013 Edition * Wish you could turn your talent for cake baking and decorating into a profitable business? Then this is THE book for you ...
cena: 113,93

 Die Nürnberger Lebkuchen Braun, Jakob 9783954541492 Dogma
Die Nürnberger Lebkuchen

ISBN: 9783954541492 / Niemiecki / Miękka / 104 str.

ISBN: 9783954541492/Niemiecki/Miękka/104 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Jakob Braun
Dieses Buch aus dem Jahre 1898 ist ein Geschenk fur jeden, der gerne backt und sich an den kleinen braunen Kuchen nicht satt essen kann. Es finden sich allerhand Rezepte fur die Herstellung von Lebkuchen, Glasuren sowie auch viele nutzliche Hinweise zur Teigherstellung und - verarbeitung im Allgemeinen.
Dieses Buch aus dem Jahre 1898 ist ein Geschenk fur jeden, der gerne backt und sich an den kleinen braunen Kuchen nicht satt essen kann. Es finden sic...
cena: 108,72

 In the Hands of a Baker The Culinary Institute of America,  9780470587850 John Wiley & Sons
In the Hands of a Baker

ISBN: 9780470587850 / Angielski / Miękka / 170 str.

ISBN: 9780470587850/Angielski/Miękka/170 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
The Culinary Institute of America
A must-have guide for successful bakery and pastry operations

In the Hands of a Baker from The Culinary Institute of America helps bakers and pastry chefs identify, understand, and utilize the tools and equipment needed for successful professional baking. This indispensable book provides in-depth information on how to choose the best equipment for any baking job--from scaling and measuring tools to cutting and confectionery tools, and from small appliances to bakeware and beyond--along with proper techniques for handling and maintaining that equipment. The text also covers...

A must-have guide for successful bakery and pastry operations

In the Hands of a Baker from The Culinary Institute of America helps ba...

cena: 134,68

 Baking and Pastry: Mastering the Art and Craft The Culinary Institute of America (CIA) 9780470928653 John Wiley & Sons Inc
Baking and Pastry: Mastering the Art and Craft

ISBN: 9780470928653 / Angielski / Twarda / 1136 str.

ISBN: 9780470928653/Angielski/Twarda/1136 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
The Culinary Institute of America (CIA)
The leading learning tool for all levels of baking and pastry ability, newly illustrated and updated

Praised by top pastry chefs and bakers as "an indispensable guide" and "the ultimate baking and pastry reference," the latest edition of Baking and Pastry from The Culinary Institute of America improves upon the last with more than 300 new recipes, photographs, and illustrations, and completely revised and up-to-date information on creating spectacular breads and desserts. Covering the full range of the baking and pastry arts and widely used by professionals and readers who...

The leading learning tool for all levels of baking and pastry ability, newly illustrated and updated

Praised by top pastry chefs and bakers ...

cena: 315,40

 The Spirited Baker Marie Porter Michael Porter 9780984604036 Celebration Generation
The Spirited Baker

ISBN: 9780984604036 / Angielski / Miękka / 200 str.

ISBN: 9780984604036/Angielski/Miękka/200 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Marie Porter; Michael Porter
Combining liqueurs with more traditional baking ingredients can yield spectacular results.Try Mango Mojito Upside Down Cake, Candy Apple Flan, Jalapeno Beer Peanut Brittle, Lynchburg Lemonade Cupcakes, Pina Colada Rum Cake, Strawberry Daiquiri Chiffon Pie, and so much more. To further add to your creative possibilities, the first chapter teaches how to infuse spirits to make both basic and cream liqueurs, as well as home made flavor extracts This book contains over 160 easy to make recipes, with variation suggestions to help create hundreds more
Combining liqueurs with more traditional baking ingredients can yield spectacular results.Try Mango Mojito Upside Down Cake, Candy Apple Flan, Jalapen...
cena: 86,28

 Short and Sweet Dan Lepard 9780007391431 HarperCollins Publishers
Short and Sweet

ISBN: 9780007391431 / Angielski / Twarda / 576 str.

ISBN: 9780007391431/Angielski/Twarda/576 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Dan Lepard
'Short & Sweet' is a veritable cornucopia of baking treats. For those who have a love of professional baking, or simply loathe supermarket stodge, Lepard's much anticipated third book brings his trademark quality and creativity to the domestic kitchen.
'Short & Sweet' is a veritable cornucopia of baking treats. For those who have a love of professional baking, or simply loathe supermarket stodge, Lep...
cena: 150,97

 The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional Rinsky, Glenn 9780470009550 0
The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional

ISBN: 9780470009550 / Angielski / Miękka / 384 str.

ISBN: 9780470009550/Angielski/Miękka/384 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Glenn Rinsky
With more than 4,800 terms and definitions from around the world plus ten appendices filled with helpful resources, The Pastry Chef's Companion combines the best features of a dictionary and an encyclopedia. In addition to the current terminology of every component of pastry, baking, and confectionary arts, this book provides important information about the origin and historical background of many of the terms. Moreover, it offers coverage of flavor trends, industry practices, key success factors, a resources list, illustrations, and phonetic pronunciations.
With more than 4,800 terms and definitions from around the world plus ten appendices filled with helpful resources, The Pastry Chef's Companion...
cena: 102,85

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