Kategoria BISAC: Business & Economics >> Green Business

This edited volume provides an innovative perspective on the future of food systems. The contributors analyse relevant issues for a sustainable and responsible food consumption and cover fundamental steps for a broader approach to the sustainability of meat-based products. The book presents several issues and solutions to engage food firms in a measurable ecological transition. Topics discussed include not only the pedagogical perspective on sustainable food consumption, the evolution of (meat-based) food production systems and the animal welfare perspective, but also the adaptation of...

Increasingly, the tourism industry is looking towards sustainability, responding to public demand and local environmental policy. This monograph explores the concept of sustainability in the context of heritage and tourism studies, as well as examining the practices adopted to realize or enhance the sustainability of these industries. Beginning with a broad overview, outlining the theory and scholarly landscape, this book then focuses on cases of sustainable tourism in Japan, exploring the concept of 'mottainai'. Mottainai is a traditional Japanese term and means an ethical attitude...

Geospatial analysis of the Sustainable Value Chain in the Textile sector of the United States.- Sustainable practices in the textile sector: Case study of the global value chain of the American economies.- Exploring eco-innovation performance in the textile industry: Case of two export-oriented Colombian firms.- Transformational and sustainable leadership in textile companies in Lima: a qualitative study.- Obstacles to innovation in textile SMEs in the Usaquen district of Bogota, Colombia 100 Reverse Logistics: A view from green capitalism and circular economy in textile companies in...