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HOW to LIVE on WHEAT
ISBN: 9781884979125 / Angielski / Miękka / 136 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
60,05 zł |
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No Knead Homemade Crusty French Bread: Easy, failure proof instructions for making homemade French bread. Perfect and delicious every time!
ISBN: 9781451545852 / Angielski / Miękka / 42 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This instruction book may be small in size but it is voluminous in what it conveys to the reader in the form of detailed, step by step instructions, with actual photographs of the method and process I've developed to create this delicious, easy to make, recipe for "No Kneed Crusty French Bread" Enjoy Also, included are some interesting recipes for a variety of ways to use your left over bread. Yes, if you make it often enough you will eventually have some "leftover" I like to keep things simple. With that in mind I have come up with a simple, easy to follow, no nonsense, failure proof,...
This instruction book may be small in size but it is voluminous in what it conveys to the reader in the form of detailed, step by step instructions, w...
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cena:
52,26 zł |
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Fünfundfünfzig Festtagskuchen
ISBN: 9783833445149 / Niemiecki / Miękka / 74 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
64,16 zł |
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Momofuku Milk Bar: A Cookbook
ISBN: 9780307720498 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The highly anticipated complement to the New York Times bestselling Momofuku cookbook, Momofuku Milk Bar reveals the recipes for the innovative, addictive cookies, pies, cakes, ice creams, and more from the wildly popular Milk Bar bakery.
Momofuku Milk Bar shares the recipes for Christina Tosi's fantastic desserts--the now-legendary riffs on childhood flavors and down-home classics (all essentially derived from ten mother recipes)--along with the compelling narrative of the unlikely beginnings of this quirky bakery's success. It all started one day... The highly anticipated complement to the New York Times bestselling Momofuku cookbook, Momofuku Milk Bar reveals the recipes f...
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cena:
134,51 zł |
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Secrets of Macarons
ISBN: 9781742661285 / Angielski / Twarda / 112 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Now a worldwide symbol of sweet indulgence, macarons seduce the senses with their delicate crunch and velvet filling. In this book French chef Jose Marechal discloses the secrets of macarons, including the tips and techniques required to make these little treats. This book equips the reader with the skills to master nine classic flavours, and create their own signature macarons."
Now a worldwide symbol of sweet indulgence, macarons seduce the senses with their delicate crunch and velvet filling. In this book French chef Jose Ma...
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cena:
40,31 zł |
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Variations on a Theme: Whole Grain Muffins
ISBN: 9780976354543 / Angielski / Miękka / 110 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Recipes are like music. Each ingredient adds its own notes to the melody of the final product. Musical pieces that take a single melody and present it in different ways are often called "variations on a theme." "Variations on a Theme: Whole Grain Muffins" is a cookbook that presents a basic muffin recipe followed by 60 variations. The recipes are grouped into four categories: Relatively Normal, A Little Odd, Filled, and Layered. With recipes that range from Cinnamon Raisin to Gingerbread to Banana Split to Strawberry Cheesecake, you are sure to find a muffin you will love
Recipes are like music. Each ingredient adds its own notes to the melody of the final product. Musical pieces that take a single melody and present it...
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cena:
40,15 zł |
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Kapitalismus als Religionsersatz - eine kritische Gesellschaftsanalyse in Wort und Bild
ISBN: 9783638941228 / Niemiecki / Miękka / 50 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
185,21 zł |
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Einhundertachtzig Conditorei-Rezepte
ISBN: 9783845710686 / Niemiecki / Miękka / 80 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
80,25 zł |
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Wedding Cakes Aren't Just Desserts
ISBN: 9781456735272 / Angielski / Miękka / 144 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
53,51 zł |
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Wedding Cakes Aren't Just Desserts
ISBN: 9781456735296 / Angielski / Twarda / 144 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
101,66 zł |
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It's All About The Cookies: ...and brownies, and pies, and cakes...
ISBN: 9781463672584 / Angielski / Miękka / 118 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Affiliate Marketers' Recipes for Yummy Desserts and Success Since the 90's, affiliate marketers have had a love affair with cookies - not the chocolate chip, or oatmeal variety - but the pieces of code that ultimately tracks affiliates' sales and commissions earned. These affiliate marketers are a diverse group. Some work part-time and earn enough to subsidize their income while others have created extremely lucrative businesses. Ultimately, success is defined by the affiliates themselves. To that end, we've asked affiliate marketers from around the globe to share their recipe for success...
Affiliate Marketers' Recipes for Yummy Desserts and Success Since the 90's, affiliate marketers have had a love affair with cookies - not the chocola...
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cena:
80,66 zł |
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Cakes by Sunshine: The Chocolate Collection
ISBN: 9781466907096 / Angielski / Miękka / 60 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
115,93 zł |
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44 Pies and a Cobbler
ISBN: 9781467923729 / Angielski / Miękka / 108 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The author of The Coterie Kitchen, Karen McQuary, presents a collection of delicious and tasty pies for every occasion. Flavorful, decadent, and beautiful, these pie recipes range from the traditional Home Town Apple to the tempting Chocolate Diva. Includes step by step pictures and instructions to make the perfect pie crust. Stunning color photographs of each pie and a special bonus cobbler recipe.
The author of The Coterie Kitchen, Karen McQuary, presents a collection of delicious and tasty pies for every occasion. Flavorful, decadent, and beaut...
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cena:
100,88 zł |
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Cake Fakery: How To Decorate Without Really Decorating!: Tips, Tricks, Short Cuts & Insider Cake Decorating Secrets For The Novice
ISBN: 9781467976176 / Angielski / Miękka / 90 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. From the Introduction: I wanted to find ways to make cakes at home that didn't involve a lot of piping or professional techniques. So rather than pipe borders, I would fake them with candy or other things. I realized I could make some nice cakes without a lot of special tools. I also wanted to do it without creating a huge mess to clean up afterwards. With a combination of short cuts and tricks, I feel like I came up with some great ideas. I love to serve a cake that fakes people into thinking I'm a more experienced decorator than I really am I challenged myself to come up with as many ideas...
From the Introduction: I wanted to find ways to make cakes at home that didn't involve a lot of piping or professional techniques. So rather than pipe...
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cena:
72,15 zł |
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More Honey in the Kitchen
ISBN: 9781904846581 / Angielski / Miękka / 72 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. This is a follow up volume to the authors previous popular title, Honey in the Kitchen. It cover, as well as main dishes, puddings and desserts, preserves, soups and salads, mead and beeswax. There are mouth watering recipes such as Chocolate Fudge Sundae, Pears with Chocolate Sauce, Plum Sauce with Orange - all of which are improved by natures golden sweet - Honey.
This is a follow up volume to the authors previous popular title, Honey in the Kitchen. It cover, as well as main dishes, puddings and desserts, prese...
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cena:
68,87 zł |
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Advances in Baking Technology
ISBN: 9780751400557 / Angielski / Miękka / 408 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Written by an international team of authors from the industrial and academic sectors, this book reviews recent advances in the baking industry, with particular emphasis on developments in ingredients and processes. Directed principally at food technologists in the baking industry, it is designed to assist in the search for new products and the more efficient manufacture of existing products. It will also serve as an essential source of reference for the industry's ingredient suppliers and equipment manufacturers, and for those working in academic and research institutions.
Written by an international team of authors from the industrial and academic sectors, this book reviews recent advances in the baking industry, with p...
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cena:
201,72 zł |
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The Essential Gluten-Free Baking Guide: Part 2: Learn How to Use Sweet Rice, Sorghum, Buckwheat, Teff, Cassava and Potato Flour in 50+ Recipes
ISBN: 9781938104015 / Angielski / Miękka / 166 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
72,95 zł |
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Deutsch-Amerikanische Feinbackerei Und Konditorei
ISBN: 9783845722634 / Niemiecki / Miękka / 130 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
156,47 zł |
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Lindy's Gluten-Free Goodies and More! Revised Edition
ISBN: 9780985257736 / Angielski / Miękka / 122 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
124,60 zł |
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Chocolate Delights Cookbook, Volume I
ISBN: 9781596491205 / Angielski / Twarda / 326 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
167,43 zł |
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